non-starchy vegetables

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32 Terms

1
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calories in a choice of nonstarchy veg

25

2
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g protein in a choice

2

3
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g carb in one choice

5

4
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how much cooked vegetables is one choice

1/2 cup

5
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how much raw vegetable is one choice

1 cup

6
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how much salad/leafy greens is one choice

3 cups

7
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how much juice is one choice

1/2 cup

8
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how many choices should you eat per day

2-3

9
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what vitamins are in red, orange, and yellow vegetables

vitamin a and c

10
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good sources of potassium

tomatoes, spinach, mushrooms, brussels sprouts, carrots

11
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good sources of fiber

baby corn, brussels sprouts, carrots, chayote, jicama

12
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high in sodium

kimchi, sauerkraut, tomato sauce, tomato/vegetable juice

13
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A vegetables

amaranth, artichoke, asparagus

14
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B vegetables

baby corn, bamboo shoots, bean sprouts, beets, bok choy, broccoli, brussels sprouts

15
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C vegetables

cabbage, carrots, cauliflower, celery, chayote, cucumber

16
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D vegetables

daikon

17
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E vegetables

eggplant

18
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F vegetable

fennel

19
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G vegetables

gourds, green beans, green onions, greens

20
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H vegetable

hearts of palm

21
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J vegetable

jicama

22
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K vegetables

kale, kimchi, kohlrabi

23
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L vegetable

leeks

24
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M vegetable

mushroom

25
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N vegetable

nopales

26
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O vegetables

okra, onions

27
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P vegetables

pea pods, pea shoots, peppers

28
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R vegetables

radishes, rutabaga

29
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S vegetables

salad, sauerkraut, seaweed, spinach, squash, snap peas, swiss chard

30
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T vegetables

tomatoes, tomato sauce, tomato juice, turnips

31
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W vegetable

water chestnuts

32
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Z vegetable

zucchini