Introduction to Blood and Hemopoiesis

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Flashcards covering the physical properties of blood, plasma composition, the structure and life cycle of erythrocytes, hemopoiesis, and blood-related pathologies based pathologies.

Last updated 3:54 AM on 7/4/26
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26 Terms

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pH of Blood

A physical property of blood maintained at a homeostatic set point of around 7.47.4, with a normal dynamic range between 7.357.35 and 7.457.45.

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Osmolarity of Blood

A maintained range of 280280 to 296296 mOsm/L, often rounded to 300300 for ease of calculation, and equivalent to 0.9%0.9\% sodium chloride (NaClNaCl).

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Viscosity

A property of liquids describing resistance to flow resulting from particle cohesion; whole blood is 4.54.5 to 5.55.5 times more viscous than water.

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Temperature of Blood

The temperature is approximately 38C38\,^{\circ}\text{C}, which is about one degree warmer than the normal core body temperature of 37C37\,^{\circ}\text{C} (98.6F98.6\,^{\circ}\text{F}).

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Hemoglobin (Hb)

A pigment protein inside red blood cells that transports oxygen; normal ranges are 1313 to 18g/dL18\,\text{g/dL} for genetic males and 1212 to 16g/dL16\,\text{g/dL} for genetic females.

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Formed Elements

The cellular components of blood, which include red blood cells (erythrocytes), white blood cells (leukocytes), and platelets (thrombocytes).

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Plasma

The liquid extracellular matrix of blood, constituting about 55%55\% of whole blood, composed of water (91%91\%), ions, proteins, gases, and nutrients.

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Hematocrit

The percentage of whole blood volume that is packed with red blood cells, averaging approximately 45%45\%.

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Buffy Coat

A thin layer formed after centrifuging blood that contains leukocytes and platelets, making up less than 1%1\% of whole blood.

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Albumin

A protein made by the liver comprising about 60%60\% of plasma proteins; it acts as a carrier and is vital for maintaining blood osmolarity.

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Fibrinogen

A fibrous precursor protein (4%4\% of plasma protein) that is converted into fibrin to assist in blood clotting.

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Carbonic Anhydrase

An enzyme found in plasma and red blood cells that converts carbon dioxide (CO2CO_2) and water (H2OH_2O) into bicarbonate.

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Biconcave Shape

The specialized shape of red blood cells, approximately 7.5μm7.5\,\mu\text{m} in diameter, providing a large surface area for gas exchange and high flexibility.

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Heme

An organic molecule within each hemoglobin subunit containing an iron atom that binds oxygen (O2O_2) in a reversible manner.

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Hemopoiesis

The process of making mature blood cells from pluripotent stem cells.

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Myeloid Hemopoiesis

The production of blood cells occurring in the medullary cavity (red bone marrow) of bones, generating all formed elements except lymphocytes.

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Erythropoiesis

The specific process of red blood cell formation, which takes 33 to 55 days and involves synthesizing hemoglobin and ejecting the nucleus.

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Reticulocyte

The penultimate stage of red blood cell development where organelles and the nucleus have been ejected, but the cell is not yet fully mature.

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Erythropoietin (EPO)

A glycoprotein hormone secreted by granular cells in the kidney and liver that stimulates the differentiation of erythroblasts.

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Gastroferritin

A protein in the stomach that binds to iron to facilitate its transport to the small intestine.

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Transferrin

A plasma protein that transports iron through the blood to the liver, bone marrow, and other tissues.

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Ferritin

The storage form of iron inside cells, where iron is bound to the protein apoferritin to prevent cellular damage.

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Bilirubin

A yellow-green pigment derived from the breakdown of the heme portion of hemoglobin, eventually excreted in bile or urine.

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Polycythemia

An abnormal increase in the number of red blood cells, which increases blood viscosity and can strain the heart; can be primary (cancer) or secondary (dehydration, hypoxia).

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Sickle Cell Anemia

A genetic condition involving a recessive mutation in the hemoglobin beta subunit, causing red blood cells to adopt a rigid sickle shape when oxygen is low.

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Thalassemia

Also known as Mediterranean anemia, it is a hereditary condition involving mutations in the non-coding regions that regulate hemoglobin gene expression.