Class X Science – Acids, Bases & Salts

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Vocabulary flashcards covering definitions, properties, examples, uses, naturally occurring acids, and types of indicators discussed in the Class X Science lecture on Acids, Bases, and Salts.

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35 Terms

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Acid (chemical definition)

A substance that donates protons (H⁺ ions) during a chemical reaction.

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Base (chemical definition)

A substance that accepts protons or donates hydroxide ions (OH⁻) in a chemical reaction.

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Taste of acids

Sour

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Taste of bases

Bitter

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Touch of bases

Slippery or soapy feel

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Litmus test for acids

Turn blue litmus paper red.

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Litmus test for bases

Turn red litmus paper blue.

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Carbonic acid – main use

Added to aerated (carbonated) drinks.

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Sulphuric acid – industrial use

Used in car batteries and paints.

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Tartaric acid – industry

Employed in wine manufacturing and some aspirins.

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Nitric acid – agricultural use

Key ingredient in fertilizer production.

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Acetic acid

The acid in vinegar (CH₃COOH).

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Hydrochloric acid (biological use)

Present in gastric juice, aids digestion.

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Salicylic acid

Raw material for making aspirin tablets.

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Sodium hydroxide (NaOH)

Strong base used in soap production.

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Calcium hydroxide

Base used in cement and white-washing.

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Sodium carbonate (Na₂CO₃)

Base used in many detergents.

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Sodium fluoride

Added to toothpaste to prevent cavities.

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Ammonia (NH₃)

Base commonly used in fertilizers.

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Acetic acid – natural source

Found in vinegar from fermented food.

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Lactic acid – natural source

Present in sour milk (curd).

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Citric acid – natural sources

Occurs in oranges and lemons.

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Tartaric acid – natural source

Found in tamarind.

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Oxalic acid – natural source

Present in tomatoes.

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Methanoic (formic) acid – natural source

Found in ant and nettle stings.

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Indicator (general definition)

A substance that changes color or smell to show whether a sample is acidic, basic, or neutral.

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Litmus

Natural indicator (pale purple) that turns red in acid and blue in base.

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Turmeric as indicator

Natural indicator; yellow remains yellow in acid but turns red in base.

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Hydrangea flower pigment

Natural indicator; flowers are blue in acid soils and pink in basic soils.

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Phenolphthalein

Synthetic indicator; colorless in acids, pink in bases.

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Methyl orange

Synthetic indicator; red in acids, yellow in bases.

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Olfactory indicator

Substance whose odor changes in acidic or basic solutions.

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Onion extract as olfactory indicator

Smell is retained in acid but diminishes in base.

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Vanilla extract (indicator)

Smell is retained in acid and vanishes in base.

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Clove oil (indicator)

Smell is retained in acid and changes/diminishes in base.