Unit 6

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Metabolism

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Metabolism

Biology

28 Terms

1

Metabolism

All the reactions taking place in an organism.

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2

Anabolism

Anabolic rxn. Building up large molecules using dehydration rxn.

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3

Catabolism

Catabolic rxn. Breaking down large molecules using hydraulic rxn.

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4

First law of thermodynamics

Energy is neither created nor destroyed; instead, energy changes from one form to another.

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5

Second law of thermodynamics

Systems are not efficient; energy is always lost to the surroundings, resulting in disorder (entropy), measured in temperature.

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6

Homeostasis

The constant internal environment maintained by living things to fight against entropy.

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7

Energy

The ability to do work.

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8

Kinetic energy

Increase in kinetic energy leads to an increase in heat.

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9

Potential energy

Stored energy located in bonds; stronger bonds have more energy.

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10

Heat

The amount of collisions particles form with each other and surroundings.

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11

Temperature

The average movement of particles.

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12

ATP

Adenosine triphosphate, the most common chemical used in biology.

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13

Coupling reactions

Pairing an exergonic reaction (supplies energy) with an endergonic reaction (allows it to occur).

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14

Chemical work

Involves the synthesis, breakdown, and conversion of molecules.

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15

Transport work

Involves the movement of substances across cellular membranes.

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16

Mechanical work

Involves the physical movement or manipulation of cellular structures.

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17

Enzymes

Proteins (sometimes RNA) that lower the activation energy (Ea) to speed up reactions.

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18

Catalytic cycle of enzymes

Substrates enter the active site, forming an enzyme-substrate complex, and products are released.

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19

Cofactors

Inorganic chemicals that help enzymes function.

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20

Coenzymes

Organic chemicals that help enzymes function.

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21

Factors that disrupt enzyme function

Pressure, temperature, pH, salt concentration, electricity, poison/inhibitors.

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22

Active form of enzymes

Always function and must be turned off when not needed.

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23

Inactive form of enzymes

Produced in a nonfunctioning form and must be turned on or activated.

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24

Competitive inhibitors

Compete with the substrate for the active site.

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25

Non-competitive inhibitors

Attach to the enzyme at another location (allosteric site) and change the shape of the active site.

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26

Feedback regulation

Reactions are regulated by positive and negative feedback.

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27

Positive feedback activation

As more products are created, enzymes work more and produce even more products.

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28

Negative feedback inhibition

As products increase, the enzyme is inactivated.

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