Biology 1 EOC Review

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Last updated 11:32 PM on 8/14/26
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65 Terms

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Covalent bonds

When atoms share at least one pair of electrons to fulfill octet rule

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Octet rule

Atom needs 8 valence electrons to be stable

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Ionic bonds

When one atom takes a valence electron from another atom so both atoms may fulfill the octet rule

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Valence electrons

Electrons on the outermost shell of an atom

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Hydrogen bond properties

Easily made, easily broken, strength in numbers, forms bond between two water molecules, all water properties rely on these bonds

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List the water properties

specific high heat capacity, high boiling point, density and expansion, cohesion, adhesion, and universal solvent

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True or False: Ice is less dense than water

True

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Why is water being the universal solvent important to humans?

The water in blood dissolves the nutrients needed from our food.

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Cohesion

Water molecules are attracted to each other because they are polar

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Polar molecules

Have both positive and negative charge

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Surface tension is a result of…

cohesion

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Adhesion

when water molecules bond to polar molecules or ionic compunds

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Organic molecules

contain carbon and hydrogen

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True or False: Carbon can form up to two covalent bonds with different atoms

False, carbon can form up to 4 which allows it to creat a variety of substances

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Catabolism

Chemical reaction that breaks complex organic molecules into simple ones

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Hydrolysis

Using water to break down complex molecules

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Dehyration synthesis/Condensation reaction

Taking away water to make a molecule more complex

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How is a polymer made?

Through dehydration synthesis

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Carbohydrate elements

C H2 O

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Monosaccharide examples

Glucose, fructose, and galactose

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Carbohydrate purpose

Short term energy storage

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All sugars names end with…

ose

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Disaccharide examples (and what monomers they are made of)

Sucrose (fructose and glucose), lactose(galactose and glucose), and maltose (glucose and glucose)

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Polysaccharide examples (where are they found and are they made of alpha or beta glucose)

Starch (in plants; alpha), glycogen (in animals; alpha), chitin (in exoskeletons; beta), peptidoglycan (in bacterial cell walls; beta) and cellulose (in cell walls; beta).

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Alpha vs Beta glucose

Alpha = stored short term energy; Beta = structural component

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Protein elements

C H O N (S)

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Protein monomer

Amino acid

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Amino acid components

Amine group, carboxyl group, and r group (this group decides what type of protein it is)

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Polypeptide examples (and their purposes)

Collagen (structural support), hemoglobin (oxygen transport for cell respiration), enzymes (increase chemical reactions), insulin (regulates blood sugar), cell receptors (receive chemical signals) and antibodies (improves immunity).

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Substrate specificity

Active site of each enzyme is specific to one substrate

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Induced fit

When substrate binds to the enzyme, the enzyme always conforms

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As enzymes increase the rate of reaction, activation energy…

increases

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All enzymes end with...

ase

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Factors that affect structure of proteins

Temperature, pH, salinity, and DNA mutations

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Lipid elements

C H O (P)

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Saturated fatty acid (and examples)

Full of hydrogen atoms, no double bonds, hydro-carbon chain, carboxyl group, typically solid at room temperature, typically come from animals(e.g., butter, ghee)

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Unsaturated fatty acid (and examples)

Contains one or more double bonds, has fewer hydrogen atoms, typically liquid at room temperature, typically come from plants (e.g., olive oil, fish oil)

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Lipids purpose

Long term energy storage

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Triglyceride

A type of lipid made up of three fatty acids and glycerol, serving as a major form of energy storage in the body.

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Ester bond

Bonds lipid to a glycerol group

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Steroids

Have a backbone of 4 carbon rings

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Nucleic acid elements

C H O N P

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Nucleotide parts

Phosphate group, pentose sugar, and nitrogenous bases

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DNA nitrogenous bases

adenine, thymine, guanine, and cytosine

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RNA nitrogenous bases

adenine, uracil, guanine, and cytosine

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DNA

Stores genetic information

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RNA

Carries instructions to form proteins

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Saturation of an enzyme

When all of the enzyme’s active sites are occupied with a substrate

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Nucleus

Contains genetic info, controls cell

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Cytoplasm

Site of most cellular activity: organelles here

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Rough endoplasmic reticulum

Aids in protein synthesis and transporting proteins in vesicles once they are made

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Smooth endoplasmic reticulum

Aids in synthesis and transport of lipids

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Mitochondria

Produces ATPs through cellular respiration

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Golgi apparatus

Modify, package, and ship molecules made by the cell

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Cell membrane

Surrounds the cell; selectively permeable

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Micro-tubules

Provides cell shape and support; involved in cell division and intracellular transport.

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Micro-fillaments

Provide cell movement

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Flagellum

Locomotion of the cell (only in animals)

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Cell wall

Provides rigid structure (only in plants)

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Central vacuole

Storage structure for water (only in plants)

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Chloroplast

Site of photosynthesis (only in plants)

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Centriole (plural: centrosomes)

Form spindle fibers during cell division (only in animals)

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Lysosomes

Contain digestive enzymes (only in animals)

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Cilia

Hair-like structures that aid in movement of substances (only in animals)

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Parts of prokaryotic cell

Includes cell membrane, cytoplasm, 70s ribosomes, and a nucleoid (naked DNA).