Unit 5

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30 Terms

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Psychrophiles

optimal growth at 15C, colder temps

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Mesophiles

optimal growth temp of 37C because live on human body

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Thermophiles

optimal growth temp within food danger zone of 60-130C * food safety

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Hyperthermophiles

optimal growth at high temps (geyser + hyperthermal vent)

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Psychrotrophs

Mesophilic organisms that are capable of growing at low temps but thrive in warmer conditions

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bacteriostatic

stasis w/o active binary fission (typical when bacteria is in 10C fridge)

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neutrophile

pH 6.5-7.5

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Acidophiles

optimal pH is less than 4 → utilize food spoilage prevention (pickled), Helicobacter pylori (stomach ulcer) → coat itself with enzyme urease → creates ammonia (alkaline area) to increase pH 

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Osmotic pressure

high concentration of salt or sugar → cause osmosis → shrink bacterium (plasmolysis) *cell wall unaffected

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extreme/obligate halophiles

require high concentration of salt for growth

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Organic Growth Factors

usually vitamin or essential amino acid or purines and pyrimidines needed *encourage bacterial growth and must be obtained directly from environment

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obligate aerobe

must have O2 to live *have both superoxide dismutase and catalase enzymes

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facultative anaerobe

if O2 is present they will utilize it for cellular respiration but can also exist w/o O2 *dense growth at surface but minimal growth throughout

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Obligate anaerobe

can’t use O2 (toxic) —> don’t have 2 enzymes to neutralize free radicals (in gut and sewer pipes)

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microaerophiles

O2 concentration must be less than atmospheric, tolerate a little O2 but too much overwhelms their enzyme capabilities *growth just below red line of oxygen

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aerotolerant anaerobes

O2 not toxic but can’t utilize it for cellular respiration *can exist w/o O2

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Inoculum

introduction of microbes into a medium (plate/slant/broth)

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sterile

no living microbes

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culture

microbes (population) growing on a culture medium

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culture medium

nutrients prepared for microbial growth —> criteria: nutrients, space, correct pH, initially sterile, suitable O2 *incubate at correct temp

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Enrichment Culture

trying to encourage bacterial growth, provide certain nutrients + environmental conditions that we know a specific bacteria will grow in 

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microaerophiles

grow best when O2 < atmospheric *candle jar

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capnophiles

prefer CO2 concentration higher than atmospheric *candle jar or CO2 generating packet

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generation time

time it takes for bacteria to double its population

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counting methods

spread plate method and pour plate method

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serial dilutions

want to be able to count between 30 and 300 colonies

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indirect method

*faster, look at whether light can penetrate solution of bacteria and comparing it with a control/standard —> determine # bacteria in sample, use spectrum photometer to determine turbidity

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look for metabolic activity

tells if bacteria is viable, look at waste product presence —> producing lot of hydrogen sulfide gas? —> decent population if yes

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dry down bacteria

need a lot of bacteria, dry bacteria in oven, weigh the bacteria and estimate # of bacteria

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Direct microscopic count

A small, known volume of a sample is placed on a counting slide, cells are then visually counted in specific grid areas.