ap bio (summer 2024)

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589 Terms

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Elements
A molecule composed of one kind of atom; cannot be broken into simpler units by chemical reactions.
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Elements in Living Things
carbon, hydrogen, oxygen, nitrogen
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trace elements
elements required by an organism in only minute quantities
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Atom
the basic unit of a chemical element.
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subatomic particles
protons, neutrons, electrons
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Atomic nucleus
An atom's central core, containing protons and neutrons.
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Isotopes
Atoms of the same element with different numbers of neutrons
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Compound
A substance made up of atoms of two or more different elements joined by chemical bonds
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chemical reaction
the process by which one or more substances change to produce one or more different substances
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chemical bonds
the attractive forces that hold atoms together
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ionic bond
A chemical bond resulting from the attraction between oppositely charged ions; formed when one or more electrons are transferred from one atom to another
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covalent bonds
Bonds created by sharing electrons with other atoms.
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hydrogen bonds
Very weak bonds; occurs when a hydrogen atom in one molecule is attracted to the electrostatic atom in another molecule
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nonpolar covalent
electrons are shared equally
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polar covalent
unequal sharing of electrons
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polar
Molecule with partial charges. Mixes with water.
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Cohesion
Attraction between molecules of the same substance --> property of water
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Adhesion
An attraction between molecules of different substances --> property of water
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surface tension
A measure of how difficult it is to stretch or break the surface of a liquid --> property of water
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high heat capacity
absorbs and releases large amounts of heat before changing temperature --> property of water
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expansion on freezing
when water freezes, the ice is less dense than the surrounding water and floats
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capillary action
the combined force of attraction among water molecules and with the molecules of surrounding materials, allows water to rise up in a thin tube
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adhesive
able to stick fast to a surface or object; sticky.
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acidic
a pH below 7 is acidic; contains more H+ ions than hydroxide ions (OH-)
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basic
pH above 7 is basic (alkaline); more OH- ions than H+ ions
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neutral
a ph of 7
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pH scale
scale with values from 0 to 14, used to measure the concentration of H+ ions in a solution
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organic compounds
Compounds that contain carbon
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inorganic compounds
Compounds that do not contain carbon
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Polymers
large compound formed from combinations of many monomers
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monomers
building blocks of polymers
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Carbohydrates
Broken down to glucose to provide energy.
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Monosaccharides
Single sugar molecules like glucose, fructose, galactose
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Disaccharides
Carbohydrates that are made up of two monosaccharides like sucrose, lactose, maltose
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Polysaccharides
Carbohydrates that are made up of more than two monosaccharides like starch, glycogen, cellulose
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dehydration synthesis (condensation)
A chemical reaction in which two molecules covalently bond to each other with the removal of a water molecule.
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glycosidic linkage
A covalent bond formed between two monosaccharides by a dehydration reaction.
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Hydrolysis
Breaking down complex molecules by the chemical addition of water
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amino acids
building blocks of proteins
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amino acid groups
amino group, carboxyl group, R group (side chain)
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Dipeptide
Two amino acids bonded together
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peptide bond
covalent bond formed between amino acids
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polypeptide
A polymer (chain) of many amino acids linked together by peptide bonds.
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Protein
An organic compound that is made of one or more chains of amino acids and that is a principal component of all cells
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primary structure
sequence of amino acids
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secondary structure
Either an alpha helix or beta pleated sheet.
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tertiary structure
Results from interactions between side chains of a protein
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quaternary structure
Results from two or more polypeptide subunits.
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chaperone proteins (chaperonins)
molecules that assist in folding other proteins
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Lipids
Energy-rich organic compounds, such as fats, oils, and waxes, that are made of carbon, hydrogen, and oxygen.
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types of lipids
triglycerides, phospholipids, sterols
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glycerol
Combines with fatty acids to make lipids.
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ester linkage
The linkage formed between the glycerol molecule and the fatty acids in a fat. This bond is formed through dehydration synthesis.
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saturated lipids
fatty acids with all single bonds, solid at room temp. ex: butter, wax, blubber
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unsaturated lipids
Fatty acids with one or more C=C double bonds
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polyunsaturated fats
fatty acids with more than one double bond
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Phospholipids
A molecule that is a constituent of the inner bilayer of biological membranes, having a polar, hydrophilic head and a nonpolar, hydrophobic tail.
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Hydrophobic
Having an aversion to water; will not absorb or dissolve in water (nonpolar)
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Hydrophilic
Having an affinity for water; readily absorbing or dissolving in water (polar)
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amphipathic molecules
molecules that have both hydrophilic and hydrophobic properties
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Cholesterol
A lipid that forms an essential component of animal cell membranes and acts as a precursor molecule for the synthesis of other biologically important steroids.
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nucleic acids
macromolecules containing hydrogen, oxygen, nitrogen, carbon, and phosphorus
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nucleotides
Basic units of DNA molecule, composed of a sugar, a phosphate, and one of 4 DNA bases
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deoxyribonucleic acid (DNA)
A double-stranded, helical nucleic acid molecule capable of replicating and determining the inherited structure of a cell's proteins. [deoxyribose sugar and nitrogenous bases adenine (A), cytosine (C), guanine (G), and thymine (T)]
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ribonucleic acid (RNA)
A single stranded nucleic acid that functions in protein synthesis and as the genome of some viruses. [ribose sugar and nitrogenous bases adenine (A), cytosine (C), guanine (G), and uracil (U)]
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Cell
The basic unit of structure and function in living things
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The surface area-to-volume ratio of a cell
Accounts for the size limit of cells, allows for transport of molecules across the membrane
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light microscopes
use light and glass lenses to magnify an image, used to study living cells
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electron microscopes
use beams of electrons, rather than light, to produce images, used to study detailed structures of a cell that cannot be easily seen or observed by light microscopy.
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prokaryotic cells
Small, simple, no nucleus, no membrane-bound organelles, single loop of DNA (nucleosome), no cellulose, cytoplasm, cell membrane, cell wall (made of carbs), sometimes have cilia or flagella (movement).
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Eukaryotic cells
Larger, complex, with nucleus, membrane bound organelles, DNA tightly wrapped around histone proteins in chromosomes, cellulose in plant cell walls.
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Cytoplasm
A jellylike fluid inside the cell in which the organelles are suspended
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Nucleoid
A non-membrane-bounded region in a prokaryotic cell where the DNA is concentrated.
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cell wall
A rigid layer of nonliving material that surrounds the cells of plants and some other organisms.
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plasma membrane
A selectively-permeable phospholipid bilayer forming the boundary of the cells
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Flagella
whiplike tails found in one-celled organisms to aid in movement
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capsule
A sticky layer that surrounds the cell walls of some bacteria, protecting the cell surface and sometimes helping to glue the cell to surfaces.
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organelles
Structures specialized to perform distinct processes within a cell.
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phospholipid bilayer
Plasma membrane layers composed of phospholipid molecules arranged with polar heads facing the outside and nonpolar tails facing the inside.
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peripheral proteins
Protein appendages loosely bound to the surface of the membrane and not embedded in the lipid bilayer.
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integral proteins
proteins that penetrate the hydrophobic interior of the lipid bilayer (can be attached to one side or go through the membrane)
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transmembrane proteins
Integral proteins that extend all the way through the membrane.
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fluid mosaic model
The currently accepted model of cell membrane structure, which envisions the membrane as a mosaic of individually inserted protein molecules drifting laterally in a fluid bilayer of phospholipids.
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adhesion proteins
membrane proteins that form junctions between adjacent cells.
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receptor proteins
Proteins that transmit information in and out of cells. They allow communication between cells.
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transport proteins
membrane proteins that use ATP to pump hydrophilic substances across a cell membrane
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channel proteins
provide corridors that allow a specific molecule or ion to cross the membrane
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cell surface markers
a membrane protein that identifies the cell type
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Carbohydrate side chains
molecules on the outer surface of the plasma membrane that attach to the surface of some proteins
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Cellular Nucleus
the membrane-bound organelle of eukaryotic cells that contains the cell's genetic material
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Chromosomes
a threadlike structure of nucleic acids and protein found in the nucleus of most living cells, carrying genetic information in the form of genes.
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Nucleolus
Found inside the nucleus and produces ribosomes
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Ribosomes
site of protein synthesis
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Endoplasmic Reticulum (ER)
An extensive membranous network in eukaryotic cells, continuous with the outer nuclear membrane and composed of ribosome-studded (rough) and ribosome-free (smooth) regions.
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Rough ER
That portion of the endoplasmic reticulum studded with ribosomes that make membrane proteins and secretory proteins.
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Smooth ER
That portion of the endoplasmic reticulum that is free of ribosomes; makes lipids
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Golgi apparatus
A system of membranes that modifies and packages proteins for export by the cell
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Vesicles
small membrane sacs that specialize in moving products into, out of, and within a cell
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Mitochondria
This is the powerhouse of the cell, site of cellular respiration & production of ATP
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Adenosine Triphosphate (ATP)
energy-carrying biological molecule, drives cellular activities, stores and releases energy