PDFvers Business-Edexcel-IGCSE---Revision-Notes-(Unit-1-5)

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30 Terms

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Consumer goods

Goods and services sold to ordinary people (customers).

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Producer goods

Goods and services produced by one business for another.

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Stakeholder

An individual or group with an interest in the business.

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Private enterprise

Business owned privately by individuals.

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Social enterprise

A non-profit making organization, such as charities or clubs.

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Public enterprise

Organizations owned by governments, such as education and health care.

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SMART objectives

Objectives that are specific, measurable, realistic, and time-specific.

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Unlimited liability

A legal status where the owner is personally responsible for all debts of the business.

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Incorporated

A business that has a separate legal identity from its owners.

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Franchisor

The owner of a franchise who provides the license for the franchisee to operate.

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Franchisee

An individual who takes a license from the franchisor to sell products or services.

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Limited liability

A legal structure where the owner's financial responsibility is limited to their investment in the business.

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Private limited company

A company with a separate legal identity that limits the liability of its shareholders.

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Public limited company

A company that sells its shares to the general public.

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Prospectus

A document produced by a company that wants the public to buy its shares.

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Globalization

The growing integration of the world's economies through the free movement of goods, services, and capital.

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Monetary policy

Economic policy used by a government to control money supply and interest rates.

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Fiscal policy

Government policy regarding taxation and spending to influence the economy.

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Trade barriers

Measures designed to restrict trade to protect domestic producers.

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Subsidies

Financial support given by the government to encourage production or reduce prices.

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Market segmentation

The process of dividing a market into distinct groups of buyers with different needs or characteristics.

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Product life cycle

The stages a product goes through from development to decline.

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Breakeven point (BEP)

The level of output where total cost and total revenue are equal.

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Quality assurance

Systematic measures taken to guarantee quality in products or services.

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ISO 9000 certification

A standard that demonstrates a business's quality management system to improve effectiveness and customer satisfaction.

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Unique selling point (USP)

Feature of a product that differentiates it from competitors and offers a competitive advantage.

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Labor-intensive production

Production methods that rely more on human labor than on machinery.

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Capital-intensive production

Production methods that use more machinery than labor.

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Economies of scale

Cost advantages that a business obtains due to its scale of operation.

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Diseconomies of scale

Increasing per-unit costs as a company grows larger.