Nutrition Tips

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27 Terms

1

Dairy

________ is the smallest section and have foods that are rich in calcium like milk, yogurt, and cheese.

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2

USDA

Food that are labeled "________ organic "have at least 95 % organic ingredients with no synthetic growth hormones, antibiotics, pesticides, biotechnology, synthetic ingredients or irradiaton.

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3

healthy sandwich

A(n) ________ has two slices of whole wheat bread (grains) slice of meat, cheese (proteins) and then lettuce and tomato or grated carrots (vegetables)

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4

Sodium

________ is basically how much salt there is.

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5

percent daily value

The ________ is to see if a food is high or low in nutrients.

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6

Vitamin D

________ is needed to absorb calcium to build bones and make them strong and fighting infection.

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7

Iron

________ helped the body make healthy red blood cells.

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8

Protein

________ is used for energy if the body doesn't get enough fat and carbohydrates.

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9

Potassium

________ is important for fluid balance and blood pressure.

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10

Cholesterol

________ is important to make Vitamin D, hormones, and healthy cells.

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11

Calcium

________ is needed for strong bones and to keep nerves and muscles working and for a healthy heart.

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12

Nutrition facts

________ labels gives you information that can help you decide what to eat as part of a healthy diet.

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13

emotional well

Eating right or wrongs foods can affect mental functioning, ________- being, energy, strength, weight, future health.

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14

blood pressure

Too much sodium can increase ________ but it also helps keep proper body fluid balance.

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15

Salads

________ and vegetables make healthy side dishes than french fries.

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16

gender

For kids, it depends on age, weight, ________, and physical activity.

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17

Fruit juices

________ have more sugar and calories.

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18

Vegetables

________ are the largest section because it provides many vitamins and minerals we need for good health.

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19

Total Carbohydrates

________ include dietary fiber, total sugar, and added sugars.

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20

Calories

________ are a unit of energy that measures how much energy food provides to the body.

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21

Fruits

________ also have vitamins, minerals, and fibers and is a slightly smaller than the vegetable section.

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22

Fibers

________ have no calories and they can help you feel full and lower cholesterol.

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23

gram of carbohydrate

A(n) ________ has 4 calories, a gram of protein has 4 calories and a gram of fat has 9 calories.

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24

canola oil

Monounsaturated fats and Polyunsaturated fats are the good fats (avocado, olive, peanut, ________, fish, walnuts, flax seeds, corn, soybean.

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25

protein

Muscles, skin, the immune system, and most of the body are made up of ________.

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26

Protein

________ is also a quarter of the plate and help the body build and maintain muscles, skin, blood, and other tissues.

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27

Eating healthy means

eating different types of foods throughout the day to get nutrients you need such as vitamins, minerals, proteins, carbohydrates, fibers, and even fats

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