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27 Terms
1
Dairy
________ is the smallest section and have foods that are rich in calcium like milk, yogurt, and cheese.
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2
USDA
Food that are labeled "________ organic "have at least 95 % organic ingredients with no synthetic growth hormones, antibiotics, pesticides, biotechnology, synthetic ingredients or irradiaton.
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3
healthy sandwich
A(n) ________ has two slices of whole wheat bread (grains) slice of meat, cheese (proteins) and then lettuce and tomato or grated carrots (vegetables)
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4
Sodium
________ is basically how much salt there is.
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5
percent daily value
The ________ is to see if a food is high or low in nutrients.
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6
Vitamin D
________ is needed to absorb calcium to build bones and make them strong and fighting infection.
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7
Iron
________ helped the body make healthy red blood cells.
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8
Protein
________ is used for energy if the body doesn't get enough fat and carbohydrates.
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9
Potassium
________ is important for fluid balance and blood pressure.
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10
Cholesterol
________ is important to make Vitamin D, hormones, and healthy cells.
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11
Calcium
________ is needed for strong bones and to keep nerves and muscles working and for a healthy heart.
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12
Nutrition facts
________ labels gives you information that can help you decide what to eat as part of a healthy diet.
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13
emotional well
Eating right or wrongs foods can affect mental functioning, ________- being, energy, strength, weight, future health.
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14
blood pressure
Too much sodium can increase ________ but it also helps keep proper body fluid balance.
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15
Salads
________ and vegetables make healthy side dishes than french fries.
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16
gender
For kids, it depends on age, weight, ________, and physical activity.
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17
Fruit juices
________ have more sugar and calories.
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18
Vegetables
________ are the largest section because it provides many vitamins and minerals we need for good health.
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19
Total Carbohydrates
________ include dietary fiber, total sugar, and added sugars.
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20
Calories
________ are a unit of energy that measures how much energy food provides to the body.
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21
Fruits
________ also have vitamins, minerals, and fibers and is a slightly smaller than the vegetable section.
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22
Fibers
________ have no calories and they can help you feel full and lower cholesterol.
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23
gram of carbohydrate
A(n) ________ has 4 calories, a gram of protein has 4 calories and a gram of fat has 9 calories.
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24
canola oil
Monounsaturated fats and Polyunsaturated fats are the good fats (avocado, olive, peanut, ________, fish, walnuts, flax seeds, corn, soybean.
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25
protein
Muscles, skin, the immune system, and most of the body are made up of ________.
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26
Protein
________ is also a quarter of the plate and help the body build and maintain muscles, skin, blood, and other tissues.
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27
Eating healthy means
eating different types of foods throughout the day to get nutrients you need such as vitamins, minerals, proteins, carbohydrates, fibers, and even fats