Metabolic Pathways Pt. 2

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10 Terms

1
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Non-competitive Inhibition: Feedback Inhibition/End Product Inhibition

Threonine => Isolencine Pathway

2
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Threonine => Isolencine Pathway

1) Threonine is de-aminated (in the cytoplasm/plastid) => forms intermediate α-ketobutyrate.

2) α-ketobutyrate => enters branched aa pathway => combines w/ pyruvate => forming a larger carbon skeleton.

3) C-Skel => altered through several enzyme-catalyzed steps => produce the precursor 2-keto-3-methylvalerate

4) Precursor undergoes transamination, receiving an amino group to form isoleucine

5) => Isoleucine inhibits 1st enzyme in the pathway via feedback inhibition => prevent overproduction

3
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How to turn Pre-pro Insulin into Mature Functional Insulin

  • insulin is going to be secreted (extracellular protein) => signal sequence of the mRNA goes into the ER via translation by ribosome (allows for recognition)

  • => polypeptide moves through translocon and into the ER Lumen => translated => end of signal sequence (after 24aa) is cleaved by signal peptidase in ER

  • After chopping, the rest is called “Pro-Insulin”

  • PI goes to Golgi => packaged in a secretory vesicle => other enzymes with them chop off the C-peptide

  • => Mature insulin after clip of C-peptide.

  • Secretory vesicle sitting in B-cells of the pancreas => released when your blood sugar is low

4
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Define Non-conjugated proteins

  • folded polypeptides without any additional chemical groups attached

  • derive all structural & functional properties from the 20 standard amino acids and their various interactions

  • versatility of amino acid chem => non-conjugated proteins r cool

5
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Define Conjugated proteins

  • proteins that contain one or more non-protein components called prosthetic groups

  • Prosthetic Groups e.g.: metal ions, organic molecules, etc.

  • Pro Groups expand the functional capabilities of proteins beyond what can be achieved with just amino acids

6
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Protein Modification: Explain Proteolysis

  • the breaking of the polypeptide chain through hydrolysis of peptide bond(s)

  • => activates the protein

7
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Protein Modification: Explain Phosphorylation

  • taking off or putting on a phosphate group

  • => can activate or inactivate the protein

8
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Protein Modification: Explain Glycosylation

  • process of adding carbohydrate chains to proteins

  • primarily occurs in the ER and Golgi

  • unique carb patterns=> cells to recognize and bind to one another

9
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Protein Modification: Ubiquitination

  • process of attaching a small protein called a ubiquitin => acts as a destroy signal on protein

10
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Protein Modification: Lipidation

  • process in which a lipid molecule is attached to a protein

  • => increases the hydrophobicity of the protein