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• Adding reactants → Q < K → shift right (more products formed).
• Adding products → Q > K → shift left (more reactants formed).
• Removing reactants → Q > K → shift left; Removing products → Q < K → shift right.
• Equilibrium constant (K) stays the same unless temperature changes.
How does a system respond to changes at equilibrium? (Le Chatelier’s Principle)
• Changing pressure by changing volume affects equilibrium only if gas moles differ on each side.
• Increasing volume (↓ pressure) → shifts toward side with more gas molecules.
• Adding inert gas (e.g. He) at constant volume → no effect on equilibrium (not in Q).
How does pressure or inert gas addition affect equilibrium?
• Solubility (s) = amount of solute dissolving in 1 L solvent; saturation = dynamic equilibrium.
• Ksp = equilibrium constant for dissolving ionic solids (like Kc).
• Qsp < Ksp → no precipitate; Qsp = Ksp → equilibrium; Qsp > Ksp → precipitate forms.
What is solubility and how is Ksp related to it?
• Presence of a common ion decreases solubility of a salt (shifts equilibrium left).
• New solubility: solve using s(c + s), where c = conc. of common ion already present.
What is the common ion effect and how does it affect solubility?
• Ka = [H₃O⁺][A⁻]/[HA]; Kb = [OH⁻][BH⁺]/[B]; both << 1 for weak acids/bases.
• Larger Ka or Kb → stronger acid/base (more dissociation).
• Stronger acid = weaker conjugate base and vice versa.
What are Ka and Kb, and how do they relate to acid/base strength?
• Ka·Kb = Kw at 25°C; pKa + pKb = 14.
• Smaller pKa = stronger acid; smaller pKb = stronger base.
• Conjugate acid/base strength inversely related.
What is the relationship between Ka, Kb, pKa, and pKb?
• Metal complexes like [Fe(H₂O)₆]³⁺ act as weak acids by donating protons.
• Binding to metals activates H₂O → forms OH⁻ faster (e.g. in enzymes like carboxypeptidase).
How do transition metal complexes behave in water?
• Buffer = weak acid + conjugate base (or vice versa), resists changes to pH on addition of H₃O⁺ or OH⁻.
• Acid neutralizes base; base neutralizes acid using reversible equilibria.
• Maintains pH even with dilution or addition of moderate acid/base.
What is a buffer solution and how does it resist pH change?
• Buffer capacity = amount of acid/base the buffer can absorb before pH changes significantly.
• Once either component is used up, buffer no longer resists pH change.
• E.g., 0.1 M CH₃COOH + 0.1 M NaOH forms buffer until acid is exhausted.
How does buffer capacity work and when is it exceeded?
• pH = pKa + log([A⁻]/[HA]); when [A⁻] = [HA], pH = pKa.
• Can also use mole ratio: pH = pKa + log(n_A⁻/n_HA).
How is the pH of a buffer solution calculated?
• Blood pH (7.4) is maintained by H₂CO₃/HCO₃⁻, phosphate buffer, and hemoglobin systems.
• Hyperventilation → ↓ CO₂ → ↑ pH (alkalosis); breathing into a bag restores CO₂ and pH.
• Intracellular pH is stabilized by phosphate buffers and proteins.
How do biological systems use buffers?
• Polar: has dipoles or charges, interacts with water (hydrophilic), dissolves in polar solvents.
• Non-polar: lacks dipoles/charges, hydrophobic, dissolves in non-polar solvents.
• “Like dissolves like”; alcohols are polar but don’t ionize.
What determines whether a molecule is polar or non-polar, and how does this affect solubility?
• Water's polarity enables hydrogen bonding and electrostatic interactions (hydration).
• Biological molecules (DNA, proteins) are stabilized by hydrogen bonds from water.
How does water solvate ions and polar molecules?
• pH = pKa → 50% ionized; pH < pKa → mostly protonated; pH > pKa → mostly deprotonated.
• Example: CH₃COOH ↔ CH₃COO⁻ changes with pH; pH influences charge and solubility.
How does pH affect the ionisation of functional groups in biological molecules?
• Alanine: pKa of COOH = 2.4, NH₃⁺ = 9.8.
• pH < 2.4: COOH protonated, NH₃⁺ protonated → net positive.
• 2.4 < pH < 9.8: COO⁻ and NH₃⁺ → zwitterion.
• pH > 9.8: COO⁻ and NH₂ → net negative.
How does pH affect the ionisation of amino acids?