M01: Introduction to Biotechnology, Matter, Energy, and Measurements

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Vocabulary practice flashcards covering introductory concepts in biotechnology, nature of science, matter and energy properties, history, color-coded subfields, spatio-temporal reasoning, and standard units of measurement.

Last updated 1:32 PM on 9/3/26
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31 Terms

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Scientific Thinking

A form of collective wisdom based on critical thinking, healthy skepticism, constant change, and principles of practice.

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Unscientific Thinking

A mode of thinking that disregards the logic and methodology of scientific practice, is inflexible, based on unverifiable belief, and rejects different perspectives.

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Dependent Variable

The characteristic, number, or quantity in an experiment that represents the outcome or what is affected.

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Independent Variable

The variable in an experiment that is controlled (kept the same) or manipulated to affect the dependent variable.

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Intensive Property

A property of matter that is independent of quantity, such as density, buoyancy, ductility, malleability, elasticity, viscosity, and boiling, freezing, or melting points.

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Extensive Property

A property of matter that is quantity-dependent, such as mass, volume, energy, entropy, and electrical charge.

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Ductility

The ability of matter to stretch, bend, or be drawn into thin wires under tensile stress.

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Malleability

The ability of matter to be hammered into thin sheets.

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Viscosity

The resistance of a fluid to flow.

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Deposition

The phase change in which a gas transforms directly into a solid.

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Sublimation

The phase change in which a solid transforms directly into a gas.

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First Law of Thermodynamics

The law stating that energy is neither created nor destroyed, it simply transforms.

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Catabolism

A metabolic reaction that takes a form of matter with a high chemical energy state and turns it into one with a lower chemical energy state.

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Anabolism

A metabolic reaction that takes a lower molecule with a low chemical energy state and builds it up into one with a higher energy state.

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Second Law of Thermodynamics

The law stating that the universe is slowly going into a disordered state, explaining why the flow of energy in the universe is unidirectional.

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Biotechnology

The utilization or exploitation of biological processes, organisms, or systems to innovate and produce products that improve human lives.

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Louis Pasteur

The Father of Bacteriology and Microbiology who invented pasteurization in 1865 and discovered vaccine development through inoculation with weakened bacteria/viruses between 1877 and 1886.

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Gregor Johann Mendel

The Father of Genetics who introduced the concept of particulate inheritance in 1866 and applied rigorous statistical analysis to genetic crosses.

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Robert Koch

The Father of Modern Bacteriology who introduced Koch's postulates to support his germ theory of diseases.

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Karoly Ereky

The individual who coined the term biotechnology in 1919 to describe large-scale agricultural enterprises of meat, fat, and milk production.

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Sir Alexander Fleming

The scientist who discovered penicillin in 1928 and gave it to humanity for free without patenting it.

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Medical Biotechnology

The red-coded color classification of biotechnology covering biopharmaceuticals, stem cell studies, and genetic engineering.

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Environmental Biotechnology

The blue-coded color classification of biotechnology focusing on pollution control, renewable energy research, conservation biology, and bioremediation.

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Agricultural Biotechnology

The green-coded color classification of biotechnology focusing on increased produce production, disease-resistant animals, pest-resistant crops, and biopesticides.

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Industrial Biotechnology

The white-coded color classification of biotechnology focusing on biofuel science, production of new chemicals and metabolites, and biodegradable alternatives to plastics.

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Temporal Variability

Refers to how a system, property, or quantity changes and fluctuates over time.

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Spatial Variability

Refers to how much a measured value or trait changes across different physical locations.

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Potential Energy Equation

The physical relationship defined by PE=mghPE = mgh.

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Kinetic Energy Equation

The physical relationship defined by KE=12mv2KE = \frac{1}{2} mv^2.

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<p>Metric Prefix Scale</p>

Metric Prefix Scale

A scale depicting standard unit prefixes, symbols, and exponential powers of 10 ranging from tera (101210^{12}) to pico (101210^{-12}).

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<p>SI and Imperial Units Table</p>

SI and Imperial Units Table

A comparative table outlining the seven base physical properties alongside their respective units in the International System of Units (SI) and the Imperial system.