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What are 2 types of Digestion
Chemical and Mechanical
Mechanical Digestion
Physically breaking about food which increases surface area for enzymes.
Chemical Digestion
Uses enzymes to break down food which increases speed of reaction, pH and temperature sensitve
GI Tract
Long tube on outside of body where food is broguht in and digested. Nutrients and water are brought back into the body.
Alimentary canal
COntinous holow tube that winds throguh mouth and ends at anus. Mouth, pharnyx, esophafus, stomach, small intestine, large intestines, anus.
Peristalisis
Moving food from esophagus to anus with muscle tube that contracts in wave-like motion moving food throguh digestive tract.
Mouth Mechanicals- Teeth
Gring and cut food up. Made up of dentin pulp, enamel nerves, and blood vessels.
Mouth Mechanicals- Tounge
Moves food
Mouth Mechanical: Palate
Seperates oral and nasal cavity.
Mouth Chemical
Salivary glands produce saliva
Saliva
Consists of water, mucus, and enzyme called Salivary Amylase
Salivary Amylase
Digests startch(polysaccharides) to maltose (diasaccharides)
Esophagus
Not digestion
Muscular tube runs throguh diaphram and connects pharnyx and stomach
Peristalis is when muscular contractions force food throguh esophagus to stomach
Bolus
Ball of food forced inot pharnyx when you swallow.
Epiglottis
Prevents bous from entering Trachea (voice box)
Heartburn
Stomach aci backs up into tube that carries food from mouth to stomach.
Stomach: Mechanical Digestion
Lower Eophageal/Cardiac spincter
Pyloric spincter
3 layers of muscles to churn food contents
Lower Eophageal/Cardiac spincter
Controls entering stomach
Pyloric spincter
Controls exiting of stomach
Stomach Chemical Digesiton: Gastric pi
The stomach's inner layer has gastric pits(open end glands).
Gastric glands
secrete mucus, enzymes, and HCL
Pepsin
Enzyme breaks down complex proteins(pepsides) into amino acids
HCL
Ensures low pH and also kills bacteria.
Function of Mucus
It coats and protects lining of stomach from HCI and prevents pepsin from digesting proteins in stomach tissue
What happens after food enters stomach?
It stays in the stomach churning and mixing with gastric juices for 3-4 hours, then forms chyme. A smoother substance.
What does chyme contain?
Simple suars, startches, vitamins, minerals, peptides, and large proteins that don’t get broken down.
What produces the mucus lining in the stomach?
Surface mucous cells(foveolar cells) which are made to protect stomach from harsh additive acids.
Chamical DIgetstion: Dehydration synthesis
Forming polymers from monomers by loss of water moecule(growth)
Chemical Digestion: Hydrolysis
Adding a water molecule to break polymers into monomers(diegestion)
Stomach Issues: Heartburn
Acidic jucies from stomach reflux back into esophagus
Ulcer
Pepsin starts eating away at protiens in stomach lining due to mucus eaten away by bacteria H….
Vomiting(emesis)
Bacterial food poisoning irrtates stomach, activates emetic center in brain(disrupts equilibrium of inner ear) causing reverse peristalisis.
4 Tunics of GI Tract(from inside to outside)
Mucosa
Submucosa
Muscularis exerna
Serosa
Mucosa
Secretes mucus, digestive enzymes (HCI and pepsin) and hormones
Submucosa
Contains blood vessels, lymph vessels, and nerves
Muscularis externa
Muscles for peristalitc contractions
Serosa
Outercovering
How many lobes does the liver have?
4
Function of liver
Store glycogen, break down toxins, secretes bile
What does bile do?
Bile assists in fat digestion, throguh emulsfication, breaks down lare fat flobules into smaller droplets.
Where does bile go?
It goes to gallbladder and is stored there and then released. Once chyme moves into small intestine, bile is released into the intestine to emulsify lipids.
Function of Pancreas
Involved in Chemical Diesiton in small intestine
Secretes enzymes called pancreases (amylase, lipase, protease)
What does pancreases do?
Breaks down disaccharides into monosaccharids, fats into glycerol and fatty acids, and proteins into amino acids.
What are the 2 hormones that the pancreases secertes?
Insulin and glucagon
Insulin
Released when blood sugar is too high
Glucagon
Released when blood sugar is too low
Phyloric spincter
Controls opening or small intestine
3 parts of Small Intestine
Duodenum: Takes pancreases bile, and more enzymes to help break down food
Jejunum
Ileum
What are the end products of Small Intestine Absorption?
AMino acids, glycerol, fatty acids, monosaccharides. ALl absorbed intothe blood vessels in the small intestine lining.
What is small intestine lined with?
Covered by millions of villi which contain more microvilli to increase surface area of intestine.
Lacteal
Modified lymphatic capillaries that absorb fats.
4 Parts of Large Intestine
ascending colon, transverse colon, descending colon, sigmoid colon
Appendix
Twisted spot where bacteira can accumulate causing appendicitis.
Goblet cells
Produce mucus to lubricate hehe boy
Process of large Intestine
Water is absorbed to solidfy waste into feces. Feces exits though y botty whole. External and spincter controls opening of anus.
Gastroparesis (stomach paralysis)
Delayed Gastric emptying
SIBO
Small Intestine Bacteiral Growth
Cause of Diahreha and malabsorption
Celiac Disease
Illness caused by immune system reaction to eating gluten
Crohn’s Disease
Chronic disease causing inflammation of the lining of the digestive tract;
Ulcerative colitis
Inflamtaion in Large Intestine and Rectum
Diverticulitis
Small bulging pouches develop in digestive tract and become inflamed/infected
Appendicitis
appendix gets filled with something that causes it to swell, such as mucus, stool, or parasites
Cirrhosis
Chronic(continuous) inflammation of the liver
Hepatitis
Inflammation of liver caused by viral infection
Gallstones
Bile stored in gallbladder for too long or too much water is removed
Digestive Symptoms (Common signs of vitamin and mineral deficiencies)
Brittle hair/nails
Mouth ulcers/cracks in corners of mouth
Bleeding gums
Poor night vision
Scaly patches and dandruff
Hair loss
Red/white bumps on skin