Year 12 - 5.2 - La gastronomía
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15 Terms
1
alimentar
to feed
2
el alimento
food
3
aperitivo
aperitif, snack
4
el aroma
scent
5
asar
to roast
6
el buñuelo
sweet dough ball
7
calentar
to heat up, to warm up something
8
la calidad
quality
9
la cantidad
quantity
10
el/la cocinero(a)
cook
11
el consumo
consumption
12
la cosecha
crop, harvest
13
cotizado/a
sought-after/valued
14
cultivar
to grow
15
el cultivo
crops