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threats to biodiversity
HUMANS
high rate of species extinction is due to ecosystem degradation by humans
3 Levels (Components) of Biodiversity
genetic diversity
species diversity
ecosystem diversitt
Loss of genetic diversity
genetic diversity is comprised (made up of) genetic variation within a population and between populations
losing genetic variation in either of these → losing genetic diversity
ex. Sakinaw Lake sockeye salmon
population declined from 5,000 (in 1980) to 0 (in 2007)
species diversity
variety of species in an ecosystem or throughout he biosphere
conservation biologists are concerned about species loss due to alarming stats regarding extinction and biodiversity
animals at risk globally:
12% of birds
20% of mammals
32% of amphibitans
COSEWIC
Committee on Status of Endangered Wildlife in Canada
meets twice a year to assess the status of wildlife species at risk of extinction
members are wildlife biology experts
was created un the Species at Risk Act (SARA)
makes recommendations to the minster about species who should be added to SARA
COSEWIC definition of Endangered, Threatened, and Exirpated species
endangered - wildlife species facing imminent extirpation or extinction
threatened - wildlife species that is likely to become endangered if nothing is done to reverse the factors leading to its extirpation or extinction
exirpated - wildlife species that no longer exists in the wild in canada, but exists somewhere else
Yangtze River Dolphin
declared functionally extinct in 2006, sighting reported in 2016
Steller’s sea cow
close relative of manatees
found in Bering Sea
grew to 11m long
first found in 1741 by Europeans
hunted to extinction in 1768
Thylacine/ Tasmanian TIger
marsupial “wolf” last seen in the wild in 1932
Dodo
first found by europeans on Mauritius around 1600
extinct 80-110 years later
Eskimo Curlew
at one point, was one of the most common shorebirds in North AMerica
flocks migrated from South America → Prairies → breeding grounds in Alaska and Northern Canada
2 million birds harvested annually in the 19th century
may now be extinct
Passenger Pigeon
estimated population 3-5 billion
may have been the most abundant bird ever
extinct in 1914
Martha, the last known Passenger pigeon died in 1914
Mountain Gorilla
our closest living relatives
threatened with extinction
only 620 left in 1989
1063-1080 in 2026
Bonobo (Pan paniscus)
98.4% DNA similarity with Humans
15,000-20,000 left in the wild
endangered because of bush meat trade and habitat loss
Southern Resident Killer Whales
endangered, primarily due to loss of their primary prey, chinook and chum salmon
at the center of the controversy over the expansion of the Transmountain pipeline that will increase oil tanker traffic in Salish Sea
74 left in 2025
Ecosystem Diversity and how human activity is affecting it
variety of ecosystems in the biosphere
human activity is reducing ecosystem diversity
more than 50% of wetlands in the contiguous United States have been drained and converted to other ecosystems, which contributes to flooding
Benefits of species and Genetic diversity
in the US, 25% of prescriptions contain substances from plants
ex. rosy periwinkle contains alkaloids that inibit cancer growth
Ecosystem Services
encompass all the processes through which natural ecosystems and their species help sustain human life
ex.
purification of air and water
detoxification and decomposition of wastes
cycling of nutrients
moderation of weather extremes
Wetlands and Ecosystem Services
wetlands help to prevent flooding and remove pollutants
Cattail harvesting and Ecosystem Services
Cattails provide ecosystem services
capture nutrients like phosphorus and heavy materials
can be harvested to produce biofuels (with zero carbon footprint) that replace fossil fuels
3 Main threats to Biodiversity
habitat destruction
introduced species
overexploitation
Habitat loss
habitat loss due to humans is the greatest threat to biodiversity
in almost all cases, habitat fragmentation and destruction lead to loss of biodiversity
ex. tallgrass praries in Manitoba occupy <0.1% of its original area
ex. about 93% of coral reefs have been damaged by humans activities
Introduced species
moved by Humans from native locations to new geographic regions
without their native predators, parasites, and pathogens, they may spread rapidly
introduced species that gain a foothold in a new habitat usually disrupt the community
Lake Victoria Cichlids
Introduction of Nile Perch lead to extinction of 200 out of 300 cichlid species in Lake Victoria
Invasive carp in North America
common carp in the minnow family Cyprinidae is native to Eurasia, but they are ecological vandals
destroy aquatic vegetation, release sequestered nutrients, outcompete native species, and make water more turbid and less productive
Zebra Mussels
Dreissenid (zebra) mussels are native to lakes in southern Russia
accidentally introduced into eastern North America in the 1980s and spread rapidly across the United States and Canada
reached Lake Winnipeg in 2013
they radically alter the aquatic ecosystem
Exploitation
human harvesting of wild plants or animals at rates that surpass the ability of populations of those species to rebound
ex. overexploitation by the fishing industry has greatly reduced populations of some fish like bluefin tuna and and sharks
Shark finning
when sharks are harvested for their fins only, while the remainings are discarded
Concept proposed by marine ecologist Daniel Pauly (UBC)
large declines in ecosystems are masked by where the baseline is set
notable in fisheries, where fishery scientists fail to set the correct baseline
2 main approaches of Population conservation
small-population approach
declining-population approach
The extinction vortex
process where a small population declines further due to positive-feedback loops, eventually leading to extinction
why are small populations at risk of an extinction vortex
because they are prone to positive-feedback loops that accelerate population decline
what is the key factor driving the extinction vortex
loss of genetic variation which reduces the population’s ability to adapt
Case Study - the greater Prairie chicken