Investigating photosynthesis: Cell level systems: Biology: GCSE (9:1)

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19 Terms

1
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Photosynthesis

A process where plants and algae synthesise glucose from carbon dioxide and water, using light energy from the sun

<p>A process where plants and algae synthesise glucose from carbon dioxide and water, using light energy from the sun</p>
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Glucose (C6H12O6)

The main chemical product of photosynthesis that has many different uses in a plant, including respiration

<p>The main chemical product of photosynthesis that has many different uses in a plant, including respiration</p>
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Insoluble starch

A complex carbohydrate made from the products of photosynthesis and used for storage

<p>A complex carbohydrate made from the products of photosynthesis and used for storage</p>
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Chloroplast

An organelle found in plant and algae cells where photosynthesis occurs

<p>An organelle found in plant and algae cells where photosynthesis occurs</p>
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Chlorophyll

A green pigment in plants that absorbs light energy used to carry out photosynthesis

<p>A green pigment in plants that absorbs light energy used to carry out photosynthesis</p>
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Temperature effect

Photosynthesis rate increases to an optimum and then decreases due to denaturing enzymes

<p>Photosynthesis rate increases to an optimum and then decreases due to denaturing enzymes</p>
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Light intensity effect

Photosynthesis rate increases as more energy is available, up to a certain point

<p>Photosynthesis rate increases as more energy is available, up to a certain point</p>
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Carbon dioxide concentration effect

Photosynthesis rate increases as more carbon is available to synthesise glucose, up to a certain point

<p>Photosynthesis rate increases as more carbon is available to synthesise glucose, up to a certain point</p>
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Photosynthetic rate

The rate at which plants take in carbon dioxide, water and the energy from sunlight to produce glucose

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Limiting factor

An environmental factor that prevents photosynthetic rate from increasing

<p>An environmental factor that prevents photosynthetic rate from increasing</p>
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Testing leaves for starch

Plant leaves can be tested for the presence of starch using iodine solution, after the leaf has been intensely heated and submerged in ethanol

<p>Plant leaves can be tested for the presence of starch using iodine solution, after the leaf has been intensely heated and submerged in ethanol</p>
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Iodine test for starch

Iodine solution will change colour from orange to blue-black in the presence of starch

<p>Iodine solution will change colour from orange to blue-black in the presence of starch</p>
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Starch results for plants kept in light conditions

Plants store glucose as starch in the leaves, plants that are kept in the light will photosynthesise and store starch so their leaves will change colour to blue-black

<p>Plants store glucose as starch in the leaves, plants that are kept in the light will photosynthesise and store starch so their leaves will change colour to blue-black</p>
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Starch results for plants kept in the dark

Plants in the dark will be unable to photosynthesise meaning glucose will not be made and stored as starch, so iodine will not change colour

<p>Plants in the dark will be unable to photosynthesise meaning glucose will not be made and stored as starch, so iodine will not change colour</p>
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Starch results for variegated leaves

Leaves that are variegated have patches absent of chlorophyll, these regions will not cause iodine to change colour as photosynthesis cannot occur here

<p>Leaves that are variegated have patches absent of chlorophyll, these regions will not cause iodine to change colour as photosynthesis cannot occur here</p>
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Investigating photosynthesis in pondweed

Aquatic plants produce observable bubbles of oxygen when photosynthesising near light, a possible factor that could be investigated

<p>Aquatic plants produce observable bubbles of oxygen when photosynthesising near light, a possible factor that could be investigated</p>
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Jan Baptista van Helmont's 16th century experiment

van Helmont weighed a willow tree and a set amount of soil over several years and found that the soil did not decrease in mass as the tree grew, suggesting plants do not get their mass from soil minerals

<p>van Helmont weighed a willow tree and a set amount of soil over several years and found that the soil did not decrease in mass as the tree grew, suggesting plants do not get their mass from soil minerals</p>
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Joseph Priestly's 18th century experiment

Priestly burned a candle in a closed container with a mint plant until the candle went out, many days later the candle could be relit as the mint plant had produced oxygen via photosynthesis

<p>Priestly burned a candle in a closed container with a mint plant until the candle went out, many days later the candle could be relit as the mint plant had produced oxygen via photosynthesis</p>
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Jan Ingenhousz's 18th century experiment

Ingenhousz investigated the production of oxygen bubbles in plants submerged in water, he noticed that pondweed would not produce bubbles in the dark suggesting light is essential for photosynthesis

<p>Ingenhousz investigated the production of oxygen bubbles in plants submerged in water, he noticed that pondweed would not produce bubbles in the dark suggesting light is essential for photosynthesis</p>