plant bio lec 2

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Last updated 9:16 PM on 8/24/26
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41 Terms

1
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what are the 4 major organic molecules

carbs, lipids, proteins, and nucleic acids

2
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sugars are what macromolecule

carbohydrate

3
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carbohydrates are hydrophilic or hydrophobic

hydrophilic

4
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what are the main roles of carbohydrates in plants

energy sources, energy storage, and structural support in cell walls

5
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what are 2 common examples of monosaccharides

glucose and fructose

6
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what is the main plant disaccharide

sucrose

7
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what do humans use instead of sucrose

glucose

8
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how is sucrose formed

removing water from a monosaccharide (dehydration synthesis)

9
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disaccharides are a polymer of how many monomers

2

10
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how many monomers are in polysaccharides

more than 2

11
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what are the roles of polysaccharides

energy storage and structural support

12
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what is a common polysaccharide in plants

cellulose, starch, pectin, chitin, and glycogen

13
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starch is made up of what

chains of glucose

14
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what is starch used for in plants

storage in photosynthesis

15
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starch is the —— carbohydrate

most common

16
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what are fructans

chains of fructose

17
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what do humans use instead of starch

glycogen which are chains of glucose

18
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cellulose is

chains of glucose and the main structure of plant cell walls, very resistant to degradation

19
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lipids are hydrophobic or hydrophilic

hydrophobic

20
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main roles of lipids

Energy storage, Structural support (cellular membrane), and Prevent water loss

21
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what is the energy storage form lipids take

fats and oils

22
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triglyceride is

3 fatty acids bonded to a glycerol that is formed through dehydration synthesis

23
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saturated fat


24
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unsaturated fats

at least one double bond

25
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most plant fats are saturated or unsaturated

unsaturated

26
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the difference between a phospholipid and storage lipids is

a phosphate group instead of a third fatty acid

27
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phosphates are water—- and the tails are ——

soluble, insoluble

28
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what do sterols do

stabilize phospholipid tails

29
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lipids prevent water —-

loss

30
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cutin

component of waxy cuticle – recall lecture 1, this is a key adaptation to land

31
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Suberin

component of bark – highly hydrophobic

32
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peptide bonds are also formed by what type of synthesis

dehydration

33
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enzymes are a type of

protien

34
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secondary metabolites are

non essential to life compounds in plants

35
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Alkaloids

often responsible for poisonous properties or medically relevent

36
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what are some types of alkaloids

opium, cocaine, caffeine, tobacco

37
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Terpenoids

Largest class of secondary compounds

Also important as volatile compounds (readily produce vapors at room temperature)

Essential oils, isoprene (responsible for “blue” appearance of mountains from a distance)

Some also medically important, some poisonous

Also latex

38
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Phenolics

flavonoids, lignin, tannins

39
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Flavonoids

color compounds that color plants, help attract pollinators, protect against UV light, and are involved in microbe interactions

40
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the addition of hydroxyl groups in plant flavonoids can cause what

color change to more blue coloration

41
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tannins

what makes coffee and tea bitter, repellent to insects and other animals