The+Agricultural+Revolutions

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16 Terms

1

Vegetative Planting

A method of plant cultivation where new plants are produced from existing plants through techniques such as cutting stems and dividing roots.

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2

Seed Agriculture

The production of plants through the annual planting of seeds, which came later than vegetative planting.

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3

Carl Sauer

A cultural geographer who believed that vegetative planting was the earliest form of plant cultivation and identified three hearths for seed agriculture.

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4

Agricultural Hearths

Geographical locations where agricultural innovations originated, including specific regions noted for vegetative planting and seed agriculture.

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5

Diffusion

The process by which vegetative planting spread from Southeast Asia to other regions such as China, Japan, and various parts of Africa and Europe.

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6

Neolithic Revolution

A period from 10,000 BCE to 2,000 BCE characterized by the creation of settled societies and permanent food resources through agricultural innovations.

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7

Animal Domestication

The process of taming wild animals for human use, leading to a stable food supply and resulted in various animals being domesticated across different regions.

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8

Irrigation

The channeling of water to fields, a crucial innovation during the first agricultural revolution.

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9

Canning and Pasteurization

Methods of food preservation that emerged during the Second Agricultural Revolution, enhancing food safety and longevity.

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10

Green Revolution

A period of agricultural transformation from the 1940s to the 1990s that involved the use of GMO foods and technological advancements to increase crop yields.

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11

Hydroponic

A method of growing plants without soil, using mineral nutrient solutions in an aqueous solvent, often used in urban agriculture.

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12

Locavore

A person who primarily eats food grown or produced locally.

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13

Monoculture

The agricultural practice of growing a single crop variety over a wide area, which can lead to decreased genetic diversity.

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14

GMO

Genetically Modified Organisms, genetically engineered for enhanced traits, especially in agriculture.

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15

Colombian Exchange

The widespread exchange of crops, animals, and ideas between the Old World (Europe, Asia, Africa) and the New World (Americas) that began after Columbus's voyages.

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16

Urbanization

The process by which an increasing percentage of a population lives in cities, resulting from the growth of cities and a decline in rural populations.

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