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Comprehensive flashcards covering safety, veterinary terminology, skeletal and digestive anatomy, and professional grooming standards based on the level sophomore Vet and Kennel Management exam guide.
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Three Categories of Animal Harm
Physical, chemical, and biological
FDA
Food and Drug administration
Verbal Restraint
A restraint method involving commands, such as telling a dog to sit and stay.
Physical Restraint
A restraint method involving physical tools or contact, such as covering an aggressive cat with a towel before picking her up.
Chemical Restraint
A restraint method using sedatives or anesthesia, such as when a vet spays a dog.
Sharps container
The designated disposal area for needles and syringes after an injection has been administered.
Parasite
An organism that lives on or inside another, generally larger, organism (known as the host) and derives nutrients at the host's expense.
Protozoa
Microscopic, single-celled organisms more complex than bacteria that can live freely or as parasites, often causing disease.
Incubation period
The time between exposure to an infectious agent and the first appearance of signs or symptoms of illness.
CBC
Complete blood count
TPR
Temperature pulse and respiration
Diagnostic Tests
Tests used to pinpoint more specific information and/or clarify symptoms.
Screening Tests
Tests that provide additional information and detect potential problems earlier than physical exams alone; considered a cornerstone of preventive veterinary care.
Colic
Abdominal pain
Bloat
A condition occurring when the stomach fills with gas, fluid, or food and twists, cutting off blood flow to vital organs and causing systemic shock.
Diarrhea
An alteration in the normal pattern of defecation resulting in increased fecal fluidity, volume, and/or frequency of bowel movements.
Constipation
The infrequent, difficult, or painful evacuation of feces, resulting in an abnormal accumulation of hard, dry stool in the colon.
Enterotoxemia
Also known as overeating disease or pulpy kidney disease, it is a highly fatal condition caused by the overgrowth of Clostridium perfringens (primarily types C and D) in the gastrointestinal tract.
Obstruction
A partial or complete blockage of a bodily passageway, most commonly occurring in the gastrointestinal (GI) tract or urinary system.
Signalment
Important basic information about a patient (Species, Breed, Age, and Gender/Reproductive Status) used for identification and matching predilections to conditions.
Axial Skeleton
The central core section of the skeleton vital for protecting the central nervous system and major internal organs; includes the Skull, Vertebral Column, Ribs, Sternum, and Hyoid Apparatus.
Appendicular Skeleton
The section comprising the bones of the limbs and the girdles that attach them to the body, responsible for locomotion and supporting weight.
Thoracic Limbs
Forelegs; including the scapula, humerus, radius, ulna, carpus, metacarpals, and phalanges.
Pelvic Limbs
Hind legs; including the pelvis (ilium, ischium, pubis), femur, tibia, fibula, tarsus, metatarsals, and phalanges.
Periosteum
A dense, fibrous membrane that wraps around the outer surface of almost all bones.
Endosteum
A thin vascular membrane of connective tissue that lines the inner surfaces of bones, particularly the medullary (marrow) cavity.
Radiograph
The picture resulting from x-rays being passed through the body.
Functions of the Musculoskeletal System
Support, production of bone marrow, storage of minerals, and protection.
Bone Types
Long (e.g., femur), Short (e.g., phalanges), Flat (e.g., scapula), and Irregular (e.g., vertebrae).
Osteoporosis
A condition that causes bones to become weak and brittle.
Arthritis
Inflammation or swelling of the joints.
Fibrous joint
The type of joint found in the skull.
Synovial joint
The type of joint found in the knee.
Human Skeleton Bone Count
There are 206 bones found in the adult human skeleton.
Baby Skeleton Bone Count
There are 300 bones found in a human baby at birth.
Oste/o
The root word meaning bone.
Simple fracture
A clean break that does not break the skin.
Compound fracture
A break where the bone breaks through the skin, presenting a higher risk for infection.
Rumen
The first compartment of a ruminant stomach, nicknamed the paunch.
Reticulum
The second compartment of a ruminant stomach, nicknamed the honeycomb.
Omasum
The third compartment of a ruminant stomach, nicknamed the butcher’s bible and manypiles.
Abomasum
The fourth compartment of a ruminant stomach, known as the true stomach.
Monogastric
A digestive system with a one-chamber stomach that digests food through gastric enzymes (e.g., humans and dogs).
Ruminant
A digestive system with a four-compartment stomach designed to ferment and break down roughage and plant material (e.g., cows and sheep).
Degreasing dog shampoo
The product that should be used when bathing an extremely dirty dog.
Human Soap on Dogs
Avoided because humans have a higher pH; human soap can disrupt the canine skin barrier, leading to dryness, irritation, and infection.
Products to Stop Quick Bleeding
Cornstarch, flour, and quickstop.
PDL
Predetermined Length
Fur vs. Hair
Fur grows to a PDL and stops, shedding more due to undercoat turnover; hair grows much longer, potentially for years.
Corporate Grooming Salon
A large-scale grooming business usually operating within a larger chain or retail store.
Mobile Grooming Business
A grooming service provided in a specially equipped vehicle that travels to the client's home.
Scapula
The scapula is a flat, triangular bone located in the upper back, commonly known as the shoulder blade, that connects the humerus to the clavicle, facilitating shoulder movement.
what kind of joint is the knee
synovial hinge joint that allows for flexion and extension.
what type of joint is found in the skull
fibrous joint that provides stability and limited movement.
what is the root word meaning bone
The root word for bone is "osteo," derived from the Greek word "osteon."
name the four types of digestive system
The four types of digestive systems are monogastric, ruminant, avian, and pseudo ruminant systems, each adapted to different dietary needs and processing methods.
what are the 3 reasons you should groom your pet
Early detection of health issues
Decrease shedding/prevent matting
Sanitation