Unit 10 Acids, Bases, and Solutions

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28 Terms

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solution

made up of a solute and solvent

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solute

a dissolved substance

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solvent

the most abundant component of a solution that dissolves the solute

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aqueous

a solution where water is the solvent

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solubility

The amount of a substance that dissolves in a given quantity of solvent at a particular temperature to produce a saturated solution.

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saturated

A solution contains the maximum amount of solute that can be dissolved in that solvent at that temperature

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unsaturated

a solution where more of the solute can still be dissolved

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supersaturated

a solution that contains more solute than it can theoretically hold at that temperature

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miscible

When two liquids will dissolve in each other (ex. milk & water)

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immiscible

Two liquids that will not mix forms two layers (ex. oil & water)

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temperature

Most solid substances have higher solubility as temperature increases

All gas solutes have lower solubility as temperature increases

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pressure

Only affects Gas solutes

All Gas solutes have higher solubility as pressure increases

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“Like dissolves like”

non-polar + non-polar = miscible

polar + polar = miscible

non-polar + polar = immiscible

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Dissociation

The process where ions separate when ionic compounds dissolve in water

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Solvation

The process where polar water molecules are attracted to charged ions and surround them

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Anion

When ions are dissolved in water, the ____ will be surrounded by the hydrogen side of the water molecules

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Cation

When ions are dissolved in water, the _____ will be surrounded by the oxygen side of the water molecule

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concentration

The measure of the amount of solute to dissolve in a given quantity of solvent

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Dilute

a solution that contains a small amount of solute

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concentrated

a solution that contains a large amount of solute

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molarity

The moles of solute dissolved by the number of liters of solution (a ratio)

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Acid

An ionic compound that has the H+ ion as its cation. [HnX]

Have a sour taste (ex., citric acid)

The pH is less than 7

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Base

An ionic compound that has the OH- ion as its anion. [Y(OH)n]

Has a bitter taste

Are slippery (ex., soap)

The pH is greater than 7

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Indicator

Substances that change color based on pH

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Litmus paper

a common indicator
Red in acids

Blue in bases

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pH scale

The measure of acidity of a solution

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Equations

pH = -log [H+]

[H+] = concentration in Molarity

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Universal Indicator

a mixture of many indicators that can change color multiple times over a range of pH

Ex. The color of Vinegar in a basic solution keeps changing as the pH drops