1.1.3 Market Positioning

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Market Mapping

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10 Terms

1

Market Mapping

  • Process of positioning the products or services a business intends to provide to the market.

  • Can identify a gap in the market or reposition a product.

  • Construct a diagram of where competitors are on two axes to find a gap.

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2

Competitive Advantage

  • A feature that gives a business an advantage over competitors.

  • Achieved by using resources to achieve cost or differentiation advantages.

  • Porter's strategy: be lowest cost or highest differentiated, not in the middle.

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3

Product Differentiation

  • Distinguishing a product/service from competitors.

  • Achieved through unique features or marketing.

  • Allows for brand loyalty and a premium price.

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4

Added Value

  • Difference between price charged and cost of production.

  • Achieved by improving the product/service or how it is perceived.

  • Benefits: higher price, protection against low prices, customer loyalty.

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5

Examples of Competitive Advantage:

  • Cost Advantage: same quality at a lower price (ASDA, Ryanair).

  • Differentiation Advantage: superior product through design, research, branding (Dyson, Apple, Waitrose).

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6

Ways to Achieve Added Value:

  • Design: improving on design features to make a product unique.

  • Production: improving quality and efficiency.

  • Marketing: creating an image that makes the product more desirable.

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7

Porter's Basic Rule:

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8
  • Lowest Cost: offering a product/service at the lowest cost.

  • Differentiation: offering a product/service that stands out from the competition.

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9

Product Differentiation Benefits:

  • Gains brand loyalty and allows for a premium price.

  • Lowers PED and makes it more inelastic to increase prices.

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10

Added Value Benefits:

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