Capt Loui

Purple Haze

(Lager)

Miller Lite

(Pilsner)

Bluemoon

(Belgian white)

Tropicalia

Indian Pale Ale

Gluten Allergy

Fry Items

Noodles

Garlic Noodles

Capt Loui Sauce

Lemon Pepper

Remoulade

Bread

Po’ Boy

Hot Chicken Sandwich

Rice

Dairy Allergy

Desserts

Boiler Sauces

Garlic Noodles

Fry Items

Remoulade

Coleslaw

Kids Menu

1 Chicken/ 1 Fish

4 Oz. Mac and Cheese

1 Yogurt

Unsalted Fries

2 Corn Dogs

No Substitutions

More Corn Dogs or Mac and Cheese +$1.50

Garlic Noodle

Linguine, Garlic Butter, Parmesan, Parsley, Lemon Pepper

Remoulade Sauce

Thousand Island, Mayo, Capers, Lime Juice, Capt Loui Powder

Po’Boy

Shrimp - 6

Fish - 6

Calamari - 9

Chicken - 6

Softshell - 2

Mild, Medium, Hot, X-Hot

3/10, 5/10, 7/10

Fried Basket Special Lunch

Shrimp - 8

Fish -2

Calamari - 7

Chicken - 5

Wings - 6

Lunch Special Boiler

Shrimp 5

EZ Shrimp 6

Crawfish 7

Mussels 6

Clams 5

Spice for Hot Chicken Sandwich

mild, med, hot, crazy dog

King Crab

Norway or Russia, 3-4 legs

Whole Dungeness Crab

NE Pacific - 1.75 LBS

Dungeness Cluster

Norway, 2 clusters

Snow Crab

Canada, 1 clus/2 clus

Live Lobster

Maine, 1.25 lbs

Lobster tail

Canada Cold Water, 5 oz.

Shrimp

Ecuador, 8/16 pcs

EZ Shrimp

Ecuador, 11/22 pcs

Mussels

New Zealand, 8 pcs/16 oz

Crawfish

Egypt, 8 pcs/16 oz

Calamari

China, 8oz/16oz

Clam

Top Neck VA or GA, 7/14 pcs

Scallop

Hokkaido, Japan, 8 oz/16oz