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5 Levels of Organisation
Cell, Tissue, Organ, Organ System, Multicellular Organism
Cells
The basic building blocks of life.
Tissue
A group of similar cells that work together to perform a specific function.
Organ
A group of different tissues that work together to perform a specific function.
Organ Systems
A group of organs that work together to perform a specific function.
Enzymes
Biological catalysts.
Lock and Key theory
Substrate binds to enzyme active site with a complementary shape
The enzyme catalyses the breakdown of the substrate
Substrate
The substance an enzyme acts on.
Factors affecting rate of enzyme-catalysed reaction
Temperature and pH
Amylase
Breaks down starch into simple sugars.
Where is amylase made? (3)
Salivary glands, pancreas, small intestine
Protease
Breaks down proteins into amino acids.
Where is protease made? (3)
Stomach (as pepsin), pancreas, small intestine
Lipase
Converts lipids into fatty acids and glycerol.
Where is lipase made? (2)
Pancreas and small intestine
Where is bile produced, stored and released?
Produced in the liver
Stored in the gall bladder
Released into the small intestine
Bile function
Neutralises hydrochloric from the stomach, making conditions alkaline for enzymes
Emulsifies fats to increase their surface area for digestion
Salivary glands
Produce amylase in saliva.
Stomach
Churns food
Produces protease
Produces hydrochloric acid
Hydrochloric acid function (2)
Kills bacteria
Provides optimum pH for protease
Gall bladder
Stores bile before releasing it into the small intestine.
Pancreas
Produces protease, amylase and lipase and releases them into the small intestine.
Small intestine
Produces enzymes to complete digestion and absorbs digested food into the bloodstream.
Large intestine
Absorbs excess water and food.
Rectum
Stores faeces before it is excreted by the anus.
Test for sugars
Add benedict’s solution to food sample in hot water bath.
Positive result - blue to green/yellow/brick-red
Test for proteins
Add biuret solution
Positive result - blue to purple
Test for starch
Add iodine solution
Positive result - brown/orange to blue/black
Test for lipids
Add ethanol solution
Positive result - colourless to cloudy
Where does air move when breathing in?
Through the mouth/nose, down the trachea, into the bronchi, through the bronchioles and into the alveoli.
Adaptations for gas exchange
Rich blood supply (steep concentration gradient)
Large Surface area
Thin walls
Double circulatory system (2)
Right ventricle pumps deoxygenated blood to the lungs for oxygen
Left ventricle pumps oxygenated blood around the body
How does the heart pump blood?
blood flows into the atria from the vena cava and the pulmonary vein
blood is contracted into the ventricles which contract blood into the pulmonary artery or the aorta and out of the heart
Pacemaker
Controls heart rate by producing small electrical impulses to surrounding muscle tissue, causing them to contract.
Artificial pacemaker
A device that controls heartbeat if the natural pacemaker does not work.
Artery
Carries blood away from the heart (high pressure)
Artery adaptations (2)
Thick muscular and elastic walls to withstand high pressure
Small lumen
Vein
Carries blood into the heart (low pressure)
Vein adaptations
Valves prevent backflow of blood
Thin walls
Wide lumen
Capillary
Carries blood to tissues and cells and connect arteries and veins.
Capillary adaptations (2)
One cell thick wall - short diffusion path
Very narrow lumen
Blood
A tissue consisting of plasma, in which the red blood cells, white blood cells and platelets are suspended.
Red blood cells
Carry oxygen from the lungs to all the cells in the body.
Red blood cell adaptations
Contain lots of haemoglobin (bind to oxygen)
Biconcave shape
No nucleus
White blood cells
Defend against infection
Platelets
Clot blood at the sight of a wound to prevent blood pouring out and microorganisms getting in.
Plasma
carries blood cells and platelets around the body
Cardiovascular disease
Disease of the heart or blood vessels.
Coronary heart disease
Coronary artery is blocked by layers of fatty material building up, narrowing it and restricting blood flow.
Stents
Tubes inserted into the coronary artery that keep them open, allowing blood to flow.
Advantages of stents (2)
Lower the risk of a heart attack
Effective for a long time
Disadvantages of stents (2)
Requires surgery - risk of complications and infection
Risk of blood clot near stent
Advantages of statins (3)
Reduce risk of strokes, coronary heart disease and heart attacks
Increase amount of beneficial cholesterol
May prevent other diseases
Disadvantages of statins (3)
Long term drug - must be taken regularly
Negative side effects
Effect isn’t instant
Artificial heart
A mechanical device that pumps blood for a person with a faulty heart.
Advantages of artificial heart (3)
Less likely to be rejected
Keeps patient alive while waiting for a donor heart or allow heart to rest
Reduce need for donor heart
Disadvantages of artificial heart (4)
Requires surgery
Not as effective as natural hearts
Risk of blood clots and strokes
Patient must take drug to thin their blood
Risk of faulty valve (2)
Allows blood to flow in both directions
Blood doesn’t circulate as effectively
Advantage and disadvantage of valve replacement (2)
Less drastic procedure than heart transplant
Surgery - problems with blood clots
Upper epidermis
Single layer of cells that protects against water loss and allows light to pass
Waxy cuticle
Reduces water loss
Palisade mesophyll
Tightly packed cells with lots of chloroplasts to absorb light for photosynthesis.
Spongy mesophyll
Contains lots of air spaces to increase rate of diffusion of gases.
Stomata
Allow diffusion of carbon dioxide into the plant for photosynthesis and oxygen out.
Guard cells
Control the opening and closing of stomata
How does the stomata open?
When the plant has plenty of water the guard cells become turgid
Inner cell wall is very thick, so doesn’t stretch as much as the thinner outer cell wall, causing the guard cells to curve away from each other.
Xylem
Carries water for photosynthesis and mineral ions from the roots to the stem and leaves.
Xylem characteristics (3)
Made of dead cells joined together with no end walls between them
One way transport
Walls strengthened with lignin
Transpiration
The movement of water from the roots, through the xylem and out of the leaves.
Translocation
The movement of dissolved sugars from the leaves to the rest of the plant
Phloem
Transports dissolved sugars made in leaves during photosynthesis to the rest of the plant for immediate use or storage.
Phloem characteristics (2)
Transport goes in both directions
Cells have end walls with small holes to allow substances to flow through
How does higher temperature affect transpiration?
Increases transpiration because water evaporates faster.
How does higher light intensity affect transpiration?
Increases transpiration because the stomata opens wider to let more CO2 in for photosynthesis.
How does lower humidity affect transpiration?
Increases transpiration because the drier the air, the steeper the concentration gradient of water between the inside and outside of the leaf.
How does faster wind speed affect transpiration?
Increases transpiration because the water vapour is removed quickly, maintaining a steep concentration gradient.