PJ's Coffee

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34 Terms

1
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Americano

Hot espresso shot(s) + equal parts hot water

Single - 2 oz.

Double - 4 oz.

Triple - 6 oz. (2 oz. + 4 oz.)

<p>Hot espresso shot(s) + equal parts hot water</p><p>Single - 2 oz.</p><p>Double - 4 oz.</p><p>Triple - 6 oz. (2 oz. + 4 oz.)</p>
2
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Iced Americano

Add Ice to 12 oz plastic cup

Add espresso shots (2 oz, 4 oz, or 6 oz)

Add cold water (2 oz, 4 oz, or 6 oz)

Add more ice

3
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Cappuccino

Hot espresso shot(s) + equal parts steamed milk and froth

Small - 4 oz. espresso and milk

Medium - 2 oz. + 3 oz. espresso and 5 oz. milk

Large - 2 oz. + 4 oz. espresso and 6 oz. milk

<p>Hot espresso shot(s) + equal parts steamed milk and froth</p><p>Small - 4 oz. espresso and milk</p><p>Medium - 2 oz. + 3 oz. espresso and 5 oz. milk</p><p>Large - 2 oz. + 4 oz. espresso and 6 oz. milk</p>
4
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Mocha Cappuccino

Espresso + Steamed milk + Froth + cocoa powder

5
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I Pound Toddy makes

Flavored and decaf coffee

6
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White Chocolate Cappuccino

Espresso + Steamed Milk + Froth + WC powder

7
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Flavored Cappuccino

Espresso, flavored syrup, and frothed milk (mix in syrup with espresso before adding milk)

Small - 3 pumps

Medium - 5 pumps

Large - 6 pumps

8
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Macchiato

Hot espresso shot(s) topped with foam

Single - 2 oz.

Double - 4 oz.

Triple - 6 oz. (2 oz. + 4 oz.)

<p>Hot espresso shot(s) topped with foam</p><p>Single - 2 oz.</p><p>Double - 4 oz.</p><p>Triple - 6 oz. (2 oz. + 4 oz.)</p>
9
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Flavored Latte

Espresso and steamed milk, flavored with syrup

Small - 2 oz. espresso, 3 pumps syrup, 7 oz. milk

Medium - 3 oz. espresso, 5 pumps syrup, 8 oz. milk

Large - 4 oz. espresso, 6 pumps syrup, 9 oz. milk

10
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Roast colors

Purple - Dark roast

Red - Medium roast

Orange - Decaf Roast

Yellow - Flavored Roast

11
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Espresso sizes

Latte - Small, Medium, Large (2, 3, 4)

M/E/A - Single, Double, Triple (2, 4, 6)

Cappuccino - Small, Medium, Large (4, 5, 6)

12
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Syrup Pumps

Small - 3

Medium - 5

Large - 6

(Iced) X-Large - 9

13
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Viennese Blend is used to blend

Iced coffees and flavored coffees

14
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Espresso Dolce is used to make

Frozen/Blended Drinks (Granitas, Velvet Ices)

15
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5 Pound Toddy makes

Espresso Dolce and Viennese Blend

16
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How long does a 5 pound Toddy need to steep for?

24 hours

17
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Latte

Espresso and steamed milk

Small - 2 oz espresso and 7 oz milk

Medium - 3 oz espresso and 8 oz milk

Large - 4 oz espresso and 9 oz milk

18
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Granita Mix

1 Gallon + 8 oz of milk

80 oz of ED

10 oz of sugar

16 oz of hot water

19
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Mocha Latte

Espresso + steamed milk + cocoa powder

20
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White Chocolate Latte

white chocolate powder, espresso, steamed milk

21
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Skinny Vanilla Latte

Espresso + steamed skim milk + Sugar free Vanilla syrup

22
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Southern Wedding Cake Latte

Espresso + steamed milk + vanilla and almond syrups

23
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Hot Chai

Milk + Chai concentrate

Small - 5 oz

Medium - 6 oz

Large - 7 oz

24
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Iced Chai

Milk + Chai concentrate

Small - 3 oz

Medium - 4 oz

Large - 5 oz

X-Large - 8 oz

25
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Southern Wedding Cake Flavors

Small - 2 Vanilla + 1 Almond

Medium - 3 Vanilla + 2 Almond

Large - 3 Vanilla + 3 Almond

26
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Powder Scoops

Small - 2 scoops

Medium - 3 scoops

Large - 3 scoops

27
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How many oz. of Medium/Dark roasts should you brew?

12 oz

28
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How many oz. of Flavored roast should you brew?

8 oz.

29
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How many oz. of Decaf roast should you brew?

5 oz.

30
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Simple syrup is -

Pure Cane Sugar syrup

31
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Dilute is used for -

Iced coffee

32
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Concentrates are used for -

Creams, Velvet Ices, and granita mix

33
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Peach Palmer

3 1/2 oz Black Tea

1 oz Lemonade

1 pump Peach Puree

34
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Green Tea Velvet Ice

Milk + matcha tea powder + ice + melon syrup

Small - 2 scoops and 1 pump

Medium - 3 scoops and 2 pumps

Large - 4 scoops and 3 pumps

X-Large - 6 scoops and 4 pumps