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Introduction to Production Management

Last updated 10:08 AM on 8/27/26
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71 Terms

1
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This combines and transforms various resources used in the production/operations subsystem of the organization into value added products/services in a controlled manner as per the policies of the organization.

Production/Operations Management

2
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What is the main purpose of Production/Operations Management?

To transform resources into value-added products or services in a controlled and organized manner.

3
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What are the major areas under the scope of Production/Operations Management?

  1. Location of facilities

  2. Maintenance management

  3. Material management

  4. Quality control

  5. Production planning and control

  6. Process design

  7. Product design

  8. Plant and layout material handling


4
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This is a set of interrelated management activities involved in manufacturing products.

Production Management

5
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What are the objectives of production management?

To produce goods or services of the right quality and quantity at the right time and right manufacturing cost. (QQTC)

  • Right quality

  • Right quantity

  • Right time

  • Right cost


6
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The quality of the product is based on:

  • customer needs

  • cost of the product


7
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Manufacturing costs should be established __ (before/after) production.

Before

8
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Part of an organization concerned with transforming inputs into outputs (products) with the required quality level

Production function

9
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It is the step-by-step conversion of one form of material into another through chemical or mechanical processes.

Production

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What does production do to a product?

creates or enhances its utility

11
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The process by which goods and services are created.

Production

12
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What are the inputs in a production process?

  • men

  • materials

  • machines

  • information

  • capital


13
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What are the transformation processes in a production process?

  • product design

  • process planning

  • production control

  • maintenance


14
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What are the outputs in a production process?

  • products

  • services


15
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What are the continuous aspects of a production process?

  • inventory

  • quality

  • cost


16
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It is the term commonly used for services management.

Operations management

17
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Two categories of operations.

  1. Manufacturing

  2. Service


18
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What is the output of manufacturing vs service?

manufacturing: tangible

service: intangible

19
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How is manufacturing output consumed?

Over time

20
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How is a service consumed?

immediately

21
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What is the nature of work in manufacturing vs service? (Which has more/less labor/equipment?)

Manufacturing: Less labor, more equipment

Service: More labor, less equipment

22
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How much customer contact is typical in manufacturing vs services?

Manufacturing: Little

Services: Direct

23
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What is the level of customer participation in manufacturing vs service?

Manufacturing: Generally none during production

Service: Frequent

24
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How is performance measured in manufacturing vs service?

Manufacturing: Sophisticated methods

Service: Elementary methods

25
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It is the process of planning, organizing, staffing, directing, and controlling resources to achieve organizational goals.

Management

26
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Why is an organization considered a system?

  • All components should work together.

  • They should achieve a common goal.


27
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It provides the organization’s basic sense of direction for its activities.

Goal

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It is the basis of the organization, representing the reason for its existence.

Mission

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It answers “What business are we in?”

Mission statement

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What are the characteristics of a mission statement?

  • Broad, unique aim that distinguishes the org from others

  • Guides strategy formulation and decision-making


31
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It is the means, plans, or programs for achieving the organizational objectives.

Strategy

32
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It helps implements the organization’s mission.

Strategy

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These are the specific methods and actions used to accomplish the strategies; “How to?”

Tactics

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It is the actual doing of the strategy and tactics.

Operations

35
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An organization devoted to producing goods and providing services.

Business organization

36
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What are the basic functions of a business?

  1. Production/operations

  2. Marketing

  3. Finance

  4. Organization


37
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What level of management is a supervisor vs manager?

Supervisor: Lower-level

Manager: Middle-level

38
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What is the main role of a supervisor vs manager?

Supervisor: Oversees employees and regulates their work

Manager: Manages org resources

39
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Who does a manager vs supervisor report to?

Supervisor: Manager

Manager: Board of directors

40
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What is the main task of a supervisor vs manager?

Supervisor: To supervise people at work.

Manager: To manage the 5 M’s (men, money, materials, methods, machinery)

41
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What are the 5 M’s of management?

  1. Men

  2. Money

  3. Materials

  4. Methods

  5. Machinery


42
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What does a supervisor vs manager look after?

Supervisor: Individual employees/a team

Manager: An entire unit/department

43
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What is the focus of a supervisor vs manager?

Supervisor: People and their actions

Manager: People and things

44
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Process of assigning resources in an economic way among different projects or business units.

resource allocation

45
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What are the two basic questions in a Basic Allocation Decision?

  1. Which activities/projects to fund

  2. How munch funding to allocate


46
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What is the goal of the Basic Allocation Decision?

To obtain the maximum from available resources while minimizing resource loss

47
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A priority ranking of items excluded from the original plan, indicating what should be funded if additional funds become available.

contingency mechanism

48
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An index that measures output relative to the input used to produce them

Productivity

49
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What is the basic formula for productivity?

Productivity = Output/Input

50
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A productivity measure based on a single input.

Partial productivity

51
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A productivity measure based on a more than one inputs.

multi-factor productivity

52
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A productivity measure based on all inputs.

Total productivity

53
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What are the 3 types of productivity measures based on inputs?

  • partial

  • multifactor

  • total


54
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Why are productivity measures useful?

  • track performance over time

  • judge performance of an industry

  • show how effectively an org uses resources


55
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What are the factors that affect productivity?

  1. Methods

  2. Management

  3. Capital

  4. Quality

  5. Technology


56
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How to improve productivity?

  1. Develop productivity measures for all operations.

  2. Look at the system as a whole and identify critical operations.

  3. Ask workers at all organizational levels for ideas on improving productivity.

  4. Set reasonable improvement goals.

  5. Management should clearly support and encourage productivity improvement.

  6. Measure and publicize improvements.

  7. Do not confuse productivity/effectiveness with efficiency.


57
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Differentiate efficiency vs effectiveness.

Effectiveness means doing the right things—achieving the organization’s goals and desired results. Efficiency means doing things right—using the least amount of time, money, materials, and effort to achieve those goals.

58
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Labor productivity formula

Output/Labor

59
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Machine productivity formula

Output/Machine

60
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Capital productivity formula

Output/capital

61
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Energy productivity formula

Output/Energy

62
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Multifactor productivity formula

knowt flashcard image


63
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Total Productivity formula.

knowt flashcard image


64
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A point of congestion in a production system that slows down or stops production.

bottleneck

65
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When does a bottleneck in production occur?

When a resource has a less capacity than what is needed to meet demand

66
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What are the effects of a bottleneck on production efficiency?

  • The stages before the bottleneck must slow down production.

  • The stages after the bottleneck must function below their capacity.


67
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How to solve bottleneck problems?

Adjust the production level in the sequence where the bottleneck is happening

68
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This determines the effective capacity of the overall production process.

Bottleneck

69
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It measures how effectively an organization meets customer needs compared with competitors offering similar goods/services.

competitiveness

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How do organizations compete?

  1. Price

  2. Quality

  3. Product Differentiation – design, cost, quality, ease of use, convenience, warranty

  4. Flexibility

  5. Time


71
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Special attributes or abilities possessed by an organization that give the org a competitive edge

Distinctive competitiveness