1/59
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced |
|---|
No study sessions yet.
1. The primary goal of the Tiny Earth project is to:
A. Discover antibiotic-resistant organisms
B. Discover antibiotic-producing organisms
C. Create new synthetic antibiotics
D. Identify pathogenic soil bacteria
B – Discover antibiotic-producing organisms
2. Why is TSA + cyclohexamide used when plating soil?
A. Promotes gram-positive growth
B. Inhibits fungal growth
C. Selects for anaerobes
D. Enhances antibiotic production
B – Inhibits fungal growth
3. Which of the following describes “secondary metabolism”?
A. Processes needed for survival
B. Antibiotic production pathways activated under stress
C. DNA replication
D. Fermentation of sugars
B – Antibiotic pathways activated under stress
4. Why are serial dilutions required for soil enumeration?
A. To increase bacterial numbers
B. To obtain countable plates
C. To isolate pure cultures
D. To improve oxygen availability
B – To obtain countable plates
5. A countable plate must have how many colonies?
A. 10–100
B. 50–500
C. 30–300
D. 100–3000
C. 30–300
6. Which organism is a NOT a SAFE relative used in ESKAPE screening?
A. Pseudomonas aeruginosa
B. Staphylococcus aureus
C. Enterococcus raffinosus
D. Acinetobacter baumannii
C. Enterococcus raffinosus
7. What is the purpose of the patch plate in Tiny Earth?
A. To isolate anaerobic bacteria
B. To maintain permanent copies of isolates
C. To test for indole
D. To perform Gram stains
B. To maintain permanent copies of isolates
8. MacConkey Agar selects for:
A. Gram-positive organisms
B. Gram-negative organisms
C. Fungi
D. Acid-fast bacteria
B – Gram-negative organisms
9. Pink colonies on MAC indicate:
A. Lactose fermentation
B. Non-lactose fermentation
C. H₂S production
D. Glucose fermentation only
A – Lactose fermentation
10. EMB agar showing a green metallic sheen indicates:
A. Salmonella
B. Klebsiella
C. E. coli
D. Proteus
C. E. coli
11. Black precipitate on HEA indicates:
A. Lactose fermentation
B. Urease production
C. H₂S production
D. Citrate usage
C – H₂S production
12. MSA turns yellow when the organism:
A. Is gram-negative
B. Ferments mannitol
C. Produces catalase
D. Uses citrate
B – Mannitol fermentation
13. BEA becomes black when:
A. Mannitol is fermented
B. Esculin is hydrolyzed
C. Indole is produced
D. Casein is degraded
B – Esculin hydrolysis
14. Which reagent is used for the indole test?
A. Nitrate A/B
B. Ferric chloride
C. Kovac’s reagent
D. Crystal violet
C – Kovac’s reagent
15. A yellow PR broth indicates:
A. Protein hydrolysis
B. Acid production
C. H₂S production
D. Ammonia formation
B. Acid production
16. A bubble in the Durham tube means:
A. Indole positive
B. Gas production
C. Negative fermentation
D. Nitrate reduction
B – Gas production
17. Citrate-positive organisms appear:
A. Pink
B. Purple
C. Blue
D. Red
C – Blue
18. Gelatinase-positive cultures appear:
A. Solid
B. Liquid
C. Black
D. Cloudy
B – Liquid
19. A red MR test means:
A. Mixed acid fermentation
B. Butanediol fermentation
C. No fermentation
D. H₂S production
A – Mixed acid fermentation
20. VP detects:
A. Lactic acid
B. Acetoin
C. Ammonia
D. Urease activity
B. Acetoin
21. K/A result meaning:
A. Glucose only
B. Lactose only
C. All three sugars fermented
D. No sugars fermented
A. Glucose only
A/A result:
A. Glucose only
B. Glucose + lactose and/or sucrose
C. No fermentation
D. H₂S only
B – Glucose + lactose/sucrose
Black butt in TSIA means:
A. Glucose only
B. H₂S produced
C. Lactose fermentation
D. No acid
B – H₂S produced
Cracks or lifting in TSIA mean:
A. H₂S production
B. Gas production
C. No fermentation
D. MR-positive
B – Gas production
Gram-positive bacteria appear:
A. Pink
B. Purple
C. Green
D. Clear
B – Purple
Gram-negative bacteria have:
A. Thick peptidoglycan
B. Lipopolysaccharide outer membrane
C. No cell wall
D. Mycolic acid
B – Lipopolysaccharide outer membrane
Cocci are:
A. Rod-shaped
B. Spherical
C. Spiral
D. Filamentous
B – Spherical
A Gram-negative rod most closely matches which species?
A. Staphylococcus
B. Corynebacterium
C. E. coli
D. Micrococcus
C. E. coli
The agar used for KB testing is:
A. TSA
B. MSA
C. Mueller-Hinton
D. EMB
C – Mueller-Hinton agar
The zone of inhibition is measured in:
A. Millimeters
B. Centimeters
C. Inches
D. Percentages
A – Millimeters
A small zone of inhibition indicates:
A. Sensitivity
B. Resistance
C. Contamination
D. H₂S production
B – Resistance
The first step in identifying an unknown is:
A. Catalase test
B. Gram stain
C. Plate count
D. MSA
B – Gram stain
SIM can test for:
A. Motility
B. Indole
C. H₂S
D. All of the above
D – All of the above
If EMB shows no growth, the organism is likely:
A. Gram-positive
B. Gram-negative
C. fastidious
D. Halophilic
A – Gram-positive
Which test differentiates lactose fermenters?
A. BEA
B. EMB
C. SIM
D. Citrate
B – EMB
Plated 0.1 mL of a 10⁻³ dilution and counted 120 colonies. CFU/mL?
A. 1.2 × 10⁴
B. 1.2 × 10⁵
C. 1.2 × 10⁶
D. 1.2 × 10⁷
C. 1.2 × 10⁶
Plate with 15 colonies is:
A. Countable
B. TNTC
C. TLTC
D. Contaminated
C – TLTC
Tube 1 in a 10-fold dilution series contains:
A. 10⁰
B. 10⁻¹
C. 10⁻²
D. 10⁻³
B – 10⁻¹
Purpose of quadrant streaking:
A. Count bacteria
B. Isolate pure colonies
C. Test fermentation
D. Perform Gram stains
B – Isolate pure colonies
Why flame sterilize the loop between quadrants?
A. Heat fix
B. Prevent spreading too many cells
C. Increase growth rate
D. Dry the plate
B – Prevent too many cells from spreading
What happens if the ESKAPE lawn does not dry before patching?
A. No zones form
B. Lawn smears and results are unclear
C. Bacteria die
D. Patch fails to grow
B – Lawn smears, results unclear
A patch showing a large zone of clearing indicates:
A. Fermentation
B. Antibiotic production
C. No growth
D. Contamination
B – Antibiotic production
Nitrate → Nitrite indicates:
A. Urease
B. Nitrate reduction
C. Motility
D. Indole
B – Nitrate reduction
Catalase-positive organisms produce:
A. Red pigment
B. Bubbles
C. Green colonies
D. Indole
B – Bubbles
Urease-positive cultures turn:
A. Green
B. Pink
C. Black
D. Blue
B – Pink
Organism is Gram-positive, MSA yellow, catalase positive, beta-hemolytic. Identity?
A. S. epidermidis
B. S. aureus
C. Enterococcus
D. Bacillus subtilis
B. S. aureus
Gram-negative rod, EMB green sheen, PR lac yellow, gas positive:
A. Shigella
B. Salmonella
C. Klebsiella
D. E. coli
D. E. coli
Gram-negative rod, HEA black center, TSIA K/A H₂S+:
A. Salmonella
B. Shigella
C. Pseudomonas
D. E. coli
A. Salmonella
Gram-positive rod, BEA negative, catalase positive, gamma hemolytic:
A. Corynebacterium spp.
B. Enterococcus
C. Bacillus
D. Streptococcus
A. Corynebacterium spp.
Which test confirms mixed acid fermentation?
A. VP
B. SIM
C. MR
D. Gelatinase
C. MR
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
1. What is the Gram reaction of the organism?
A. Gram-positive
B. Gram-negative
B – Gram-negative
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
2. Is the organism a lactose fermenter?
A. Yes
B. No
B – No
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
3. TSIA K/A tells you it ferments:
A. Glucose only
B. All sugars
C. Lactose only
A – Glucose only
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
4. Lack of motility would rule out which organism?
A. Salmonella
B. Shigella
C. E. coli
D. Pseudomonas
A. Salmonella
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
5. HEA with no black precipitate indicates:
A. H₂S positive
B. H₂S negative
B – H₂S negative
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
6. EMB colorless means the organism is:
A. Lac+
B. Lac–
B – Lac–
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
7. Based on results, the most likely organism is:
A. Shigella
B. Salmonella
C. E. coli
D. Proteus
A. Shigella
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
What is the selective agent in MAC?
A. Salt
B. Bile salts + crystal violet
C. Phenylethanol
D. Ferric ammonium citrate
B – Bile salts + crystal violet
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
What is the differential component in TSIA?
A. Sugars
B. Urea
C. Indole
D. Catalase
A – Sugars
Case Scenario
A patient presents with abdominal cramping and diarrhea.
A stool sample is processed in the microbiology lab.
You isolate a Gram-negative rod.
Tests performed:
MAC: colorless colonies
EMB: no sheen, colorless
HEA: green colonies, NO black precipitate
TSIA: K/A, no gas, no H₂S
SIM: motility negative, indole negative, no H₂S
Urease: negative
Citrate: negative
Which disease is most consistent with the organism identified?
A. Typhoid fever
B. Bacillary dysentery
C. UTIs
D. Hospital pneumonia
B – Bacillary dysentery