Alcohols

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51 Terms

1
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Why are the boiling points of alcohols high?

They can form hydrogen bonds between alcohol molecules

2
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Why can smaller alcohols dissolve in water?

They form hydrogen bonds with water molecules

3
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What are primary alcohols?

Alcohols where 1 carbon atom is joined to the carbon joined to the oxygen

4
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What are secondary alcohols?

Alcohols where 2 carbon atoms are joined to the carbon joined to the oxygen

5
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What are tertiary alcohols?

Alcohols where 3 carbon atoms are joined to the carbon joined to the oxygen

6
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What role does Potassium dichromate (K2Cr2O7) play in the oxidation of alcohols?

Oxidising agent

7
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When alcohols are partially oxidised what do they form?

Aldehydes

8
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How do you identify an aldehyde from its displayed formula?

The C=O bond is on the first carbon in the chain

9
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When writing the formula of aldehydes what do you do?

Write CHO and not COH at the end

10
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Outline the reaction for the partial oxidation of alcohols to an aldehyde

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11
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What is the observation when alcohols are oxidised to aldehydes?

Orange to green

  • Dichromate ion (Cr2O72-) is reduced to Cr3+ ion

12
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What are the reagents for the partial oxidation of alcohols to aldehydes?

Potassium Dichromate (VI) solution and dilute sulfuric acid

13
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What are the conditions for the partial oxidation of alcohols to aldehydes?

Warm gently and distil the aldehyde

14
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Draw a labelled distillation apparatus

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15
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Why are electric heaters used in distillation and not naked flames?

As organic chemicals are normally flammable

16
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What is formed in the full oxidation of alcohols?

Carboxylic acid

17
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How do you identify a carboxylic acid?

It has a COOH group, with a C=O bond and an O-H bond

18
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Outline the reaction for the oxidation of primary alcohols to carboxylic acids

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19
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What are the reagents for the full oxidation of alcohols to carboxylic acid?

Potassium dichromate (VI) solution and dilute sulfuric acid

20
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What are the conditions for the full oxidation of alcohols to carboxylic acids?

Excess dichromate, so the alcohol is fully oxidised

Heat under reflux

21
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What is the observation of the full oxidation of alcohols to carboxylic acids?

Orange to green

  • Dichromate ion (Cr2O72-) is reduced to Cr3+ ion

22
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Draw the labelled apparatus for reflux

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23
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Why should you never seal the end of a condenser during reflux?

Build up of gas pressure could cause an explosion

24
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Why are anti-bumping granules added during reflux and distillation?

To prevent vigorous, uneven boiling by making small bubbles

25
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What are the differences in oxidising alcohols to aldehydes and carboxylic acids?

Aldehydes : Limited dichromate and heat under distillation

Carboxylic Acids: Excess dichromate and heat under reflux

26
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What is formed in the oxidation of secondary alcohols?

Ketones

27
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How do you identify a ketone from its structural formula?

A C=O bond in the middle of the chain

28
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Outline the reaction for the oxidation of secondary alcohols to ketones

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29
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What are the reagents used for the oxidation of secondary alcohols to ketones?

Potassium dichromate (VI) solution and dilute sulfuric aid

30
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What are the conditions of the oxidation of secondary alcohols to ketones?

Heat under reflux

31
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What is the observation for the oxidation of secondary alcohols to ketones?

Orange to green

  • Dichromate ion (Cr2O72-) is reduced to Cr3+ ion

32
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Why can tertiary alcohols not be oxidised?

There’s no hydrogen bonded to the carbon with the -OH group

33
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How do you use Tollen’s Reagent to distinguish between Aldehydes and Ketones?

Tollens’ reagent oxidised aldehydes to carboxylic acids

  • Silver mirror forms

Ketones have no visible change

34
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How do you use Fehling’s Solution to distinguish between Aldehydes and Ketones?

Fehling’s solution oxidises aldehydes to carboxylic acids

  • Blue Cu2+ ions change to a red precipitate of Cu2O

Ketones have no visible change

35
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How do you test for carboxylic acids?

Add sodium carbonate, which fizzes and produces CO2

36
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What are dehydrating reactions?

Removal of a water molecule from a molecule

37
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When alcohols are dehydrated what do they form?

Alkenes

38
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What type of reaction is alcohols to alkenes?

Acid-catalysed elimination reactions

39
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What are the reagents for the dehydration of alcohols to alkenes?

Concentrated sulfuric or phosphoric acid

40
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What is the role of the dehydrating agent?

Catalyst

41
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Outline the mechanism from alcohols to alkenes

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42
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Why is producing alkenes from alcohols good for the environment?

Provides a route to creating polymers without using monomers derived from oil

43
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What is the equation for fermentation?

Glucose —> Ethanol + Carbon dioxide

44
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What are the conditions for the fermentation of glucose to form ethanol?

Yeast, No air, temperature 38 degrees

45
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Why is a temperature of 38 degrees used, and not higher or lower

Optimum temperature for fermentation

  • At lower temps the reaction is too slow

  • At higher temps the enzymes denature

46
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Why is there an absence of air?

Air can oxidise ethanol to ethanoic acid

47
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Show the mechanism for the hydration of ethene to ethanol

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48
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What is a biofuel?

A fuel produced from plants

49
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Why is ethanol produced from fermentation a biofuel?

As glucose is made in plants during photosynthesis

50
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How is ethanol from fermentation a carbon-neutral process?

As any carbon dioxide given off is taken back in by plants during photosynthesis

51
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What are the equations to show that fermentation of glucose is carbon-neutral?

  • 6CO2 + 6H2O —> C6H12O6 + 6O2 (6 CO2 molecules are removed from the atmosphere during photosynthesis)

  • C6H12O6 —> 2CH3CH2OH + 2CO2 (2 CO2 molecules released during fermentation of glucose)

  • 2CH3CH2OH + 6O2 —> 4CO2 + 6H2O (4 CO2 molecules released during combustion of ethanol)

6 molecules absorbed and 6 emitted