Chapter 20 - Biochemistry

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Covalent bonds

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47 Terms

1

Covalent bonds

________ produce tissues that are hard and less flexible.

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2

Catalysts

(enzymes) speeds up reversible reaction in both directions.

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3

Biocatalysis

use of enzymes to catalyze chemical reactions run in industrial- sized reactors.

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4

Α helix

________: coiled arrangement with R groups pointing outwards.

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5

Primary

________ (first degree) structure: sequence of amino acids starting with the N- terminus.

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6

Quaternary

________ (fourth degree) structure: larger structure functioning as a single unit that results when two or more proteins associate.

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7

Peptides

________: shortest chains, only a few amino acids long.

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Higher turnover

________ number results in a faster enzyme- catalyzed reaction.

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9

Polypeptides

________: more than twenty amino acid residues.

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10

Oligopeptides

________: up to twenty amino acid residues.

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11

Dextrorotary

________ and levorotary enantiomers are designated with (+) and-) (signs according to optical properties.

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12

Tertiary

________ (third degree) structure: three- dimensional biologically active structure of protein that arises because of interactions between R groups on amino acids.

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13

Enzymes

________: proteins that are biological catalysts.

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14

Zwitterions

________: describes molecules that contain positive and negatively charged functional groups even when its a neutral molecule.

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15

Deprotonates

________: alanine loses a hydrogen from its- NH3+ group to form an- NH2 group.

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16

Anabolism

________: synthesis of complex materials from simple feedstocks.

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17

Inhibitors

________: compounds that diminish or destroy effectiveness of enzymes.

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18

Α carbon groups

chiral centers because the generic structure of an amino acid is bonded to four different groups

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19

Proteins

most abundant class of biomolecules in all animals; major component for various tissues, enzymes, molecules and hormones that contribute to biological function

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20

Essential Amino Acids

10 amino acids that must be present in what we eat, marked with subscript b

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21

Amino acid enantiomers

designated by prefixes (D- dextro, right and l- levo, left), pertains to how the chiral atom is oriented in space.

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22

Active sites

bind reactant molecules, called substrates, held in site by intermolecular interactions.

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23

Amino Acids

building blocks of proteins; named because they each contain at least one amine (-NH2) group and carboxylic acid (-COOH) group

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24

R Group

generally highlighted in pink, often called side-chain groups

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25

Essential Amino Acids

10 amino acids that must be present in what we eat, marked with subscript b

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26

Zwitterions

describes molecules that contain positive and negatively charged functional groups even when its a neutral molecule

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27

Deprotonates

alanine loses a hydrogen from its -NH3+ group to form an -NH2 group

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28

Peptides

shortest chains, only a few amino acids long

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29

dipeptides

two amino acid residues

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30

tripeptides

three amino acid residues

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31

oligopeptides

up to twenty amino acid residues

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32

polypeptides

more than twenty amino acid residues

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33

peptide bond

bond linking the amino acids in peptides and proteins, forms when the α-carboxylic group of one amino acid reacts with the α-amine group of another

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34

amine (N-) terminus

left end

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35

carboxylic acid (C-) terminus

right end

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36

Primary (first degree) structure

sequence of amino acids starting with the N-terminus

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37

Secondary (secondary degree) structure

first stage of folding process, pattern of arrangement of segments in a protein chain; reflects hydrophobic interactions and intermolecular forces

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38

α helix

coiled arrangement with R groups pointing outwards

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39

Tertiary (third degree) structure

three-dimensional biologically active structure of protein that arises because of interactions between R groups on amino acids

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40

formed by intermolecular forces and covalent bonds

specifically disulfide bonds

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41

Quaternary (fourth degree) structure

larger structure functioning as a single unit that results when two or more proteins associate

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42

Enzymes

proteins that are biological catalysts

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43

catabolism

breakdown of molecules

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44

anabolism

synthesis of complex materials from simple feedstocks

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45

biocatalysis

use of enzymes to catalyze chemical reactions run in industrial-sized reactors

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46

active sites

bind reactant molecules, called substrates, held in site by intermolecular interactions

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47

inhibitors

compounds that diminish or destroy effectiveness of enzymes

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