________ produce tissues that are hard and less flexible.
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Catalysts
(enzymes) speeds up reversible reaction in both directions.
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Biocatalysis
use of enzymes to catalyze chemical reactions run in industrial- sized reactors.
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Α helix
________: coiled arrangement with R groups pointing outwards.
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Primary
________ (first degree) structure: sequence of amino acids starting with the N- terminus.
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Quaternary
________ (fourth degree) structure: larger structure functioning as a single unit that results when two or more proteins associate.
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Peptides
________: shortest chains, only a few amino acids long.
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Higher turnover
________ number results in a faster enzyme- catalyzed reaction.
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Polypeptides
________: more than twenty amino acid residues.
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Oligopeptides
________: up to twenty amino acid residues.
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Dextrorotary
________ and levorotary enantiomers are designated with (+) and-) (signs according to optical properties.
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Tertiary
________ (third degree) structure: three- dimensional biologically active structure of protein that arises because of interactions between R groups on amino acids.
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Enzymes
________: proteins that are biological catalysts.
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Zwitterions
________: describes molecules that contain positive and negatively charged functional groups even when its a neutral molecule.
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Deprotonates
________: alanine loses a hydrogen from its- NH3+ group to form an- NH2 group.
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Anabolism
________: synthesis of complex materials from simple feedstocks.
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Inhibitors
________: compounds that diminish or destroy effectiveness of enzymes.
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Α carbon groups
chiral centers because the generic structure of an amino acid is bonded to four different groups
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Proteins
most abundant class of biomolecules in all animals; major component for various tissues, enzymes, molecules and hormones that contribute to biological function
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Essential Amino Acids
10 amino acids that must be present in what we eat, marked with subscript b
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Amino acid enantiomers
designated by prefixes (D- dextro, right and l- levo, left), pertains to how the chiral atom is oriented in space.
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Active sites
bind reactant molecules, called substrates, held in site by intermolecular interactions.
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Amino Acids
building blocks of proteins; named because they each contain at least one amine (-NH2) group and carboxylic acid (-COOH) group
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R Group
generally highlighted in pink, often called side-chain groups
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Essential Amino Acids
10 amino acids that must be present in what we eat, marked with subscript b
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Zwitterions
describes molecules that contain positive and negatively charged functional groups even when its a neutral molecule
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Deprotonates
alanine loses a hydrogen from its -NH3+ group to form an -NH2 group
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Peptides
shortest chains, only a few amino acids long
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dipeptides
two amino acid residues
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tripeptides
three amino acid residues
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oligopeptides
up to twenty amino acid residues
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polypeptides
more than twenty amino acid residues
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peptide bond
bond linking the amino acids in peptides and proteins, forms when the α-carboxylic group of one amino acid reacts with the α-amine group of another
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amine (N-) terminus
left end
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carboxylic acid (C-) terminus
right end
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Primary (first degree) structure
sequence of amino acids starting with the N-terminus
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Secondary (secondary degree) structure
first stage of folding process, pattern of arrangement of segments in a protein chain; reflects hydrophobic interactions and intermolecular forces
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α helix
coiled arrangement with R groups pointing outwards
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Tertiary (third degree) structure
three-dimensional biologically active structure of protein that arises because of interactions between R groups on amino acids
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formed by intermolecular forces and covalent bonds
specifically disulfide bonds
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Quaternary (fourth degree) structure
larger structure functioning as a single unit that results when two or more proteins associate
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Enzymes
proteins that are biological catalysts
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catabolism
breakdown of molecules
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anabolism
synthesis of complex materials from simple feedstocks
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biocatalysis
use of enzymes to catalyze chemical reactions run in industrial-sized reactors
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active sites
bind reactant molecules, called substrates, held in site by intermolecular interactions
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inhibitors
compounds that diminish or destroy effectiveness of enzymes