Digestive part 4 + 5 (BIOS 1310)

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72 Terms

1
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where is secretin produced?

enteroendocrine S cells of the duodenum

2
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what are the effects of secretin?

inhibits gastric secretion and emptying, increases secretion of HCO3- rich fluid from the pancreatic duct cells, bile duct cells, and duodenal duct cells

3
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what is the purpose of HCO3- in the duodenum?

neutralize pH

4
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where is CCK (cholecystokinin) produced?

enteroendocrine I cells in duodenum

5
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what is the stimulus for CCK prroduction?

partially digested food in the duodenum

6
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what are the effects of CCK?

increase pancreatic acinar cells producing enzymes, gallbladder contraction, and relaxes the hepatopancreatic sphincter

7
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what increases the surface area in the small intestine?

length, circular folds, villi, and microvilli

8
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what is the purpose of the plicae circularis (circular folds)?

increase surface area and forces spiral movement of chyme to slow it down for better absorption

9
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what is within villi?

capillaries/ lacteal

10
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what are intestinal crypts?

between villi containing stem cells, enteroendocrine cells, and paneth cells

11
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what are lacteals?

lymphatic capillaries that carry chyle (milky fluid of lymph + fat globules)

12
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were are paneth cells?

at the bottom of an intestinal crypt

13
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what do paneth cells secrete?

antimicrobials (lysozyme and defensisns), growth factors for stem cells

14
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what is the life span of intestinal epithelial cells?

2-6 days

15
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how many cells are shed daily in the intestine?

10^11 cells/ day

16
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what cells are in microvilli?

enterocytes

17
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what forms the brush border?

enterocytes

18
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what enzymes are on the brush border?

maltase, lactase, sucrase (integral membrane proteins/ terminal enzymes)

19
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what is contact digestion?

membranous phase using brush border enzymes + their matching transporters

20
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what increases contact during the membraneous phase?

segmentation

21
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what are examples of complex carbs?

starch, glycogen, and cellulose (indigestible)

22
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what are the 2 kinds of starch?

amylose (spiral) and amylopectin (branched)

23
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what enzymes do hydrolysis of starch?

salivary and pancreatic amylase

24
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what are the products of the brush border enzymes?

monosaccharides

25
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what are dual-activity enzymes?

brush border enzymes that have 1 protein but 2 active sites

26
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what is corn syrup?

made from corn starch (amylase) including glucose, maltose, and oligosaccharides

27
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what is high fructose corn syrup (HCFS)?

a sweeter version that uses glucose isomerase to convert glucose to fructose

28
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what is the relative sweetness of carbs?

fructose (173)> sucrose (100)> glucose (74)

29
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what is HFCS-55 used in?

soft drinks

30
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what is HFCS-42 used in?

processed foods

31
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what is the paracellular route of absorption in the small intestine?

pathway through semipermeable tight junctions

32
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what is the transcellular route of absorption in the small intestine use?

secondary active transport and facilitated diffusion

33
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how are glucose and galactose absorbed by the small intestine?

secondary active transport (symporters with Na+)

34
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how is fructose absorbed by the small intestine?

facilitates diffusion (once in the cell most is converted to glucose)

35
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where does reabsorbed glucose, fructose, and galactose go?

to the hepatic portal system

36
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what flows through the paracellular route in the small intestine?

water and its dissolved solutes via osmosis

37
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where does protein digestion begin?

stomach with pepsin

38
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where is the propeptide cleaved off of zygomens?

duodenum

39
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what 3 enzymes work in protein digestion to form oligopeptides in the small intestine?

trypsin, chymotrypsin, elastase

40
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what enzyme does peptide bond hydrolysis in the small intestine?

carboxypeptidase

41
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what are the brush border enzymes of protein digestion?

carboxypeptidase, aminopeptidase, dipeptidase

42
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what is the function of the brush border enzymes in protein digestion?

break oligo-, tri-, and dipeptides down into individual AAs

43
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how are AAs transported into the IEC?

Na+/ amino acid cotransorter/ symporter (secondary active transport)

44
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how are AAs transported out of the IEC into the blood?

via amino acid transporters (facilitated diffusion)

45
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what enzymes start lipid digestion?

lingual and gastric lipase

46
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what action of the stomach makes lipids into smaller droplets?

mixing/ churning

47
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what happens in the duodenum during lipid digestion?

lipid particles combine with bile micelles

48
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what do micelles do?

collect more lipids

49
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which enzyme inserts into micelle?

pancreatic lipase

50
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what does not need digested?

cholesterol

51
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how does the small intestine absorb fat?

micelles contact enterocyte membrane, simple and facilitated diffusion take place

52
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when are carrier proteins needed for fat absorption?

fatty acids and cholesterol

53
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what happens once monoglycerides and FFAs enter the enterocytes?

converted back into triglycerides

54
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once the enterocyte reforms triglycerides, what happens?

they are repackaged into chylomicrons (coated with phospholipids and proteins in the Golgi)

55
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after fats are packed into chylomicrons what happens?

exocytosis out of enterocyte and absorbed by the lacteal

56
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what can the stomach absorb?

alcohol and some drugs

57
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what is the primary site of absorption?

small intestine before ileum

58
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what does the ileum reabsorb?

bile salts and vitamin B12

59
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how are water and electrolytes reabsorbed?

osmosis (small intestine absorbs most)

60
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what is intestinal flora?

microbes/ mainly bacteria within the large intestine

61
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how many more microbes than human cells?

10x

62
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what is the role of intestinal flora?

ferment some indigestible carbs

63
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what do intestinal flora produce?

gases and short-chain fatty acids

64
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what is an example of gases produces by intestinal flora?

CH4, CO2, dimethyl sulfide (farts)

65
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what is an example of SCFAs produced by intestinal flora and why are they important?

acetic, propionic, and butyric acids: calories for colonocytes and have anti-inflammatory proliferative effects

66
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what type of symbiosis do intestinal flora have?

mutualism

67
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what vitamins do intestine flora produce?

vitamin B and K

68
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how does intestinal flora aid in immunity?

communicate with immune cells for tolerance, and act as a barrier

69
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what digestion takes place in the large intestine?

breakdown by bacteria only

70
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what does the large intestine absorb?

bacterial products (SCFAs and vit B + K), water, and electrolytes

71
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what does the colon do?

compacts waste

72
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what does the rectum do?

stores wastes