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Abiotic
nonliving parts of the environment
Biotic
living parts of the environment
Carrying Capacity
largest number of individuals of a population that a given environment can support
Limiting Factor
any biotic or abiotic factor that restricts the existence of organisms in a specific environment
Range
the area where a population can live; determined by its limiting factors
Predator
animals that are eating other animals
Prey
animals that are being eaten by other animals
Food Web
a diagram that shows how different organisms in an ecosystem are connected through feeding relationships; it illustrates how energy and nutrients flow
Food Chain
a sequence that show how energy and nutrients flow from one organism to another in an ecosystem
Producer
typically a plant that takes solar energy and converts it into chemical energy in a process called photosynthesis
Primary Consumer
Typically smaller animal classified as a herbivore; they consume (eat) producers (plants)
Secondary Consumer
typically larger animal that eats primary consumers. some secondary consumers also eat producers
Tertiary Consumer
typically larger animal classified as carnivore that consume secondary consumers and primary consumers
Herbivore
organisms that get their energy from plants
Carnivore
organisms that get their energy from other animals
Omnivore
organisms that get their energy from plants AND animals
Trophic Level
an organism's position in a food chain, showing how it gets its energy
Succession
a series of gradual changes that occur in a community over time.
Primary succession
when changes in a community begin in a place with no soil
Secondary succession
succession that follows a disturbance that changes a community without removing the soil
Disturbance
a temporary change in environmental conditions that causes a significant change in ecosystem succession
Climax Community
a stable, mature community that undergoes little or no change in species over time
Species
a group of organisms of the same kind that can produce offspring that can reproduce
Population
all the members of a particular species
Ecosystem
all of the different communities and their abiotic environment that live with a given area
Community
all of the different populations that live within a given area
Mark and Recapture
population estimating technique that involves capturing, marking, and then releasing individuals of a population. A second capture is then conducted with the number of individuals caught a s second time used to estimate the population size.
Random Sampling
population estimating technique that involves counting the number of organisms in a randomly selected small area and then multiplying to find the number in a larger area
Census (Direct Observation)
Counting each member individually
Indirect Observation
Using evidence such as footprints or nests to estimate the population size