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Nutrition
Series of processes in which food or feed is taken in and absorbed in the body
What purposes does nutrition serve
Growth, Work, Maintenance, Repair of vital processes
Feedstuff
Edible material consumed by animals which contributes to energy/nutrients
Energy
Heat: forcefulness of the body to drive various physiological processes
Nutrients
Feed constituent/group of feed constituents that aid in the support of life
Ration
An amount of feed consumed by an animal in 24 hours
Balanced ration
One which provides an animal the proper amounts and proportions of all the required nutrients for 24 hours
Diet
Balanced mixture of feedstuffs which nourish the animals for more than 24 hours
Six basic nutrients
Water
Carbohydrates
Proteins
Lipids
Minerals
Vitamins
Feedstuff components
Water
Dry matter
Dry matter components
Inorganic material (minerals)
Organic material (Nitrogenous material, Protein, NPN (Urea) Lipids, Carbohydrates
Nutrients used for regulatory function
Water
Minerals
Proteins
Vitamins
Nutrients used for energy functions
Protein
Fats
Carbohydrates
Nutrients used for structural functions
Minerals
Protein
Fats
Natural sources of nutrient formation
Sun, Soil, Air
Ash
All the mineral contents in the body