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additive colour mixing
source is observed directly
primary colours are red, green, blue
mix to make white light
method through which emitted light mixes
e.g. screens, light
subtractice colour mixing
observed via reflection or transmission
primary colours are magenta, cyan and yellow
mix to make black
e.g. pigment, dye, paint mixing
rods
monochromatic (scotopic vision)
active in low illumination conditions
only one kind
contains rhodopsin which photobleaches under high illumination conditions
cones
colourful (photopic) vision
active in high illumination conditions
come in short, medium and long peak sensitivities which perceive blue-violet, green and red-orange respectively
contains iodopsin
colour at 400-435nm
violet
colour at 435-480nm
blueco
colour at 480-500nm
green-blue and blue-green
colour at 500-560nm
green
colour at 560-580nm
yellow-green
colour at 580-595nm
yellow
colour at 595-605nm
orange
colour at 605-750nm
red
five groups of the causes of colour
simple excitations, ligand field effects, molecular orbitals, band theory, geometrical and physical optics
colour can be defined through which three attributes
hue, strength/intensity, brightness
how is hue measured
the values of absorbed wavelengths of light
how is strength/intensity measured
magnitude of molar extinction coefficient at maximally absorbed wavelength
how is brightness measured
the narowness of the absorption band
monochromatic light
light of a single, defined wavelength with a narrow linewidth (a few nm wide)
nonspectral colours
colours which cannot be produced by monochromatic light (eg pinks and purples which require triggering of multiple cones)
continuous light
light which contains all the wavelengths (white light, the sun)