Bioenergetics GCSE

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70 Terms

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Cellular respiration

Process that releases energy by breaking down glucose and other food molecules

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Exothermic reaction

A reaction that releases energy to its surroundings, usually in the form of heat

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Aerobic respiration

Cell respiration which happens in the presence of oxygen in the mitochondria of the cell

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Word equation for aerobic respiration

Glucose + oxygen -> carbon dioxide + water (+energy)

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Balanced chemical equation for aerobic respiration

C6H12O6 + 6O2 -> 6CO2 + 6H2O

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Anaerobic respiration

Cell respiration which happens in the absence of oxygen

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Word equation for anaerobic respiration

Glucose -> lactic acid (+energy)

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Lactic acid

A toxic waste product that is produced during anaerobic respiration in humans and can cause muscle fatigue

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Incomplete oxidation

Occurs during anaerobic respiration causing a build up of lactic acid in the muscles

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Fermentation

Anaerobic respiration in plant and yeast cells which produces ethanol and carbon dioxide

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Word equation for fermentation

Glucose -> carbon dioxide + ethanol (+energy)

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Uses of fermentation

The manufacture of bread and alcoholic drinks

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Liver

Receives blood from the muscles with lactic acid and converts the lactic acid back into glucose

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Oxygen debt

The amount of extra oxygen the body needs after exercise to react with the accumulated lactic acid

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Effect of exercise

Increased heart rate, breathing rate and breath volume to supply the muscles with more oxygen

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Organisms need energy for

Movement, keeping warm and chemical reactions to make larger molecules

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Glucose (C6H12O6)

The main reactant of respiration that is obtained from the digestion of carbohydrates

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Oxygen (O2)

A molecule that is essential for the complete oxidation of glucose in aerobic respiration

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Carbon dioxide (CO2)

A waste product of respiration that is removed from cells and the body via gas exchange

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Water (H2O)

A byproduct of respiration that is either used or removed from the body typically during exhalation or urination

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Metabolism

The sum of all the reactions in a cell or the body

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Metabolism includes

The synthesis of new molecules, the breakdown of existing molecules and the process of respiration

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Energy transferred by cellular respiration

Is used by organisms for the continual enzyme-controlled processes of metabolism

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Enzymes and metabolism

Enzymes regulate most cellular reactions and are essential for the synthesis and breakdown of molecules

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Conversion of glucose to complex carbohydrates

Glucose can be converted into starch, glycogen and cellulose

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Formation of lipid molecules

One molecule of glycerol joins with three fatty acids

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Amino acid production

Glucose and nitrate ions form amino acids which are used to make proteins

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Protein synthesis

Amino acids join together in specific arrangements to form proteins

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Urea excretion

Excess proteins are broken down to form urea for excretion

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Digestion

Requires energy from respiration to break down large insoluble molecules into smaller soluble molecules

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Carbohydrates

Provide energy for chemical reactions and can break down into sugars

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Proteins

The building blocks of cells and tissues that can break down into amino acids

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Lipids

An energy store of fats and oils that can break down into glycerol and fatty acids

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Photosynthesis

A process where plants and algae synthesise glucose from carbon dioxide and water, using light energy from the sun

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Photosynthesis word equation

Carbon dioxide + water (+light energy) -> glucose + oxygen

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Balanced equation for photosynthesis

6CO2 + 6H2O -> C6H12O6 + 6O2

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Glucose (C6H12O6)

The main chemical product of photosynthesis that has many different uses in a plant, including respiration

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Oxygen (O2)

A waste product of photosynthesis that leaves the plant through the stomata of the leaves or can be used for respiration

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Carbon dioxide (CO2)

A reactant needed for photosynthesis to synthesise glucose, this gas enters the plant via gas exchange through the stomata of the leaves

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Water (H2O)

A reactant needed for photosynthesis to take place, water is absorbed by the roots and is transported by the xylem to reach the leaves where photosynthesis occurs

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Endothermic reaction

A chemical reaction where energy is taken in from the surrounding environment

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Chloroplast

An organelle found in plant and algae cells where photosynthesis occurs

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Chlorophyll

A green pigment in plants that absorbs light energy used to carry out photosynthesis

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Temperature effect

Photosynthesis rate increases to an optimum and then decreases due to denaturing enzymes

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Light intensity effect

Photosynthesis rate increases as more energy is available, up to a certain point

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Carbon dioxide concentration effect

Photosynthesis rate increases as more carbon is available to synthesise glucose, up to a certain point

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Photosynthetic rate

The rate at which plants take in carbon dioxide, water and the energy from sunlight to produce glucose

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Limiting factor

An environmental factor that prevents photosynthetic rate from increasing

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Insoluble starch

A complex carbohydrate made from the products of photosynthesis and used for storage, stored in the leaves if photosynthesis can produce sufficient quantities of glucose

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Testing leaves for starch

Plant leaves can be tested for the presence of starch using iodine solution, after the leaf has been intensely heated and submerged in ethanol

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Fats and oil

Lipids which can be made from the products of photosynthesis for storage

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Cellulose

Carbohydrate component of plant cell walls which can be made from the products of photosynthesis

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Amino acids

Building blocks of protein which along with nitrates can be made from the products of photosynthesis

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Photosynthetic rate

The rate at which plants take in carbon dioxide, water and the energy from sunlight to produce glucose and oxygen

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Light intensity

A factor that typically increases the rate of photosynthesis

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Distance from light source

The independent variable or factor that is changed in this experiment to investigate photosynthesis

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LED light source

Is used as it releases less heat compared with other light bulbs

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Temperature

A variable that should be controlled in this experiment to ensure the results are valid

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Sodium hydrogen carbonate

Added to the water to supply the pondweed with a controlled source of carbon dioxide

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Pondweed

A species of aquatic plant such as Cabomba or Elodea

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Acclimatise

Allow the pondweed time to settle during each test before recording data to ensure results are valid

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Bubbles of gas

The pondweed should release oxygen bubbles that can be counted as a measure of photosynthetic rate

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Number of oxygen bubbles

The dependent variable or factor that is measured in this experiment to investigate photosynthesis

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Mean average

The total sum of the data values divided by the number of times the data was recorded

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Volume of oxygen gas

A more accurate experiment would be to collect the oxygen in an inverted measuring cylinder and record the volume

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Expected results

As distance from the light source doubles, the number of bubbles per minute should decrease by a factor of four

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Inverse-square law

Light intensity is inversely proportional to the square of the distance from a light source

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Inversely proportional relationship

As the distance of light from a plant increases, the light intensity decreases

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Water bath

A container of water heated to a given temperature for control purposes

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Examples of other control variables

To ensure the results are valid the volume, concentration, external light and pondweed variety should be controlled