Chemistry Test Unit 1

Graduated Cylinder, used to measure the volume of a liquid.

Beaker, for mixing, heating, and holding liquids

Erlenmeyer Flask, mixing, heating, and storing liquids without spilling.

Funnel, to transfer a liquid or powder into a narrow-mouthed container, filter, or separate.

Pipette, to measure and transfer precise volumes of liquid

Serological/volumetric pipette, used to transfer one specific volume of a liquid.

Volumetric Flask, to hold one precise volume of liquid at a specific temperature.

Crucible, to melt metals or heat substances.

Bunsen Burner, to produce a single open gas flame for sterilization, heating, and combustion.

Test Tube, to hold, mix, or store small samples.

Weigh Boat, to hold and measure the mass of powders, liquids, or granular substances on a balance scale.

Well Plate, to run chemical, biological, or clinical trials

Evaporating Dish, to heat and evaporate excess liquid or solvent from a solution.

Ring Stand, to hold and elevate glass/hard ware above a work space.