Strong Ionic compounds dissociate when dissolved in water
* Dissociate: Ions are separated and dispersed through solution
\ Forces of attraction between ions are overome by the attraction between the ions and the polar water molecules.
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“Like dissolves like”
Polar solutes dissolve in polar solvents
Nonpolar solutes dissolve in nonpolar solvents
* Explains why oil (nonpolar) and water (polar) will not mix
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Spectial Heterogeneous Mixtures
Suspension
* Particles are fairly evenly dispersed * Usually can be separated by filtration or settling
\ Colloid
* Usually not considers a true solution, particles stay dispersed * Tends to scatter light
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Concentrated
Large amount of solute
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Dilute
Small amount of solute
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Concentration Measurements
A. Mass %
* (Mass solute) / (Mass solution) x 100
\ B. Molarity (M)
* (Moles solute) / (Liters solution)
\ C. Molality (m)
* (Moles solute) / (kg solvent)
\ D. Mole Fraction
* (Moles) / (Total moles)
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Molarity “M”
M = mols of solute / L of solution
* Convert mass to moles by dividing by molar mass * Convert mL to Liters by dividing by 1,000
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Saturation
A saturated solution has the maximum amount of solute dissolved in teh solvent at a specific temperature
* Solution is satured if there are some undissolved crystals
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Solubility
Solubility of a substance is the amount that gives an exactly saturated solution
* Expressed in grams solute / 100g solvent at a specific temperature * Solubitily directly proportionaly to temperature
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Supersaturation
Supersaturated solution temporarily holds more solute than is possible at that temperature
* Solute is dissolved at a higher temperature and then solution is lowered back down to original temperature (normally room temperature: 20℃)
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Solubility of Gases
* Higher temperature decreases the solubility of gases in a liquid (inversly proportional) * Higher pressure increases solubility of gases in liquids (directly proportional) * (S 1) x (P 1) = (S 2) x (P 2)
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Dilution
The process of adding more solvent to a solution to achieve a new desired lower concentration
* Concentration (M) will decrease as the Volume (V; in Liters) increases (Indirectly proportional) * (M 1)(V 1) = (M 2)(V 2)
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Solution Concentration
Concentration can be determined by finding mass %, molarity, density, or molaity
* Boiling off extra solvent in a NaCl solution could help us find the mass of solute in the solution * Measuring the density of sugar water as more sugar is added
\ If given 1 or more of these issues:
* Quantity is very small * There are other solutes in the mixture * Solvent can’t be boiled off
The you use Spectrophotometry
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Spectrophotometry
* Absorption: The cauntity of light that a solution is able to absorb (Differes depending on the wavelength of the light) * Transmittance: The amount of light able to pass through a solution * Reflection: The amount of ligth that refracts off of a solution
\ Spectrophotometry in the measurement of how much a solution absorbs or transmits
\ A Spectrophotometer is the instrument used for spectrophotometry. It measure the amount of light that is transmitted by a sample solution at a particular wavelength
* Different solutions absorb the most at different wavelengths
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Beer’s Law
For a given substance, the amount of light absrobed depends on:
* The concentration * The cell or path length * The wavelength * The solvent
If *ε*, *b*, and *C* are kept constant, the absorbance is proportional to the concentration/molarity of the sample
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Determining Concentration
Given a solution with a known identity and unknown concentration, you can determine the concetration via:
* Evaporation * Measure and weigh a solution sample * Boil off the solvent * From the solute mass remaining, calcuate the original concentration * Conductivity * An ionic solution will conduct currect * A conductivity meter can measure the quantity of current * A curve is developed with known concentrations * Measure the conductivity of an unknown and extrapolate its concentration from a graph * Absorbance
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Electrolytes
Solutions that carry and electric current
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Molality (m)
m = (moles of solute) / (kg solvent)
* At room temperature, 1 L water has a mass of 1 kg * At room temperature g = mL and kg = L
\ Molality is used whenever temperature may change becase the molarity will change with temperature but molality will note
* Molality is used when determining a change in Boiling Point and Freezing Point (colligative properties)
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Colligative Properties of Solutions
Properties that depend on the number of solute particles in a solution rather than their identity
* Boiling Point Elevation * Freezing Point Depression * Osmotic Pressure * Vapor Pressure
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Boiling Point Elevation
A solute lowers the vapor pressure of the solvent which in turn elevates the boiling point
\ ΔT = i • Kb • m-solute
* ΔT = Change in temperature above normal tempertature (boiling = Change from 100℃) * i = Integer representing Van’t Hoff Factor * Kb = Molal boiling point elevation constant * Water: 0.51 ℃/m * m = Molality
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Van’t Hoff Factor “i”
i = number of ions per formula unit
* Nonelectrolytes (molecular): i = 1 * Electrolytes (ions) = Find number of ions in solution due to dissociation * Count amount of atoms in the compound, but remember that polyatomic ions will count as one single atom
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Freezing Point Depression
Solutes lower the freezing point of a solvent
* Salt on icy roads
\ ΔT = i • Kf • m-solute
* ΔT = Change from original freezing point (normally 0 ℃) * i = Van’t Hoff Factor * Kf = Molal freezing point depression constant * Water: 1.86 ℃/m * m = Molality
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Osmotic Pressure
Semipermeable Membrance
* Holes of a size where the solvent can pass through by not the solute
\ Osmosis:
* Flow of solvent into solution through a membrance
\ Osmotic Pressure (π) = minimun pressure that would stop the osmosis
* π = i • c • R • T * i = Van’t Hoff index * c = Molar concentration (molarity) * R = Ideal Gass constant * T = Temperature in Kelvin
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Vapor Pressure of Solutions
The presence of a nonvolatile solute lowers the vapor pressure of the solvent
* Raoult’s Law: P-solv = X-solv • P0-solve * X = Mole Fraction (mols solvent / total mols) * P0 = Vapor Pressure of the pure solvent (standard Vapor Pressure) * “i still plays a factor: If you have an ionic compoud mulitply total moles present in solution by it’s “i” index
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Surface Tenstion
When liquid molecules are strongly attracted to eachother (strong intermolecular forces) they minimize the surface area
* When you push water in a pool, it comes in large collections rather than droplets
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Capillary Action
The force of adhesion to the wall of a vessel is stonger than the molecular forces of the liquid
* Reason why meniscus is formed in graduated cylinder
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Polarity
You can determine a molecue’s polarity based off of its lone pairs and molecular geometry.
* Hydrocarbons have no lone pairs and are normally nonpolar * Oxygen and Nitrogen have lone electron pairs and normally make organic molecules polar
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Intermolecular Forces
Molecules interact with each other or with other molecules
* Explain physical properties (Boiling Point, Freezing Point, Density, etc) * Subsance with stronger attrctions will have higher: * Melting/Boiling Points * Vapor Pressure * Surface Tension * Viscosity
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Intra- vs. Inter-
Intra:
* Occur within the molecule * Hold atoms of a molecule together * About electron and electronegativity (polarity)
\ Inter:
* Occur among other molecules * Weaker than intramolecular forces
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Types of Intra/Inter Molecular Forces
Dipole-Dipole
* Bewteen polar molecules (Based on electronegativity; 0.5 - 1.9)
\ London Dispersion Forces (LDF)
* Between nonpolar molecules (Based on electronegativity; 0 - 0.49) * Weakest Force * Noble Gases and nonpolar
\ Hydrogen Bonding
* H bond is a special dipole-dipole force * Present in molecules where Hydrogen (H) is bonded to Oxygen (O), Nitrogen (N) or Fluorine (F) * VERY Polar * Hydrogen a small atom; bonds/atoms are very close * Water made up of Hydrogen Bonds
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Evaportation
Evaporation (Endothermic) requires energy to overcome IF strength in water.
* In an open container evaportation will continue until all of the liquid is vaporized.
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Vapor Pressure
Vapor Pressure - The pressure exerted by a vapor in equilibrium wih a liquid.
* In closed container, the rate of evaporation and condensation will eventually equal * ^^Equilibrium^^ * At a higher temperature Vapor Pressure will be higher (Dependent on temperature) * A liquid boild when its vapor pressure equals the ^^atmospheric pressure^^ * at a particular temperature, the higher the vapor pressure of a liquid and the weaer the intermolecular forces, meaning a lower boiling point. * If substance has a high vapor pressure it is called ^^volatile^^