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FAT TOM stands for?
Food, acidity, temperature, time, oxygen, moisture
Food commonly linked with bacteria Bacillus cereus?
Cooked veggies, meat products, milk, cooked rice dishes.
How to prevent bacteria Bacillus Cereus?
Control time and temperature
Food commonly linked with bacteria Listeria monocytogenes?
Raw meat, unpasteurized dairy products, ready-to-eat food like deli meat, hot dogs, soft cheeses.
Listeria monocytogenes prevention
Control time and temperature
Food commonly linked with bacteria E. coli?
Raw and undercooked ground beef, contaminated produce.
E. coli prevention
Control time and temperature
E. coli
One of the Big Six
Food commonly linked with bacteria Campylobacter jejuni?
Poultry, water contaminated with bacteria, meat, stews/gravies.
Campylobacter jejuni prevention
Control time and temperature
Food commonly linked with bacteria Clostridium perfringens?
Meat, poultry, dishes made with meat/poultry such as stews/gravies.
Clostridium perfringens prevention
Control time and temperature
Clostridium botulinum (Botulism) prevention
Control time and temperature
Food commonly linked with bacteria Clostridium botulinum
Incorrectly canned food, reduced oxygen packaged food (ROP), temperature abused veggies (baked potatoes), untreated garlic and oil mixtures.
Nontyphoidal salmonella prevention
Prevent cross-contamination
Food commonly linked with bacteria Nontyphoidal Salmonella?
Poultry, eggs, meat, milk, dairy products, produce such as tomatoes, peppers, cantaloupes.
Nontyphoidal Salmonella
One of the Big Six
Salmonella Typhi prevention
Prevent cross-contamination
Food commonly linked with bacteria Salmonella Typhi?
Ready-to-eat food, beverages.
Salmonella Typhi
One of the Big Six
Shigella spp. prevention
Practicing good personal hygiene
Staphylococcus aureus prevention
Practicing good personal hygiene
Shigella spp.
One of the Big Six
Food commonly linked with bacteria Shigella spp.?
Food easily contaminated by hands such as salads containing TCS food (potato, tuna, shrimp, macaroni, chicken), food that made contact with contaminated water such as produce.
Food commonly linked with bacteria Staphylococcus aureus?
Food that requires handling during prepping, salads containing TCS food (egg, tuna, chicken, macaroni), deli meat.
Vibrio vulnificus and vibrio parahaemolyticus prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with bacteria Vibrio vulnificus and Vibrio parahaemolyticus?
Oysters from contaminated water
Food commonly linked with virus Hepatitis A?
Ready-to-eat food, shellfish from contaminated water.
Hepatitis A
One of the Big Six
Hepatitis A prevention
Practicing good personal hygiene
Norovirus
One of the Big Six
Food commonly linked with virus Norovirus?
Ready-to-eat food, shellfish from contaminated water.
Norovirus prevention
Practicing good personal hygiene
Food commonly linked with parasite Anisakis simplex?
Raw and undercooked fish: herring, cod, halibut, mackerel, pacific salmon.
Anisakis simplex prevention
Purchasing from approved, reputable suppliers.
Cryptosporidium parvum prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with parasite Cryptosporidium parvum?
Contaminated water, produce.
Giardia duodenalis prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with parasite Giardia duodenalis (G. Lamblia or G. intestinalis)?
Incorrectly treated water, produce.
Cyclospora cayetanensis prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with parasite Cyclospora cayetanensis?
Incorrectly treated water, produce such as berries, lettuce, basil.
Food commonly linked with toxin Histamine?
Tuna, bonito, mackerel, mahimahi.
Histamine prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with toxin Ciguatoxin?
Predatory tropical reef fish from Pacific Ocean, western part of Indian Ocean, Caribbean Sea: barracuda, grouper, jacks, snapper.
Ciguatoxin prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with toxin Saxitoxin?
Shellfish found in colder waters of Pacific and New England coasts: clams, mussels, oysters, scallops.
Saxitoxin prevention
Purchasing from approved, reputable suppliers.
Brevetoxin prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with toxin Brevetoxin?
Shellfish found in warmer waters of west coast of Florida, Gulf of Mexico, Caribbean Sea: clams, mussels, oysters.
Domoic acid prevention
Purchasing from approved, reputable suppliers.
Food commonly linked with toxin Domoic acid?
Shellfish found in coastal waters of Pacific Northwest and east coast of Canada: clams, mussels, oysters, scallops.