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Calcium
Most abundant mineral in the body, almost all of the calcium in the body is found in the bones and teeth as calcium phosphate, remaining found in blood, nerves, muscles
Biological function 1
Formation and development of strong bones and teeth in a process called calcification, calcium along with phosphorus is deposited in bones and teeth as calcium phosphate
Biological function 2
Assists in normal blood clotting along with vitamin k
Biological function 3
Necessary for muscle contractions and normal functioning of nerves
Biological function 4
Regulated heart rhythm and helps lower blood pressure
Effects of deficiency 1
Rickets in children ( weak malformed bones which can result in bow legs ) Osteomalacia in adults ( softening of bones due to loss of calcium, increase bone pain and risk of fracture ) Osteoporosis in elderly ( thin, porous, fragile brittle bones, risk of fracture is great especially hip or wrist, stooped posture )
Effects and deficiency 2
Slow blood clotting, ruptured blood vessels which can lead to haemorrhaging
Effects of deficiency 3
Muscular spasms, possible convulsions, Impulse transmission along nerves is impeded
Effects of deficiency 4
Increased risk of atrial fibrillation or an irregular heart rhythm
Sources of calcium
Dairy products ( milk, cheese, yoghurt ) dark green left vegetables ( cabbage, broccoli, spinach ) fish ( sardines, salmon ) eggs, fortified juices, white flour
RDA value ( mg )
Children/Adults 800mg, Teenagers/Adolescents 1200mg, Pregnancy/Lactation 1200mg
Calcium absorption
Absorption of calcium into the body occurs in the lining of the small intestine
Factors that assist calcium absorption ( Vitamin D )
Stimulates the production of calcium binding protein which assists absorption
Factors that assist calcium absorption ( Vitamin C )
Provides an acidic environment which promotes calcium absorption
Factors that assist calcium absorption ( Parathormone )
A hormone secreted by the parathyroid glands, which regulates blood calcium levels in the body
Factors that assist calcium absorption ( Phosphorus )
Combines with calcium forming calcium phosphate which is easier to absorb
Factors that hinder calcium absorption ( Phytic Acid )
Binds to calcium forming phytates and insoluble calcium, present in cereal grains, seeds, nuts
Factors that hinder calcium absorption ( Oxalic Acid )
Binds to calcium forming calcium oxalate preventing its absorption, present in spinach, kale, rhubarb
Factors that hinder calcium absorption ( Tannis )
Present in tea and coffee and inhibit absorption by binding to calcium
Factors that hinder calcium absorption ( Excess Fibre )
Binds to calcium inhibiting absorption
Factors that hinder calcium absorption ( Low Levels Of Oestrogen )
In post-menopausal women in decreasing the absorption of calcium