Introduction to Tourism and Hospitality Marketing Flashcards

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A set of 50 fill-in-the-blank flashcards covering Chapter 1: Introduction to Tourism and Hospitality Marketing.

Last updated 5:22 AM on 9/13/26
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50 Terms

1
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In the past, marketing was associated with only __________ and selling.

advertising

2
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A highly successful establishment makes marketing a concern of __________ employee of the establishment.

every

3
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Most tourism marketing focuses on __________ travel as opposed to business travel.

leisure

4
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Tourism marketing focuses primarily on __________ and experiences at a destination.

activities

5
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Cultural attractions like museums and theaters, theme parks, zoos, and tour companies use __________ marketing.

tourism

6
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Hospitality marketing focuses on the __________ relationship.

guest/host

7
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Unlike tourism marketing, hospitality marketing is equally applicable to both business travel and __________ travel.

leisure

8
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In hospitality marketing, there is a much stronger emphasis on fostering strong and meaningful __________ relationships.

customer

9
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Hotels, resorts, bed and breakfasts, restaurants and cafes, and event spaces use __________ marketing.

hospitality

10
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The unique characteristics of tourism products include intangible, inseparable, variable, perishable, seasonal, and __________.

substitutable

11
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Tourism products are __________ because they cannot be touched, smelled, tasted, felt, or heard prior to purchase.

intangible

12
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Unlike consumer products, tourism products cannot be subjected to prior __________ before purchase.

scrutiny

13
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The tourism product is __________ because the consumer must personally go to where the product and service are located.

inseparable

14
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Since what is being sold in tourism is the __________, the product and the consumer must be in the same place.

experience

15
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The tourism experience is __________ because it is likely to be different depending on when it is availed, who one is with, and how service providers deliver it.

variable

16
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In the context of tourism, perishability refers to not being able to forward __________ to the next day.

inventory

17
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Tourism products become perishable when they can no longer be consumed today even when no one consumed them the day __________.

before

18
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Seasonality in tourism refers to weather conditions as well as __________ patterns of the travel market.

behavioral

19
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Intensified marketing during the __________ season will help increase demand for tourism products.

lean

20
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Differences in rates throughout the year help airlines and resorts manage capacity and yield to maximize __________.

profitability

21
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With new destinations emerging globally, tourism products are __________ because one destination can easily replace another.

substitutable

22
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Tourism is classified as a high involvement product because it is expensive, complex, and __________.

unrepeatable

23
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Low involvement products are described as inexpensive, simple, and __________.

familiar

24
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According to P. Kotler, et.al. (2017), marketing is the process by which companies create value for customers and build strong relationships in order to capture __________ from customers in return.

value

25
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According to P. Kotler (2002), marketing is a __________ process where individuals and groups obtain what they need and want through creating and exchanging products and value with others.

social

26
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Kotler, Bowens, and Makens (2010) define marketing as the art and science of finding, retaining, and growing __________ customers.

profitable

27
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According to the American Marketing Association (2013), marketing includes the activity, set of institutions, and processes for creating, communicating, delivering, and exchanging __________ that have value.

offerings

28
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A Marketing Information System enables an organization to compile an updated set of information about its customers, __________, and the organization's capability.

competitors

29
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Marketing Planning involves an analysis of the marketing environment in relation to the __________ of one's business.

potential

30
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Marketing strategies help increase business by obtaining the best fit between the company's resources and its target market __________.

position

31
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Planning Tactical Campaigns ensures that practical and realistic tactical campaigns are conducted in support of the comprehensive __________ strategy.

marketing

32
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Marketing Operations involves fine-tuning the __________ as campaigns unfold to ensure activities are conducted as planned.

marketing mix

33
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Monitoring and Control involves the ongoing process of evaluating __________ data and financial performance versus marketing activities.

sales

34
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In addition to sales and financial evaluation, Monitoring and Control includes handling customer __________ and coordination with staff.

feedback and complaints

35
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Gathering information about customers to better serve their needs and improve decision-making is called Marketing Information __________.

Management

36
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The core marketing function that involves planning to ensure resources are available to maintain and improve the business is __________.

Financing

37
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The core marketing function of __________ ensures that the value and cost of goods and services offered will be at a level customers are willing to pay.

Pricing

38
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The core marketing function that prepares various strategies to introduce and sell products to customers is __________.

Promotion

39
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Product/Service Management involves designing, developing, maintaining, improving, and __________ products and services.

acquiring

40
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The core marketing function responsible for bringing products and services to customers in the best way possible is __________.

Distribution

41
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The ultimate measure of marketing success is __________.

Selling

42
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Crucial tasks in selling include strategies for following up on sales, closing the sale, and making a __________ sale.

repeat

43
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According to Kotler (2010), marketing facilitates the __________ process and the development of relationships.

exchange

44
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In the Marketing Mix, Product or Service refers to what the company offers to satisfy a consumer's want or __________.

need

45
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Price includes the cost of the product and the __________ the seller wishes to make.

profit

46
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In the Marketing Mix, __________ refers to the means by which the product or service reaches the consumer.

Place

47
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Promotion is the strategic plan by which customers are informed about a product or service and its __________.

value

48
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<p>In the Marketing Mix diagram shown, the blue circle at the center surrounded by Product, Price, Place, and Promotion is labeled __________.</p>

In the Marketing Mix diagram shown, the blue circle at the center surrounded by Product, Price, Place, and Promotion is labeled __________.

TARGET MARKET

49
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Because of its unique characteristics, tourism and hospitality marketing can no longer be taught using __________ marketing concepts.

generic

50
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Chapter 1 of the Visayas State University lecture on Introduction to Tourism and Hospitality Marketing was prepared by Joy Mae S. __________.

Laciste