Biological Macromolecules Lab 1 Fall24 (1) (copy)

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21 Terms

1
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The process where water is removed to bond subunits covalently is called __________.

Dehydration Synthesis

2
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The most abundant organic compounds in living organisms include carbohydrates, proteins, lipids, and __________.

Nucleic Acids

3
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In carbohydrates, the ratio of Carbon, Hydrogen, and Oxygen is __________.

1:2:1

4
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Glycosidic Bonds form between hydroxyl groups of monosaccharides through __________.

dehydration

5
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Proteins are composed of __________, each containing an amino group, a carboxyl group, and a variable side chain.

Amino Acids

6
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The bond formed between amino acids in proteins is called __________.

Peptide Bond

7
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Triglycerides consist of glycerol and __________ fatty acids.

three

8
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Phospholipids are similar to triglycerides but contain a __________ group instead of one fatty acid.

phosphate

9
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The nitrogenous bases present in DNA include A, G, C, and __________.

T (Thymine)

10
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RNA contains the sugar __________, while DNA contains deoxyribose sugar.

ribose

11
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The test used for reducing sugars, such as glucose and fructose, is known as __________.

Benedict's Test

12
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Benedict’s test green

Green:very low

13
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Benedict’s test yellow

Yellow: low

14
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Benedict’s test orange

Orange:high

15
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Benedict’s test red

Red:very high

16
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A __________ Control does not contain the variable being tested and is used for validation in experiments.

Negative

17
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The __________ Test indicates the presence of proteins by turning violet in color.

Biuret

18
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Chemical tests for organic molecules involve the use of an unknown solution and __________ solutions to validate results.

control

19
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Cellulose serves as a __________ component of plant cell walls.

structural

20
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Test for starch

Iodine solution (brown), reacts chemically with starch to form a blur black color

21
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