bio topic 6

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68 Terms

1
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what is neutralisation

bind to bacterial toxins, making them neutral

2
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what is opsonisation

makes the pathogens more recognisable to phagocytes

3
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what is agglutination

antibodies bind to antigen causing them to clump togther and slow the movement

4
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How do you produce an aseptic culture?

Provide organisms with appropriate nutrients
Use a sterile medium
Use an inoculating loop to transfer pathogen
Prevent contamination from air (convection current)
Pass bottle through flame, only open lids partway

5
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Why must aseptic techniques be used?

To prevent potentially harmful microorganisms escaping from culture to air

To prevent microorganisms from the air contaminating the culture

6
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What are the different types of culture media?

Liquid (broth)

Solid (grows cultures with discrete colonies)

Non-selective (allows broad range of microorganisms to grow)

Selective (allows only a narrow range of microorganisms to grow)

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How do you isolate a singular microorganism from a culture?

streak plating

8
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What are the steps of streak plating?

1. Flame inoculating loop

2. Dip loop in culture

3. Make three streaks on sterile plate

4. Turn the plate 90 degrees and streak again, overlapping last streaks

5. Turn and streak again

6. use isolated colonies to prepare a second plate

<p>1. Flame inoculating loop<br><br>2. Dip loop in culture<br><br>3. Make three streaks on sterile plate<br><br>4. Turn the plate 90 degrees and streak again, overlapping last streaks<br><br>5. Turn and streak again<br><br>6. use isolated colonies to prepare a second plate</p>
9
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How do you make a serial dilution?

1. Start with 10cm^3 of undiluted culture
2. Add 1cm^3 of first tube into 9 cm^3 of sterile saline
3. Continue to add 1cm^3 from previous tubes to form serial dilutions

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Why is an appropriate dilution a compromise when diluting a culture?

Must have a low enough number of microorganisms to count and a high enough number to provide a reliable sample of the culture

11
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What are the two types of cell count?

Total count: All cells in the culture, dead or alive

Viable count: Only the living cells in the culture

12
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What is the lag phase of bacterial growth?

First phase after inoculation when microorganisms are adjusting to their environment so the population is only increasing very slowly

13
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What is the log phase of bacterial growth?

exponential growth

14
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What is the stationary phase of bacterial growth?

population reaches maximum due to limiting nutrients and a build up of toxic substances

15
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What is the death phase of bacterial growth?

A lack of nutrients and increase of toxic products cause death of microorganism

16
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How is a direct cell count calculated?

A haemocytometer (a glass slide with a grid etched on) is placed on a slide which has been dyed with trypan blue which stains dead cells blue

Bacteria cells=number counter x10^4 per cm^3

Only counts viable cells

<p>A haemocytometer (a glass slide with a grid etched on) is placed on a slide which has been dyed with trypan blue which stains dead cells blue<br><br>Bacteria cells=number counter x10^4 per cm^3<br><br>Only counts viable cells</p>
17
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How is an indirect cell count used to measure dry mass of cells?

1. Filter a sample of known dilution through a pore
2. Remove water by evaporation
3. subtract final mass from initial mass (including filter paper) to calculate mass of dry microorganisms

18
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How is an indirect cell count used to measure turbidity of a diluted culture?

The cloudiness of a sample can be calculated using a simple colorimeter to measure absorbance or transmission.

Use a haemocytometer to produce a calibration curve that relates to absorbance or transmission to the the actual number of cells.

19
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What are the benefits and drawbacks of using serial dilutions to calculate cell count?

Benefits: cheap and simple
Drawbacks: Only counts viable cells; very slow due to incubation period and serial dilutions

20
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What are the drawbacks of measuring turbidity?

Have to use a direct method to calculate cell count from calibration curve

Expensive

Assumes cell density is equal across culture

21
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What is an endotoxin?

a lipopolysaccharide, associated with some Gram-negative bacteria

22
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What is an exotoxin?

A soluble protein produced and released by bacteria as they metabolise and reproduce

Found in both Gram-negative and Gram-positive bacteria

23
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How do pathogens harm the host?

Invade and destroy host tissues

Produce toxins

24
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How does Mycobacterium tuberculosis attack a cell?

By host tissue invasion

Lies dormant in tubercles and not destroyed by immune system (tubercles coated in thick waxy coat)

25
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What is host tissue invasion?

When bacteria invades and damages cells

26
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How does Salmonella attack a cell?

By endotoxins

27
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How does Staphylococcus attack a cell?

By exotoxins (gram positive)

Can only cause disease if they get inside tissue; if the flora changes; or if the immune system is compromised

28
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What are bactericidal antibiotics?

Antibiotics that kill bacteria by destroying cell walls causing bacteria to burst

Especially effective against Gram-positive as cell wall is so thick

(e.g. penicillin)

29
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What are bacteriostatic antibiotics?

Antibiotics that inhibit the growth of bacteria by stopping protein synthesis and production of nucleic acids so bacteria cannot replicate

Especially effective against Gram-negative as lipid bilayer is damaged

(e.g. tetracycline)

30
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What is primary resistance?

When the formation of the bacteria causes it to be unaffected by an antibiotic (e.g. Gram-negative bacteria is resistant to penicillin as they only have thin cell walls)

31
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What is secondary resistance?

When bacteria that were once susceptible to antibiotics develop resistance

32
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What causes antibiotic resistance to develop?

Natural Selection: a mutation will create an allele of a gene which changes the effect of the antibiotic. Antibiotic resistance will be passed on to offspring increasing its frequency

33
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Why is HIV hard to treat?

It has a constantly changing protein coat that means it is not recognised by the immune system

34
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How is MRSA prevented?

New patients screened, isolated and treated

Antibiotics only used if needed

Antibiotic courses completed

Strict hygiene regimes

35
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How is the spread of antibiotic resistance controlled?

Isolating infected people

Hand washing and antibacterial gel

Gloves and aprons

Restricting use of antibiotics

Completing courses of antibiotics

Developing new antibiotics

36
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How is influenza transmitted?

via droplets generated when infected persons cough or sneeze; animal waste; infected surfaces

37
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What is the mode of infection of influenza?

1. Ciliated epithelial cells are infected
2. Cell enters lytic pathway
3. viral particles are released
4. Virus taken into cells lining bronchi and bronchioles by endocytosis

38
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What are the pathogenic effects of influenza?

Lysis of cells and release of toxins cause coughing, headache, vomiting and other symptoms

39
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How is Stem Rust Fungus Transmitted?

Airborne spores of fungus

40
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What is the the mode of infection of Stem Rust Fungus?

1. Spore germinates in water
2. Produces hyphae which enters host by stomata
3. Fungus grows into mycelium
4. Fungus surrounds all tissues in the plant

41
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What is the pathogenic effect of Stem Rust Fungus?

Enzymes are produced to digest the plant and absorb its nutrients which causes stem to be shortened and weakened

42
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How is malaria transmitted?

Parasite enters the body in the saliva of a female mosquito when it bites

43
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What is the mode of infection of Malaria?

1. Parasite transmitted via mosquito
2. Parasite travels to liver
3. Parasite infects red blood cells
4. Parasite reproduces asexually inside red blood cells and causes lysis

44
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What is the pathogenic effect of Malaria?

Lysis of red blood cells causes sweating, shaking, anaemia and liver damage

45
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How can malaria be prevented?

Mosquito nets, insect repellent, pesticides, proper disposal of sewage, drain wetlands where mosquitoes breed, vaccination

46
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What are the issues with malaria prevention

Not possible to drain wetlands that people use
Insecticides could have unexpected effects to food chains
Expensive to develop vaccines

47
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What is an antigen?

A macromolecule that cause an immune response by lymphocytes.

48
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What are physical barriers to infection?

Skin

Stomach acid (kills bacteria)

Gut and skin flora (natural bacteria flora competes with pathogens for food and space)

49
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What is phagocytosis?

When white blood cells engulf foreign cells and digest them

50
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What does a neutrophil do?

Ingests bacteria cells, kills it then digests it

51
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What do macrophages do?

Ingest not only foreign cells but also body cells that are dead or dying

Display antigen of digested bacteria on surface membranes

Releases cytokines to stimulate other immune responses

52
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What is an Antigen-presenting cell?

A cell that isolates the antigen from a pathogen and places it on its surface membrane so that it can be recognised by other cells in the immune system

53
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What are cytokines?

Protein signalling molecules produced by certain cells such as T-helper cells which regulate the immune response by binding to cellular receptors.

54
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What happens when a lymphocyte binds to an antigen on an antigen presenting cell?

The lymphocyte becomes sensitised and divides repeatedly to produce a clone of cells

Most become activated lymphocytes

55
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What is clonal selection?

The repeated mitotic divisions of a sensitised lymphocyte to produce a large number of genetically identical cells

56
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What are B effector cells?

divide to form plasma cell clones

57
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What are plasma cells?

produce antibodies

58
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What are B memory cells?

rovide immunological memory, allows rapid response

59
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What are T killler cells?

produce chemicals that destroy infected body cells

60
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What are T memory cells?

long lived cells that make up part of the immunological memory, when they meet a pathogen for the second time they divide rapidly

61
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What are T helper cells?

activate plasma cells to produce antibodies, secrete opsonin to label pathogens

62
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describe the cell-mediated immune response?

1. A pathogen invades a host cell, pathogen is digested and antigens joined with MHC, host cell becomes APC
2. A T killer cell binds to a surface receptor complementary to the antigen being presented and becomes activated
3. cytokines from humoral response stimulate T killer cells to divide to form T killer and memory cells
4. T killer cells destroy infected cells by binding to the APCs, releasing toxins that causes pores in the cell membrane = lysis

63
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describe the humoral immune response?

1. A pathogen is engulfed by a macrophage, joins antigens with MHC; the cell becomes an APC
2. T helper cell CD4 receptor binds to APC which becomes activated causing it to produces cytokines
3. B cells also bind to the antigens on the APC and becomes sensitised
4. The cytokines stimulate the B cells to divide and form B memory cells and B effector cells
5. B effector cells become plasma cells which produce antibodies specific to the pathogen

64
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What is active immunity?

Natural: natural contact with antigen through clinical infection (e.g. recovery from chickenpox)

Artificial: Immunisation with antigen (e.g. vaccination with live or killed vaccines)

65
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What is passive immunity?

Natural: Transfer of maternal antibodies across the placenta or in breast milk

Artificial: Injection of antibodies

66
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What is a secondary immune response?

response to pathogen carrying antigen to which there are memory cells already present in the host's body

67
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What is herd immunity?

Enough people are vaccinated to make transmission of a disease unlikely

68
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What are some non-specific responses to infection?

Inflammation: Histamines released by damaged white blood vessels and cause vasodilation to increase speed of delivery of antibodies

Fever: Hypothalamus increases body temperature to decrease speed of pathogen reproduction

Lysozyme action: Lysozyme (enzyme) kills bacterial cells by damaging the cell wall