DECA Hospitality and Tourism Glossary

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161 Terms

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advertising

paid promotion of any idea, good, or service by an identified sponsor

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aesthetic pollution

the spoiling or contamination of the natural beauty and features of an environment, due to poor planning and design of tourism projects

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AIDA model

a framework for creating an advertising message that gets Attention, holds Interest, stimulates Desire, and acheives Action

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amateur sports

athletic activities and competitions for athletes who do not get paid

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Amtrak

a company that operates a railroad system with combined passenger and rail service throughout the continental United States

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apprenticeship

an education, hands-on experience working in an established business under the guidance of a skilled worker

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average daily rate (ADR)

a rate based on total sales for the day divided by the total number of sold rooms

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back of the house

the area in a hospitality establishment that guests usually do not view, including all areas responsible for food quality and production, such as the kitchen and receiving, office, and storage areas

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back of the house (lodging)

the area in a lodging facility where support services take place, which guests usually do not view

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bed-and-breakfasts (B&Bs)

small unique inns that offer a full breakfast with a night's stay

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behavioristics

statistics about consumers based on their knowledge, attitudes, use, or response to a product

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benefit

a feature advantage of a product

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business travel

travel for the sole purpose of conducting an individual's or company's business

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business-to-business selling

the type of selling where one business sells goods or services to another business

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buying signals

verbal or nonverbal signs of a customer's readiness to buy

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career plan

a written statement of career goals and the necessary steps to acheive them

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certification

an authorization stating that one has fulfilled the requirements for practicing in a field or career

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chain

a type of business that has more than one location with the same name under the same ownership

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changeability

a condition of being subject to change or alteration

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channel of distribution

the path a travel product takes from the producer to the consumer, or traveler

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charter tour

a tour in which a tour operator buys all the seats on an airplane, train, or bus and resells them to travellers

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commercial recreation

any recreational activity for which a guest pays a fee

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commercial site

an establishment, such as a restaurant, where a food-and-beverage business competes for customers

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commission

a fee or payment for services based on a percentage of products sold

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compensation

a form of payment that may include wages, benefita, and/or incentives in return for work

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competitive advantage

an advantage over competitors due to greater value to consumers through lower prices or more benefits

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concierge

a hotel staff member who helps guests make arrangemnet

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consolidator

an agent who buys unsold products in bulk from suppliers and then resells the product at a discount to intermediaries or to consumers

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consumer show

a single or multi-day exhibition held at a convention or civic center area

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convention and visitors bureau (CVB)

an organization that works with meeting planners to provide tourist information services to business and leisure travelers

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core product

the main product that the customer is buying

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cost-plus pricing

pricing products by calculating all costs and expenses and adding desired profit

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cross-selling

the method of selling the customer additional related products tied to one name

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customer loyalty

the customer's faithfulness to a business and its product, demonstrated by the customer purchasing the product again

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customer satisfaction

a positive feeling or reaction customers have when a business or product meets their needs

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customized tour

a tour that is more expensive than a package tour and is designed specifically for an individual tourist

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demand

the amount or quantity of goods and services that consumers are willing to buy at various prices

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demographics

statistics that describe a population in terms of personal characteristics, such as age, gender, income, ethnicity, or education

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dependables

travelers who prefer familiarity and creature comforts and seldom try anything new or different

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destination marketing

the process of developing, promoting, and distributing specific locations to satisfy travelers and maintain appeal as long as possible

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destination resort

a resort property in a specific location with a concentration of resources or facilities

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destination

the final stop of a journey, or the goal for travelers

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direct channel

the path a product takes without the help of any intermediaries between the producer and consumer

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direct mail

any advertising message sent out to customers via the mail

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disposable income

the money left from a person's gross income after taking out taxes

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distribution

the process of getting the product to the consumer

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diversity

ethnic variety as well as socioeconomic and gender variety in a group or society

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economic multiplier

the process of how money filters through a local economy and is spent and re-spent, creating income for other businesses

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ecotourism

a branch of tourism encompassing adventure tourism and sustainable development of regions for future generations

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elasticity of demand

the variation of consumer demand due to a change in price

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empowerment

the granting of authority or power to front-line personnel for handling and solving guests' problems

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entrepreneur

a person who organizes, manages, and takes the risk of owning and operating a business

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entry-level

the position of an employee at the beginning of a particular career

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e-tail

the sale of goods or services to the customer by means of the internet

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ethics

an expression of the standards of right and wrong based on conduct and morals in a particular society or a system or theory of moral values and principles

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exemplary guest service

consistent hospitality service that exceeds guest expectations

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experimental method

a research method whereby a researcher observes the results of changing one or more marketing variables

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facilitating products

goods or services that aid the use of the core product

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feature

a basic, physical, or extended attribute of a product or purchase

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follow-up

a phone call or thank-you note from the interviewee to the interviewer after the interview takes place

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franchise

a type of business that is set up through a franchise agreement, which is a contract between a franchisor and franchisee to sell a company's goods or services at a designated location

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frequent-flyer program

a program in which an airline offers free travel, upgrades, and discounts to program members

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front of the house

the area in a hospitality establishment that guests view, such as the entrance and the dining room

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front of the house (lodging)

the area in a lodging facility that guests view, such as the lobby

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full-service restaurant

a restaurant where a customer sits at a table, gives an order to a server, and is served food at the table

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geographics

statistics about where people live

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globalization

the increasing integration of the world economy

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goal

the event desired outcome

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guest or uniformed service

staff members in uniforms, including the bell staff, valets, security officers, concierge, and door or garage attendants

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guest satisfaction

the fulfillment of guests' needs and wants regarding receiving quality hospitality products

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guest service agent (GSA)

a hotel staff member who performs all of the functions of a desk clerk/agent, concierge, and valet

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hallmark event

a local or regional event with national or possible international appeal that occurs once or annually

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hospitality industry

a group of businesses composed of establishments related to lodging and food-service management

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hospitality-specific traits

professional characteristics needed in the hospitality industry, including a positive personal attitude, good work ethics, maturity, and good personal appearance, as well as leadership and time-management skills

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hub-and-spoke system

an effective network for an airline formed by a hub, or a large airport, connected to other smaller airports called spokes

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incentive

a reward that is usually in the form of money but may be stock options, profit-sharing privileges, a company vehicle, and/or a bonus program

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indirect channel

the path a product takes using intermediaries between the producer and consumer

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informational interview

a formal or informal interview with a professional to help the job seeker learn more about a specific career field or company

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infrastructure

the physical components of a destination, such as hotels, restaurants, roadways, and transportation, that support tourism

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institutional advertising

advertising with a goal of developing goodwill or a positive image

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intangibility

a state of being abstract, as are things that cannot be touched

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intermediary

an agent who does not work for a travel provider but sells his or her products for a fee

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job application

a document that job seekers fill out to help employers screen applicants

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leadership

the ability to influence others to work toward the goals of an organization or group

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leakage

tourist dollars spent on imported goods so that revenue ends up in foreign economies

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leisure travel

travel for the sole purpose of enjoyment

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loyal customer

a returning customer or guest who refers friends, family, and colleagues to an establishment

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market research

the systematic gathering, recording, analyzing, and presentation of information related to marketing goods and services

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market segmentation

a way of analyzing a market by specific characteristics to create a target market

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marketing concept

the idea that an organization needs to satisfy its customers while also trying to reach its organization's goals

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marketing environment

the internal and external factors that influence marketing decisions and the ability of the marketing plan to reach its goal

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marketing mix

a combination of four basic marketing strategies, known as the four P's-- product, price, place, and promotion

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marketing plan

a written document that provides direction for the marketing activities of a company for a specific period of time

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marketing

the process of developing, promoting, and distributing products, or goods and services, to satisfy customers' needs and wants

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markup

the difference between the retail or wholesale price and the cost of an item

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Maslow's hierarchy of needs

a theory that explains what motivates people to act in certain ways or make certain decisions

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meal plan

a room rate that includes meals; some choices of meal plans are European Plan, Continental Plan, Bermuda Plan, Modified American Plan, and American Plan

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meeting and incentive travel

business travel by employees to attend a business meeting or as a reward for having met or exceeded the company's goals

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meeting planner

a person who organizes and plans a meeting

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mega-event

the largest type of event, which is a unique, "must-see" happening that has international appeal