Chapter 2: Chemistry of Life Practice Flashcards

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Vocabulary practice flashcards covering basic chemistry concepts, subatomic particles, chemical bonds, types of energy, reactions, and organic molecules based on the Chapter 2 lecture notes.

Last updated 4:53 AM on 8/21/26
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59 Terms

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Matter

Substance that occupies space and has mass; composed of elements.

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Mass

Amount of matter contained in the object.

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Weight

Mass as effected by the pull of gravity.

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Element

Substance that cannot be created or broken down by ordinary chemical means.

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Atom

Smallest quantity of an element.

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Protons

Positively-charged particles; found in nucleus.

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Neutrons

Neutral particles that lack charge; found in nucleus.

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Electrons

Negatively-charged particles; orbit nucleus.

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Atomic number

The number of protons in the nucleus of an atom.

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Isotope

An element that contains a different number of neutrons than protons; possibly radioactive.

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Atomic mass

Sum of the number of protons and the number of neutrons in the nucleus.

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Molecule

22 atoms held together by a chemical bond.

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Chemical Compound

22 or more atoms of different elements held together by a chemical bond.

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Valence Shell

The outermost electron shell.

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Cation

A positively charged ion formed by an atom losing an electron.

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Anion

A negatively charged ion formed by an atom gaining an electron.

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Ionic bond

An association between ions of opposite charge.

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Covalent bond

Formed when electrons are shared in a mutually-stabilizing relationship.

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Non-polar molecules

When no region of a molecule is more positive or negative than the other.

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Polar molecules

When a molecule contains regions that have opposite electrical charges due to an unequal sharing of electrons.

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Partial charges

When the strength of a charge is less than one full electron.

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Hydrogen bond

A bond formed when a weakly positive hydrogen atom already bonded to an electronegative atom is attracted to another electronegative atom from another molecule.

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Anabolic reactions

Reactions that use energy.

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Catabolic reactions

Reactions that require energy.

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Potential energy

Energy stored in the bonds between atoms and molecules.

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Exergonic reactions

Chemical reactions that release more energy than they absorb.

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Endergonic reactions

Chemical reactions that absorb more energy than they release; require energy.

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Kinetic energy

Energy that powers any type of matter in motion.

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Mechanical energy

Energy that directly powers the movement of matter.

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Radiant energy

Energy emitted and transmitted as waves rather than matter, such as light.

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Electrical energy

Energy that contributes to the voltage changes that help transmit impulses in nerve and muscle cells; supplied by electrolytes in cells and body fluids.

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Reactant

Substances that enter the reaction.

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Product

Substances that are produced in the reaction.

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Synthesis reaction

When 22 components bond to make a larger molecule using energy.

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Decomposition reaction

When bonds of a larger molecule are broken to create smaller products.

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Exchange reaction

When bonds are formed and broken so that the components of the reactants are rearranged.

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Enzymes

Catalyst composed of protein or ribonucleic acid; lower the level of energy that needs to be invested in a chemical reaction.

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Catalyst

Any substance that increases the rate of a chemical reaction without itself undergoing any change.

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Hydrolysis

When a molecule of water disrupts a compound, breaking its bonds; this reaction requires water.

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Dehydration Synthesis

When one reactant gives up an atom of hydrogen and another reactant gives up a hydroxyl group to make a particular product, resulting in the formation of water.

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Acids

A substance that releases hydrogen ions into water, measured by pH; the lower the pH, the more acidic.

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Base

A substance that releases hydroxyl ions in water, measured by pH; the higher the pH, the more basic.

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Monosaccharides

Simplest form of a carbohydrate, such as glucose, fructose, galactose, deoxyribose, and ribose.

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Disaccharides

Two monosaccharides bound together, such as sucrose, lactose, and maltose.

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Polysaccharides

Chains of monosaccharides, such as starches and glycogen.

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Carbohydrates

Substance responsible for the production of energy; molecules of carbon, hydrogen, and oxygen.

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Hydrocarbons

Nonpolar chains of repeating hydrogen and carbon atoms.

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Triglyceride

Formed from the synthesis of a glycerol backbone and 33 fatty acids.

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Phospholipid

A bond between the glycerol component of a lipid and a phosphorous molecule.

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Protein

An organic molecule composed of amino acids linked by peptide bonds.

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Amino acid

A molecule composed of an amine group and a carboxyl group with a variable side chain.

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Peptide bonds

A covalent bond between two different amino acids.

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Nucleotides

Composed of one or more phosphate groups, a pentose sugar (deoxyribose or ribose), and a nitrogen-containing base.

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Deoxyribonucleic acid

Stores genetic information; double stranded.

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Ribonucleic acid

Helps manifest genetic code as protein; single stranded.

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Adenosine Triphosphate

High energy compound made of a ribose sugar, adenine base, and 33 phosphate groups.

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pH Scale

0140-14; higher pH means fewer hydrogen atoms and lower pH means more hydrogen atoms.

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DNA Nitrogenous Bases

Adenine, cytosine, guanine, and thymine.

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RNA Nitrogenous Bases

Adenine, cytosine, guanine, and uracil.