SHAREABLE PLATES/APPETIZERS - INGLE FLASH CARD

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Last updated 12:34 AM on 7/6/26
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6 Terms

1
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Oyster

Kumamoto Oysters (4) sourced from Washington State, topped with Cho-gochujang droplets, Lemon Pearls, and Lemon Zest

  • Utensils: small spoons (2)

2
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Hwe Moo-Chim (raw)

Salmon Sashimi Salad with a Cho-gochujang dressing, topped with crushed Sesame Seeds

  • Utensils: serving tongs

  • ***Remind to mix well

3
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Steak Tartare (Raw)

Curated Wagyu Tri-tip marinated with Dried Parsley, Sesame Oil, and Sesame Seeds. Its then topped with crushed Sesame Seeds, an Egg Yolk and Korean Pear

  • Utensils: Serving tongs

  • “Would you all care for a photo before I mix for you all”

4
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Octopus Salad

Bed of Watercress with a Perilla Oil Pesto, Sliced Garlic, Citrus Zest (Lemon and Orange), and in the center is Sliced Octopus with a Cho-Gochujang Sauce underneath.

  • Utensils: Tongs

  • “Please be sure to give it a little mix”

5
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Scallion Pancake

Pan Fried with Shrimp and Surimi (Imitation Crab), comes with a side of Pickled Jalapenos

  • Utensils: Scissors and Tongs

  • “Would you care for me to cut for you"

6
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Cod Roe Garlic Toast

Toasted Ciabatta with Garlic Butter and Cod Roe, topped off with Ricotta Cheese and Freshly-grated Parmesan

  • Utensils: Small Forks (2)