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Agar
A gelatinous substance derived from red algae, commonly used as a culture medium in microbiology to grow bacteria and fungi.
Archae
A group of organisms often linked to prokaryotes. Have no defined nucleus for DNA.
Candida albicans
fungal yeast
Dictostelium (Slime Mold)
Eukaryotic. Cells can clump together and for 1-2mm “fruiting bodies”
Escherichia coli
A rod shaped gram-negative bacteria, known to stain pink in gram stains. Contains flagella (motile), and is a facultative anaerobe.
Lymphocyte
White blood cell that produces antibodies or t-cells
Macrophage
White blood cell that kills microorganisms.
mm, μm, nm
1mm = 1000 μm,
1 μm = 1000nm
Prokaryote
Single-celled organism lacking a membrane-bound nucleus and membrane-bound organelles. Do contain ribosomes.
Saccharomyces cerevisiae
Baker’s yeast. This is a eukaryotic organism that is a facultative anaerobe.
Staphylococcus epidermidis
A circular (coccus), gram-positive bacteria that colors purple in a gram stain. Immotile.
Acid-Fast Stain
Used to visualize mycobacteria.
Stain w/ Fuschin (pink, lipid-soluble) over boiling water. Heat drives through lipids into the cell wall. Fuschin binds to mycolic acid(extremely hydrophobic).
Cool, then rinse with acid-alcohol (A-F negative lose color)
Counterstain A-F negative cells w/ methylene blue (no heat, don’t want to push color into A-F + cells)
Cell Wall
Composed of hydrophilic peptidoglycans in bacteria. Creates rigid structure to resist osmotic pressure.
Resolution
Ability to distinguish between two objects. Function of lens and wavelength. Limit of resolution with 100x objective = 0.2 μm
Contrast
Ability to differentiate between cells and the medium. Use dyes
Crystal Violet
Cationic dye used for staining. Binds to DNA. Forms CV-I clumped complexes when introduced to iodine. CV-I remains in G+ cells (can’t escape pores in peptidoglycan), washes out in ethanol in G- cells.
Plasma/Cytoplasmic Membrane
Phospholipid bilayer. Hydrophilic heads, hydrophobic tails.
DAPI
Fluorescent dye that binds to DNA double helix. Visualized via fluorescence microscopy
Differential Staining
Procedure for staining different bacteria to be different colors because of their chemical properties.
Electron Microscopy
Illuminate sample with electrons (shorter wavelength), allows better resolution. See smaller. High energy, so vaporizes cell. must be coated in heavy metals.
Fluorescence Microscopy
Illuminate with known wavelength of light, measure wavelength emitted by sample (different)
Fuschin
Pink, lipid-soluble dye
Immersion Oil
Used bc it has about the same refractive index as glass. Will prevent light from reflecting and refracting away from lens, allowing full resolution.
Glycosyltransferase
Enzyme that catalyzes glycosidic bond formation btwn 1,4 Carbons on sugar ring. Forms sugar backbone of peptidoglycan layer.
Gram Stain
Classic differential stain allowing one to observe the cell wall / membrane characteristics of the cells, and differentiate two bacteria based on their gram characteristics.
Stain w/ Crystal Violet
Add Iodine (clumps form CV-I Complexes)
Ethanol wash (CV-I stays G+, leaves G-)
Safranin counterstain (both stain, G+ covered by CV so still purple, G- now pink)
Gram-negative Bacteria
Thinner peptidoglycan layer, encompassed by a second plasma membrane known as the outer membrane. The area in between is known as the periplasm. Outer membrane contains LPS (lipopolysaccharide). Stain Pink. ex. E.coli
Gram-positive Bacteria
Thick peptidoglycan layer (cell wall). Only one membrane. Outside contains teichoic acids and lipoteichoic acids. Stain Purple. ex. S. epidermidis
Isoniazid
Antibiotic that inhibits mycolic acid synthesis. Necessary for cell survival. Works for mycobacterium (ex. tuberculosis)
Lipopolysaccharide
Attach to and branch outward from Gram-negative outer membranes. Protects from antibiotics.
Lysozyme
Enzymes that break trans-peptide bonds (peptide crosslinks) in peptidoglycan. Weakens cell walls creating susceptibility to osmotic pressure and cell lysis.
Methylene Blue
Common cationic dye.
Mycobacterium genus
Genus of bacteria with mycolic acid in their cell walls (ex. tuberculosis, leprosy). Capsule cell wall covered in polysaccharide, so most dyes don’t penetrate. Need acid-fast stain.
Mycolic Acid
Present in cell walls of Mycobacterium. Extremely hydrophobic. Critical to cell function. Vulnerable to isoniazid drugs which inhibit their synthesis.
Osmotic Pressure
Water flow towards area with most solutes. Hypertonic solution: more solute less water
Hypotonic solution: less solute more water
Outer Membrane
Present in Gram-negative bacteria, creating periplasm between inner and outer membranes. Help provide area for proton gradient to build at end of ETC for ATP Synthase. Also provide extra layer of selective permeability.
Penicillin
Inhibits transpeptidase activity, preventing the peptidoglycan layer from growing as the cell grows.
Peptidoglycan
Polymer of sugars and amino acids that form a cell wall of rigidity around bacterial cells due to glycosidic bonds on the sugar backbone, and peptide crosslinks (N bonds) between layers. Monomers an the polymer as a whole are quite hydrophilic. Bonds formed from glycosyltransferase and transpeptidase.
Safranin
Pink dye used in final step of gram-stain.
Teichoic Acid / Lipoteichoic Acid
Found in cell walls of gram-positive bacteria.
Transpeptidase
Enzyme catalyzing peptide crosslinks between layers of peptidoglycan. Accounts for rigidity of peptidoglycan in addition to glycosidic linkages from glycosyltransferase.
ABC Transporter
ATP Binding Cassette Transporter: ATP hydrolysis (-Pi) needed to facilitate transport across a membrane through this transporter protein. Active / facilitated transport.
Bacillus genus
Gram-positive, rod-shaped bacteria. SPORULATE.
Capsule
Polysaccharide coating around live bacteria, serving as protection from host’s immune system. Harder for immune systems to select against polysaccharides.
Chemotaxis
Movement towards or away from some molecule.
Clostridium genus
Sporulates.
Cytoplasmic/Plasma Membrane Function
Permeability barrier, selective for size and hydrophobicity. Protein anchor (transporter etc). Energy conservation (no mitochondria, so energy production occurs in cytoplasmic membrane.
Flagella / Flagellum
Structures external to cell wall that allow movement. Move toward resources, away from toxins / competition. Spins, moves like corkscrew. Flagellin is main structure providing motion.
Flagellin
Main flagellum structure providing motion.
Germinant Receptor
In cytoplasmic membrane. Bind specific target proteins and change shape. Others bind to amino acids.
Germination
Spore becomes living, growing, vegetative cell when conditions become favorable again. Nutrient (amino acid ie L-Proline availability).
Lac Permease
Protein responsible for transport of lactose into cells. Symporter that takes advantage of proton gradient.
Periplasm
Space between the outer and inner membranes of gram-negative bacteria. Helps gram negative bacteria in energy production by providing a space for a proton gradient to build.
Run/Tumble
Motion of random (tumble) followed by unidirectional (run) movement exhibited by cells with multiple flagella, and used for the processes of chemotaxis and phototaxis.
CCW: Bundle together, “run”
CW: Move all over, “tumble”
Spore Coat
Protective layer of proteins that surrounds endospores, protects them from harsh environmental conditions, and prevents dye from penetrating cells.
Endospore
Differentiated cells that can survive in harsher conditions. Have many more protective layers that provide resistance. “storage form” of bacteria. Mostly form from Gram-positive bacteria.
Sporulation (+ signals)
Process of forming spores (differentiated cells) from mostly Gram-positive cells (Bacillus, Clostridium).
signals: low moisture, low food/nutrient, high radiation, high heat, high oxygen concentration (more O2 signals dead host, less nutrients will become available)
Transporter Protein (Anti vs Symporter)
Sit in cytoplasmic membrane and allow transport of larger molecules into/out of the cell.
Uniporter: 1 target molecule
Antiporter: 1 in, 1 out
Symporter: 1 in alongside proton gradient
bacillus
rod-shaped
Etiology
cause of a disease or condition
Koch’s Postulates
set of 4 criteria that a microorganism is the causal agent of a disease.
constant association: always present in diseased, absent in healthy.
isolation and culture: must be isolated from diseased host in pure culture
re-infection: causes same disease when inoculated from pure culture
re-isolation: microorganism isolated from second infection must match original one
Leprosy Bacterium
Mycobacterium, very similar to tuberculosis bacterium.
Tuberculosis
Disease caused my mycobacterium tuberculosis. Infectious disease that causes growths (tubercles) in the lungs
Complex Media
Cannot write out a comprehensive lost of parts, but has enough for growth. “To grow non-fastidious organisms). ex. Nutrient agar or broth (beef/yeast, peptone, nacl, agar), Tryptic soy agar or broth (casein and soy peptone, nacl, agar), YPD agar or broth (yeast extract, peptone, dextrose (glucose), agar)
Defined Media
Can write exact concentrations and chemical formula of all components
Endergonic
Non-spontaneous reactions that require energy input to run. Must be coupled with exergonic reactions.
Enriched Media
Media having components that promote the growth of particular microbes.
Eosin Methylene Blue (EMB)
Inhibits Gram-positive growth. Lactose fermenting bacteria give a green oily sheen. EMB is both selective and differential.
Exergonic
Spontaneous, reactions that release energy, can occur without external input. Couple to allow endergonic reactions to run.
Heterotroph
Organisms that obtain energy from organic molecules in their environments
Mueller-Hinton Agar
Used for official testing of antibiotic sensitivity (arbitrarily chosen). Beef extract, casein hydrolysate, starch, NaCl, Agar. Protein-free medium.
Nutrients
Carbon source to build molecules, energy source (ie sugar), nitrogen source (peptides, NH/ammonia), vitamins (small, aid enzyme function), salt
Phototrophic
Obtain energy from sunlight
Redox
Involve transfer of electrons, or electrons and protons. Loss of electrons = oxidation. Gain of electrons = reduction. Principles behind electron transport chain, obtaining energy from movement of electrons from sugar to terminal electron acceptor.
Reduction Potential
Potential for an oxidized form to become reduced.
Selective Media
Inhibits growth of some organisms
Tryptic Soy Agar
Medium that contains casein (milk protein) and soy peptone, NaCl, and agar
YPD
Medium that contains yeast extract, peptone, dextrose (glucose), and agar.
Acetyl-Coenzyme A
Forms in pyruvate oxidation when CoA accepts the acetyl group from pyruvate. Acetyl-CoA then delivers the acetyl group to begin the citric acid cycle.
Aerobic Respiration
Capturing energy from glucose with oxygen (from air) as the terminal electron acceptor. Releases the most energy, as shown via the redox tower.
Aerobic Respiratory Electron Transport Chain
Glucose → NAD+/NADH electron carriers → flavoprotein → Fe/S proteins → Quinone → Cytochrome C Reductase →Cytochrome C → Cytochrome C Oxidase → oxygen
Anaerobic Respiration
Capturing energy from glucose with nitrate as the terminal electron acceptor. Release less energy than aerobic respiration. Can proceed to Nitrite, or N2 as final product.
ATP Synthase
Protein utilizing a proton motive force to turn ADP and inorganic phosphate to ATP. Protons flow in towards/through membrane via protein, to generate ATP within the cell.
ATP / ADP
Adenosine Tri(Di)phosphate. Hydrolysis of ATP → ADP + Pi releases energy, used to power cell work like growth, transport, reproduction.
Citric Acid Cycle
Begins with Acetyl CoA, and generates CO2, energy source GTP, and electron carriers FADH2 and NADH. Occurs in mitochondria of euks / baker’s yeast, cytoplasm of bacterial cells.
Cytochrome
Electron carrying protein containing iron in the electron transport chain.
Cytochrome C
Electron carrier protein as are other cytochromes. Use oxidase test to determine if present.
FAD / FADH2
Electron carrier molecules. Electrons carried in N-H bonds that form / break as electrons are taken in or delivered.
Fermentation
Respiration pathway with pyruvate or acetaldehyde (yeast) as the terminal electron acceptor. Leads to buildup of lactate. Releases least amount of energy.
Glucose
Sugar, used as energy source by many different forms of bacteria. Captured electrons used for respiration
Glyceraldehyde-3 Phosphate
Midway product of glycolysis. 1 glucose → 2 G3P → 2 pyruvate
Glycolysis
“Sugar breaking”. Occurs in cytoplasm of cells. Prepares pyruvate from glucose to serve in citric acid cycle.
GTP / GDP
Like ATP but with guanine, used to power protein synthesis and other cellular processes.
Lactate
Product of pyruvate reduction in fermentation. Easily forms lactic acid.
NAD+ / NADH
Nicotinamide adenine dinucleotide. Electron carrier molecule. Coenzyme critical to respiration.
Oxidase Test
Tests for presence of cytochrome C in bacteria. Oxidase reagent donates electrons straight to cytochrome c, turns deep purple. If wait long enough, turns purple anyway as it donates electrons to oxygen instead.
Terminal Electron Acceptor
Molecule that accepts electrons at the end of the electron transport chain. Either pyruvate, nitrate, or oxygen.
Oxygen
Terminal electron acceptor in aerobic respiration. Releases the most energy compared to the other terminal electron acceptors.
Pyruvate
Product of glycolysis. Can be oxidized in formation of Acetyl CoA for citric acid cycle (aerobic respiration). Or can be reduced to form lactate (fermentation).
Aerotolerant Anaerobe
Does not use oxygen, but can survive in its presence.
Bromthymol Blue
pH indicator used in O-F medium to indicate respiration. Begins green. Turns blue when peptone is broken down (basic), and yellow in the presence of acid, produced via fermentation / aerobic respiration.