The digestive system

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medical terminology for the digestive system

Last updated 3:15 PM on 3/24/24
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137 Terms

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mouth, pharynx, esophagus, and stomach

What are the parts of the upper GI tract?

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small and large intestine, rectum, and the anus

What are the parts of the lower digestive tract?

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lips, tongue, teeth, hard & soft palates, salivary glands, peridontium.

What are the major structures of the oral cavity?

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hard palate

anterior portion of the palate, covered by a specialized mucous membrane.

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soft palate

flexible posterior portion of the palate. During swallowing it has the role of closing off the nasal passage to prevent food and liquid from moving upward into the nasal cavity.

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uvula

hangs from the free edge of the soft palate. During swallowing it moves upward with the soft palate. It also plays importance will snoring and some speech sounds.

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dorsum

upper surface of the tongue

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papillae

small bumps containing taste buds

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lingual frenum

band of tissue that attaches the tongue to the floor of the mouth

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periodontium

the structure that surrounds and supports the teeth.

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gingiva

mucous membrane that covers the bone of the dental arches and surrounds the neck of the teeth.

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sulcus

area of space between a tooth and the surrounding gingiva.

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dental arches

bony structures of the oral cavity

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dentition

natural teeth of the upper and lower jaw

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occlusion

contact between the chewing surfaces

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dentin

bulk of the tooth

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pulp

a rich blood supply from vessels aand nerves that provide nutrients to the tooth

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parotid glands

located slightly in front of each ear salivary gland

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sub lingual glands

ducts located on the floor of the mouth under tongue

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submandiblar glands

located on floor of the mouth near mandible

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deglutition

swallowing

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epiglottis

lid like structure to prevent food from moving up the pharynx during swallowing.

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lower esophageal sphincter

A muscular ring between the esophagus and stomach. During swallowing it, relaxes to allow food to enter the stomach.

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Regurgitating

The backwards flow of food up the esophagus

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Rugae

The folds in the mucus lining the stomach these folds, allow the stomach to increase and decrease inside

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Gastric juices

Made up of enzymes and hydrochloric acid in the beginning of food digestion

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Pyloric sphincter

The ring like muscle, at the base of the stomach that controls the flow of partially digested food from the stomach to the duo denim of the small intestine

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Pylorus

The narrow passage that connects the stomach with the small intestine

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Duodenum

The first portion of the small intestine it extends from the pylorus to the jejunum

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Jejunum

The middle portion of the small intestine, extending from the duodenum to the ileum

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Ileum

The last and longest portion of the small intestine, extending from the jejunum to the cecum of the large intestine

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Cecum

A pouch that lies on the right side of the abdomen, it extends from the end of the ileum to the beginning of the colon

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Ileocecal sphincter

The ring like muscle, that controls the flow from the ileum of the small intestine to the cecum of the large

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Vermiform

Hangs from the lower portion of the cecum

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Ascending colon

Travels upward from the cecum to the undersurface of the liver

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Transverse colon

Passes horizontally across the abdominal cavity from right to left towards the spleen

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Descending colon

Travels down the left side of the abdominal cavity to the sigmoid colon

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Sigmoid colon

NS shaped structure that continues from the descending colon above the joints of the rectum

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Rectum

The words, division of the large intestine

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Anus

The lower opening of the digestive track the flow of ways through the anus is controlled by internal and external sphincters

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Anorectal

Refers to the anus and rectum as a single unit

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Liver

Removes excess glucose from the bloodstream

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Bile

It’s in the digestion of fats is a digestive juice, secreted by the liver that is necessary for the digestion of fats

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BiliRubin

A pigment formed in the liver by the breakdown of hemoglobin and excreted and bile, giving it a yellow to green color

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Gallbladder

Stores concentrates of bile for later use

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Anabolism

The building up a body cells or substance from nutrients

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Absorption

The process, by which completely digested nutrients, is transported to the cells throughout the

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Catabolism

The breaking down of body cells, or substance, releasing energy and carbon dioxide

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Mastication

Chewing that breaks down food into smaller pieces, mixing it with saliva that prepares it to be swallowed

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Bolus

A massive food that has been chewed, and is ready to be swallowed

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Peristalsis

A series of wavelike contractions of the smooth muscle at a single direction that moves the food forward in the digestive system

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Emulsification

When chyme is mixed with pancreatic juice and bile

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borborygmus

The rumbling noise caused by the movement of gas in the intestine

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Canker sore

Gray white pits around the red border in the soft tissue lining the mouth

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Ulcer

An opening lesion of the skin or mucous membrane, resulting in tissue loss around the edge

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chelitis

inflamation of the lips with crack like sores in the corners

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cold sores

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leukoplakia

abnormal white lesion that develops on the tongue or inside of cheek

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stomatitis

and inflamation of the mucous in the mouth

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thrush

fungal infection caused by over growth of yeast. creamy white lesions occur on the tongue and cheeks.

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trismus

lock jaw

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xerostomia

dry mouth

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cleft lip

deep groove in lip birth deffect

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cleft palate

birth defect for the palate to efficiently close

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bruxism

teeth grinding

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dental caries

tooth decay/ cavity

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dental plaque

bacterial buildup on the teeth

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edentulous

without teeth

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halitosis

bad breath

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malocclusion

any deviation of the position of teeth

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periodontal disease

inflammation of the tissue that surrounds the teeth.

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dental calculus

calcified dental plaque

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gum recession

shrinking of the gingiva tissue

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gingivitis

inflammation that only effects gums

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acute necrotizing ulcerative gingavitis

trench mouth, caused from an abnormal growth of bacteria in the mouth.

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dysphagia

difficulty swallowing

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eosinophillic esophagitis

immune system disease where white blood cells build up in the esophagus.

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gastroesophageral reflux disease

backwards flow of food from the esophagus

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barretts esophagus

condition that occurs when the epithelial cells are damaged by chronic acid exsposure.

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stricture

scar tissure or other damage that causes swallowing difficulties

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pyrosis

heartburn

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esophageal varices

enlarged swollen veins at the lower end of the esophagus

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hiatal hernia

hernia where the portion of the stomach protrudes upward into the chest

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gastroparesis

condition where gastric motility slows down causing delayed emptying

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peptic ulcer disease

sores that effect the mucous membrane of the digestive system

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gastric ulcers

peptic ulcers that occur in the stomach

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duodenal ulcers

peptic ulcers that occur in the upper part of the small intestine

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preforated ulcer

complication of peptic ulcers where the ulcer erodes through the organ wall

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cachexia

physical waisting away due to the loss of weight and muscle mass

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failure to thrive

when an infant does not grow to as expected due to any number of reason

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malabsorbtion

a condition in which the small intestine cannot absorb nutrients from the food that passes through it

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malnutrition

a lack of proper food or nutrients in the body due to a shortage of food, poor eating habits, or inability to to digest food

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aerophagia

excessive swallowing of air while drinking or eating

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dyspepsia

indigestion

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emesis

vomitting

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eructation

burping

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hematemesis

vomiting of coagulated blood

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hyperemesis

excessive vomiting that can lead to dehydration

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celiac disease

an auto immune disorder characterized by a severe inability to process gluten

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small intestinal bacterial overgrowth

can cause gas, upset stomach, bloating diarrhea