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Last updated 5:06 AM on 5/12/26
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147 Terms

1
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What is experimental design

A scientific experiment that answers a question using measurable data and controlled variables.

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What is an independent variable

a factor whose value we alter in an experiment to see if the alteration affects the dependent variable.  What the scientist (yes that's you!) changes in an experiment.

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What is a dependent variable

something you observe, to see whether its value “depends” on the values of the independent variable. [How will the (dependent variable) respond to a change in the (independent variable)?

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What is a standardized variable

The variable that stays the same between experimental groups.

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What is a microorganism

A small living thing that requires a microscope or visual aid to see.

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Where are microorganisms found

Everywhere — they are ubiquitous.

7
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What is the microbiome (normal flora)

All the microorganisms living in or on your body.

8
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What are non-pathogenic microbes

The vast majority of microbes; they do not cause disease.

9
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What are pathogenic microbes

A small percentage of microbes that have the ability to cause disease.

10
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What is a culture in microbiology

The growth that occurs when microorganisms are grown on or in media.

11
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What are the three main types of culture media by form

Broth (liquid), Slants and Deeps (solid, deep), and Culture plates (solid, shallow).

12
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What is Trypticase Soy Agar (TSA)

A general purpose agar specifically for growing bacteria.

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What is Blood Agar

TSA with sheep's blood added; it grows more types of bacteria including "picky" bacteria.

14
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What is Sabouraud Dextrose Agar (SDA)

Agar specialized for growing fungi (yeasts and molds).

15
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What are dermatophytes

Fungi that cause superficial infections in skin, hair, and nails.

16
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What is aseptic technique and why is it used in microbiology

A methodical technique used for transferring microbes we cannot see, ensuring only the microbe of interest is transferred and avoiding contamination of the culture and ourselves.

17
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What is a colony

A visible mass of microbial cells that arose from a single cell.

18
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What is the Streak Plate Technique

A technique used for obtaining pure cultures from a mixed culture containing two or more species.

19
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How do you calculate total magnification

Multiply the magnification of the objective lens by the magnification of the ocular lens (10×).

20
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What happens to the field of view diameter as magnification increases

It gets smaller.

21
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What are the three main cell shapes

Cocci (sphere), Bacilli (rod), and Spirilli (everything else).

22
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What are the four main cell arrangements

Singles (1), Diplo (2), Strepto (chain, more than 2), Staphylo (cluster).

23
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Is the inside of a cell more positive or negative

Negative.

24
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What is the cell wall structure of Gram negative bacteria

An outer membrane layer, a thin layer of peptidoglycan, and an inner membrane layer.

25
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What is the cell wall structure of Gram positive bacteria

A thick layer of peptidoglycan and an cell membrane layer.

26
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What is the differential step in a Gram stain

The decolorization wash — washing with alcohol.

27
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Why do Gram positive cells stay purple after the Gram stain decolorization

Alcohol dehydrates the peptidoglycans, trapping the iodine and crystal violet complex inside the thick peptidoglycan layer.

28
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Why do Gram negative cells lose color after Gram stain decolorization

Alcohol breaks up the phospholipid outer membrane layer; the thin peptidoglycan cannot retain the dye, which gets washed out.

29
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What kind of bacteria is targeted by hand sanitizer, and why

Gram negative bacteria, by destroying their outer membrane. It does not work as well on Gram positive bacteria.

30
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What makes acid fast cell walls different from Gram positive cell walls

Acid fast walls have slightly less peptidoglycan and contain high concentrations of hydrophobic waxy lipid (mycolic acid) that prevents uptake of dyes.

31
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Why are acid fast cell walls a virulence factor

The waxy mycolic acid layer makes the bacteria more resistant and more likely to cause disease.

32
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What is the Ziehl-Neelsen Method/acid fast stain method

using carbolfuchsin and heat to penetrate the waxy cell wall, then acid-alcohol wash to remove stain from non-acid fast bacteria, followed by methylene blue counter stain.

33
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What are the two functions of a capsule

Disguise (from the host immune system) and adhesion (stickiness for attachment).

34
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Why is a capsule a virulence factor

It protects bacteria from phagocytosis and helps attachment to surfaces and other bacteria, aiding biofilm formation.

35
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What is the function of an endospore

It is a dormant form of bacteria that protects it from harsh environments.

36
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What is sporulation

The process of making an endospore from a vegetative (normal, metabolically active) cell, triggered by harsh environmental changes.

37
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What does an endospore contain

DNA, RNA, ribosomes, enzymes, and molecules needed to resume metabolism.

38
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What is germination in the context of endospores

The return of an endospore to the vegetative (metabolically active) state.

39
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What is an obligate aerobe

An organism that requires oxygen to carry out metabolism.

40
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What is a facultative anaerobe

If O2 is around, they prefer to and willl use it during ATP production, but if it isn't present,  they can make ATP in other ways!

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What is an obligate anaerobe

don't use O2 at all, and can't live in the presence of O2 (it is toxic to them!)

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What is an aerotolerant anaerobe

don't use O2 at all, but can live in its presence, if necessary. they are indifferent to oxygen.

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What are micro-aerophiles

require a small amount of O2 to live, but they are only minimally tolerant of oxygen:  they can only grow where there are small amounts (2-10%) of O2 present.

44
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What is the role of oxygen in metabolism

It serves as the final electron acceptor in the electron transport chain (ETC).

45
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What does Superoxide Dismutase (SOD) do

It neutralizes radicals by converting superoxide into hydrogen peroxide and oxygen.

46
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What does Catalase do

It neutralizes hydrogen peroxide by converting it to water and oxygen.

47
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Can anaerobic organisms neutralize toxic forms of oxygen

No; aerobic organisms can, but anaerobic organisms cannot.

48
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What is selective media

Media based on TSA (all purpose) plus an inhibitor that allows only certain bacteria to grow.

49
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What can an inhibitor in selective media be

A toxin that affects some bacteria but not others, or a missing ingredient essential to some bacteria but not others.

50
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What does a positive result mean on selective media

Growth on the media.

51
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What does a negative result mean on selective media

No growth on the media.

52
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What is PEA agar and how does it work

PEA (phenyl ethyl alcohol) agar is selective media; phenyl ethyl alcohol disrupts the outer membrane of Gram negative bacteria, selecting for Gram positive bacteria.

53
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What is a reactant (substrate)

The starting material in a chemical reaction that is added to the media.

54
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What is differential media

Media that distinguishes bacteria based on specific chemical reactions.

55
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What is an indicator in differential media

A chemical added to media that provides visualization of a specific biological or chemical reaction, such as a change in pH or metabolic activity.

56
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What are hemolysins

Enzymes present in some bacteria that can lyse (break open) red blood cells.

57
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On blood agar, what does a positive result look like

Yellow and transparent media around colonies (hemolysis occurred).

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On blood agar, what does a negative result look like

Red and opaque media (no hemolysis).

59
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What is the substrate, enzyme, and product on blood agar

Substrate: red blood cells. Enzyme: hemolysins. Product: broken red blood cells.

60
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What is Mannitol Salt Agar (MSA) selective for

Halophiles; the 7.5% NaCl (salt) inhibitor prevents non-halophiles from growing.

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What is MSA differential for

Fermentation of mannitol; bacteria that ferment mannitol produce acid, turning the phenol red indicator from pink/red to yellow.

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What does a positive result on MSA look like

Yellow media and bacteria (pH below 6.8, fermentation occurred).

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What does a negative result on MSA look like

Red or pink media and bacteria (no fermentation).

64
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Can MSA be used to test if non-halophilic bacteria ferment mannitol

No, because the salt would prevent non-halophiles from growing, so they would never produce the enzyme to ferment mannitol.

65
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What do the results on MSA plates mean (bacteria on top pink vs bottom yellow)

Bacteria on top (pink): halophile but cannot ferment mannitol. Bacteria on bottom (yellow): halophile that can ferment mannitol.

66
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What is the Bile Esculin Test selective for

Bile-tolerant bacteria; bile is the inhibitor and prevents bile-intolerant bacteria from growing.

67
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What is the Bile Esculin Test differential for

Hydrolysis (breakdown) of esculin; the product esculetin reacts with iron to produce a black/dark brown color.

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What does a positive Bile Esculin Test look like

Black or dark brown media.

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What does a negative Bile Esculin Test look like

Pale, golden brown media.

70
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What does the Catalase test look for

Whether bacteria have the enzyme catalase; hydrogen peroxide is added, and bubbles (water and gaseous oxygen) indicate a positive result.

71
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What is epidemiology

The study of where, how, why, and to whom diseases occur, and how diseases are transmitted within populations.

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What is incidence

The number of new cases of a disease during a certain time frame.

73
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What is prevalence

The total number of cases of a disease during a certain time frame.

74
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What is morbidity

A measure of how many people are affected by a disease.

75
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What is mortality

A measure of how many people die from a disease.

76
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What is a sporadic disease

A disease that is hard to predict, often associated with natural disasters.

77
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What is an endemic disease

A disease that is always present in a population at some level.

78
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What is an epidemic

An unexpected increase in the number of disease cases in a specific geographical area.

79
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What is a pandemic

An infection that has reached multiple continents.

80
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What is a reservoir in epidemiology

The natural place where a disease-causing organism normally lives and multiplies.

81
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What is the mode of transmission

The way a disease spreads from one person or host to another.

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What are the modes of disease transmission

Direct contact, indirect contact (contaminated objects), droplet transmission, airborne transmission, vector-borne transmission, and food/water-borne transmission.

83
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What are nosocomial infections

Healthcare-associated illnesses, including UTIs from catheterization, surgical site infections, lower respiratory tract infections, cutaneous infections, and bacteremia from IV/catheterization.

84
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What is the chain of transmission for nosocomial infections

Patient → healthcare worker/object (magazine, door handle, etc.) → patient.

85
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Cell shape is the same as colony shape — true or false

False. Cell shape is not the same as colony shape.

86
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coccus

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diplococci

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88
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diplococci encapsulated

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staphylococci

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90
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streptococci

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91
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sarcina

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tetrad

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coccobacillus

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bacillus

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diplobacilli

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palisades

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streptobaccilli

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positive stain

99
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negative stain

100
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gram negative wall