Animal Science 101 Cumulative

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Last updated 6:27 PM on 5/4/26
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400 Terms

1
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Vertical Integration Ranking

Poultry > Swine > Beef

2
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Largest Global Pork Producer

China

3
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Primary Broiler Region

Southeastern U.S.

4
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Ruminant Advantage

Converts cellulose into human-edible protein

5
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Broiler Feed Conversion

Approximately 1.8:1

6
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Layer Production Goal

260-280 eggs/hen/year

7
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Molting

Natural rest period resetting egg production

8
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Light Effect on Laying

Increases egg production

9
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Market Pig Weight

Approximately 280 lbs

10
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Barrows vs Gilts

Barrows are fatter and grow faster; gilts are leaner

11
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Farrowing Stall Purpose

Prevents piglet crushing and provides dual heat

12
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Percent Calf Crop Goal

90%

13
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Calving Interval

365 days

14
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Feedlot ADG Goal

3.5-5.0 lbs/day

15
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Bos Taurus Trait

Superior marbling, suited to cooler climates

16
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Sheep Gestation Length

148 days

17
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Black-Faced Breeds

Terminal breeds such as Suffolk, Hampshire

18
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White-Faced Breeds

Wool breeds such as Rambouillet, Columbia

19
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Peak Milk vs Peak DMI

Peak milk occurs before peak dry matter intake

20
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Dry Period Length

Approximately 60 days

21
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Holstein Characteristics

Highest milk volume

22
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Horse Digestive Type

Hindgut fermenter

23
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Laminitis Cause

Often grain overload or sudden dietary change

24
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Colic

General term for digestive pain

25
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Beef Dressing Percentage

Approximately 62%

26
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Pork Dressing Percentage

Approximately 74%

27
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Myoglobin Function

Pigment responsible for meat color

28
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Beef Quality Grades

Prime, Choice, Select

29
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Lamb Break Joint

Indicates lamb, not mutton

30
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Beef Yield Grade 1 Meaning

Leanest carcass

31
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Muscle Growth Mechanism

Increase in cell size

32
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Fat Growth Mechanism

Increase in cell size and number

33
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Tissue Growth Order

Nervous → Bone → Muscle → Fat

34
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Phenotype Equation

P = G + E

35
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Highest Heritability

Carcass traits

36
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Lowest Heritability

Reproductive traits

37
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EPD Definition

Expected Progeny Difference

38
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Most Important Nutrient

Water

39
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Fat Energy Density

2.25× energy of carbohydrates

40
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Converting AF to DM

Multiply by DM percentage

41
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Estrus Definition

Standing heat

42
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Gestation Length

Cow - 283 days

43
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Progesterone Function

Maintains pregnancy

44
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Prostaglandin Function

Regresses corpus luteum

45
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Vertical Integration Ranking Review

Poultry > Swine > Beef

46
New cards

Largest Global Pork Producer Review

China

47
New cards

Primary Broiler Region Review

Southeastern U.S.

48
New cards

Ruminant Advantage Review

Converts cellulose into human-edible protein

49
New cards

Broiler Feed Conversion Review

Approximately 1.8:1

50
New cards

Layer Production Goal Review

260-280 eggs/hen/year

51
New cards

Molting Review

Natural rest period resetting egg production

52
New cards

Light Effect on Laying Review

Increases egg production

53
New cards

Market Pig Weight Review

Approximately 280 lbs

54
New cards

Barrows vs Gilts Review

Barrows are fatter and grow faster; gilts are leaner

55
New cards

Farrowing Stall Purpose Review

Prevents piglet crushing and provides dual heat

56
New cards

Percent Calf Crop Goal Review

90%

57
New cards

Calving Interval Review

365 days

58
New cards

Feedlot ADG Goal Review

3.5-5.0 lbs/day

59
New cards

Bos Taurus Trait Review

Superior marbling, suited to cooler climates

60
New cards

Sheep Gestation Length Review

148 days

61
New cards

Black-Faced Breeds Review

Terminal breeds such as Suffolk, Hampshire

62
New cards

White-Faced Breeds Review

Wool breeds such as Rambouillet, Columbia

63
New cards

Peak Milk vs Peak DMI Review

Peak milk occurs before peak dry matter intake

64
New cards

Dry Period Length Review

Approximately 60 days

65
New cards

Holstein Characteristics Review

Highest milk volume

66
New cards

Horse Digestive Type Review

Hindgut fermenter

67
New cards

Laminitis Cause Review

Often grain overload or sudden dietary change

68
New cards

Colic Review

General term for digestive pain

69
New cards

Beef Dressing Percentage Review

Approximately 62%

70
New cards

Pork Dressing Percentage Review

Approximately 74%

71
New cards

Myoglobin Function Review

Pigment responsible for meat color

72
New cards

Beef Quality Grades Review

Prime, Choice, Select

73
New cards

Lamb Break Joint Review

Indicates lamb, not mutton

74
New cards

Beef Yield Grade 1 Meaning Review

Leanest carcass

75
New cards

Muscle Growth Mechanism Review

Increase in cell size

76
New cards

Fat Growth Mechanism Review

Increase in cell size and number

77
New cards

Tissue Growth Order Review

Nervous → Bone → Muscle → Fat

78
New cards

Phenotype Equation Review

P = G + E

79
New cards

Highest Heritability Review

Carcass traits

80
New cards

Lowest Heritability Review

Reproductive traits

81
New cards

EPD Definition Review

Expected Progeny Difference

82
New cards

Most Important Nutrient Review

Water

83
New cards

Fat Energy Density Review

2.25× energy of carbohydrates

84
New cards

Converting AF to DM Review

Multiply by DM percentage

85
New cards

Estrus Definition Review

Standing heat

86
New cards

Gestation Length Review

Cow - 283 days

87
New cards

Progesterone Function Review

Maintains pregnancy

88
New cards

Prostaglandin Function Review

Regresses corpus luteum

89
New cards

Vertical Integration Ranking Review

Poultry > Swine > Beef

90
New cards

Largest Global Pork Producer Review

China

91
New cards

Primary Broiler Region Review

Southeastern U.S.

92
New cards

Ruminant Advantage Review

Converts cellulose into human-edible protein

93
New cards

Broiler Feed Conversion Review

Approximately 1.8:1

94
New cards

Layer Production Goal Review

260-280 eggs/hen/year

95
New cards

Molting Review

Natural rest period resetting egg production

96
New cards

Light Effect on Laying Review

Increases egg production

97
New cards

Market Pig Weight Review

Approximately 280 lbs

98
New cards

Barrows vs Gilts Review

Barrows are fatter and grow faster; gilts are leaner

99
New cards

Farrowing Stall Purpose Review

Prevents piglet crushing and provides dual heat

100
New cards

Percent Calf Crop Goal Review

90%