Green Living - Test 2 Vocabulary

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A collection of 45 vocabulary flashcards covering environmental terms, collocations, and synonyms from the Green Living - Test 2 lecture notes.

Last updated 9:56 AM on 6/4/26
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45 Terms

1
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pesticide

A substance used for killing insects, especially those that damage crops.

2
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fertilizer

A chemical or natural substance added to soil or land to increase its fertility.

3
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organic

Natural; produced or involving production without the use of chemical fertilizers, pesticides, or other artificial agents.

4
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processed

Food that has been treated or prepared through a special method, often for preservation or commercialization.

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imported

Brought in from a foreign country for sale or use.

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contamination

The action or state of making or being made impure by polluting or poisoning.

7
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rinse out

To wash the inside of something with clean water to remove dirt or soap.

8
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put away

To store something in the place where it is usually kept when not in use.

9
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hand over

To deliver or give responsibility for something to someone else.

10
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look after

To care for or take charge of someone or something.

11
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landfill

A place to dispose of waste material by burying it, especially as a method of filling in or extending usable land.

12
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reservoir

A large natural or artificial lake used as a source of water supply.

13
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biodiversity

The variety of plant and animal life in the world or in a particular habitat.

14
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renovation

The action of repairing, cleaning, and improving a building or structure; restoration.

15
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expansion

The action of becoming larger or more extensive; growth.

16
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preservation

The act of keeping something in its original state or in good condition; conservation.

17
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modernization

The process of adapting something to modern needs or habits.

18
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purchase

The act of buying something; to acquire by paying money for it.

19
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exchange

The act of giving one thing and receiving another in return; to swap or trade.

20
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release

To allow a substance, such as toxins or energy, to escape or to emit it.

21
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preserve

To maintain or keep something in its original state or in good condition.

22
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absorb

To take in or soak up (energy, liquid, or knowledge) by chemical or physical action.

23
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renewable

Relating to a natural resource or source of energy that is not depleted when used.

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contaminated

Made impure or unfit for use by exposure to polluting substances; polluted.

25
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biodegradable

Capable of being decomposed by bacteria or other living organisms.

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portable

Able to be easily carried or moved, especially because of being a lighter and smaller version than usual; movable.

27
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reusable

Able to be used again or more than once.

28
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fragile

Easily broken or damaged; delicate.

29
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container

An object such as a box or bin that can be used to hold or transport something.

30
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observe

To watch or monitor something carefully; also means to follow or obey rules.

31
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identify

To recognize or find a problem, source, or trend.

32
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promote

To support or encourage the progress, existence, or public awareness of something.

33
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carbon footprint

The total amount of greenhouse gases, primarily carbon dioxide, produced by a person, group, or activity.

34
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compost

Decayed organic material used as a plant fertilizer; manure.

35
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resource

A stock or supply of money, materials, or other assets that can be drawn on by a person or organization.

36
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excessive

More than is necessary, normal, or desirable; extreme.

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ecotourism

Tourism directed toward exotic, often threatened, natural environments, intended to support conservation efforts.

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pressing

Requiring immediate attention; urgent.

39
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trivial

Of little value or importance; unimportant.

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sustainable

Able to be maintained at a certain rate or level, particularly in terms of ecological balance.

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wasteful

Using or expending something of value, like time or resources, carelessly or to no purpose.

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feasible

Possible to do easily or conveniently; likely.

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eco-friendly

Not harmful to the environment.

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immediate

Occurring or done at once; instant.

45
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decompose

To make or become rotten; to decay or break down.