Fish and seafood specialties

fish and chips

hand battered and fried crisp. served with cole slaw, french fries and tartar sauce

shrimp and chicken gumbo

shrimp, chicken, andouille sausage, tomatoes, peppers, onions and garlic simmered in a spicy cajun style broth with cream. topped with steamed white rice

shrimp scampi

sauteed with whole cloves of garlic, white wine, fresh basil and tomato. served with angel hair pasta

jamaican black pepper shrimp

sauteed shrimp with a very special jamaican black pepper sauce,. served with rice, black beans, plantains and marinated pineapple with chicken

grilled salmon

served with mashed potatoes and broccoli

cajun salmon

a louisiana classic, blackened with creole sauce, mashed potatoes and battered corn

herb crusted filet of salmon

served with a delicious lemon sauce, asparagus and mashed potatoes

miso salmon

miso marinated salmon served with snow peas, white rice and a delicious miso sauce

grilled branzino

charboiled with fresh lemon and herbs. served with mashed potatoes and green beans