agriculture

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Last updated 2:40 PM on 2/4/25
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75 Terms

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Agriculture

The practice of cultivating soil, growing crops, and raising animals for food, fiber, medicinal plants, and other products used to sustain and enhance human life.

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Agricultural Hearths

Areas where agriculture and early crop domestication first began.

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Agricultural Regions

Geographic areas defined by the type of agriculture practiced.

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Agribusiness

Commercial agriculture that is highly mechanized and often controlled by large corporations.

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Agricultural Revolutions

Key periods of agricultural development that led to major advancements in farming techniques and productivity.

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Agricultural Yield

The amount of crop produced per unit of land.

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Aquaculture

The farming of aquatic organisms such as fish, shellfish, and plants.

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Animal Waste

Manure or other waste products from animals that can be used as fertilizer but can also contribute to pollution.

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Biotechnology

The use of technology and biological processes to modify organisms for agricultural purposes.

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Carl Sauer

A geographer who focused on the cultural landscape and how human activities, particularly agriculture, shape the environment.

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Cash Crop

Crops grown for sale to return a profit, rather than for personal consumption.

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Chemical Farming

The use of synthetic chemicals like pesticides, herbicides, and fertilizers to enhance crop production.

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Concentrated Animal Feed Operation (CAFO)

Large-scale industrial farming operations that house a large number of animals in confined spaces for intensive production.

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Columbian Exchange

The exchange of goods, crops, livestock, and diseases between the Americas, Europe, Africa, and Asia following Columbus' voyages.

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Commercial Agriculture

Farming for profit, where crops and livestock are produced for sale in the market rather than for personal use.

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Crop Rotation

The practice of growing different crops in a specific order on the same land to improve soil fertility and reduce pest buildup.

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Deforestation

The clearing or removal of forests to make land available for agriculture or urban development.

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Desertification

The process by which fertile land becomes desert, often due to overuse, deforestation, or climate change.

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Domestication

The process by which humans selectively breed wild plants and animals for specific traits that are useful for human needs.

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Double Cropping

Growing two different crops on the same plot of land within one year.

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Drug Agriculture

The cultivation of crops for the production of illegal drugs or narcotics.

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Economic Sectors

Categories of economic activities, which are divided into four main sectors: primary, secondary, tertiary, and quaternary.

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Primary Sector

Economic activities that involve natural resource extraction or agriculture.

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Secondary Sector

The economic sector that involves manufacturing, processing, and construction.

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Tertiary Sector

The economic sector that provides services rather than goods.

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Quaternary Sector

The economic sector focused on knowledge-based activities.

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Enclosure Movement

The legal process in England during the 16th–19th centuries that consolidated small farms into larger, more efficient agricultural units.

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Extensive Agriculture

A type of agriculture that uses large areas of land with low input of labor, capital, or technology.

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Extensive Subsistence Agriculture

A type of subsistence farming where farmers cultivate large areas of land with minimal inputs.

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Fair Trade

A movement that promotes fair wages and ethical practices in the trade of agricultural goods.

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Fertile Crescent

A region in the Middle East known as the cradle of early agriculture.

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Fertilizers

Chemical or organic substances added to soil to increase crop yield.

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Food Deserts

Areas where access to affordable, healthy food is limited or nonexistent.

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GMOs (Genetically Modified Organisms)

Organisms whose genetic material has been altered using biotechnology.

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Green Revolution

A set of agricultural innovations in the 1940s-1960s that dramatically increased food production.

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Herbicides

Chemicals used to control or kill unwanted plants (weeds) in agricultural fields.

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High-Yield Seeds

Seeds that are genetically or chemically enhanced to produce higher quantities of crop output.

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Horticulture

The practice of growing fruits, vegetables, and ornamental plants.

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Hunters and Gatherers

Societies that rely on hunting animals and gathering wild plants for subsistence.

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Hybrid Crops

Crops produced by crossbreeding two different plant varieties.

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Intensive Farming

A farming system that uses high inputs of labor, capital, and technology to maximize production.

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Industrial Agriculture

A modern farming method characterized by large-scale production and the use of machinery.

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Irrigation

The artificial application of water to soil or land to assist in the growth of crops.

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Large Scale Commercial Agriculture Operation (Factory Farms)

Agricultural operations that focus on large-scale production for commercial profit.

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Land Survey Systems

Methods of measuring and dividing land for ownership, use, or management.

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Location of Crops Grown in the U.S.

The geographic distribution of crops across the United States.

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Local Food Movements

A social and economic movement advocating for local food consumption and production.

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Luxury Crops

Crops produced for export and are often high-value non-essential products.

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Market Gardening

The small-scale production of vegetables, fruits, and flowers for sale.

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Mechanized Farming

The use of machinery and technology in farming to increase productivity.

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Mediterranean Agriculture

A type of agriculture that develops in regions with a Mediterranean climate.

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Mercantilism

An economic policy that emphasizes maximizing exports and accumulating precious metals.

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Milkshed

The region around a city from which milk can be supplied without spoiling.

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Mixed Crop/Livestock Farming

A farming system that integrates both crops and livestock.

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Monoculture

The agricultural practice of growing one type of crop over a large area of land.

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Neolithic Revolution

The transition from hunting and gathering to settled farming.

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Organic Farming

Farming that avoids synthetic chemicals and focuses on sustainable practices.

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Overgrazing

The excessive grazing of livestock on land, leading to vegetation loss.

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Pastoral Nomadism

A form of subsistence farming where people move with their livestock.

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Pesticides

Chemicals used to kill or control pests that damage crops.

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Plantation Agriculture

A type of commercial agriculture focused on growing cash crops.

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Primogeniture

A system of inheritance where the eldest son inherits the family estate.

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Role of Women in Agriculture

The involvement of women in agricultural labor, management, and decision-making processes.

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Salinization

The accumulation of salts in the soil due to improper irrigation practices.

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Seed Planting

The process of placing seeds in the ground for crop cultivation.

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Shifting Cultivation (Swidden)

A traditional method where land is cleared for cultivation and then abandoned.

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Settlement Patterns

The spatial distribution of people and their settlements in an area.

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Walled, Linear, Grid, Round Settlement Patterns

Types of settlement layouts based on geography and purpose.

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Cluster Villages

A settlement pattern where homes are grouped together near central resources.

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Slash and Burn Agriculture

A method of farming where forests are cleared by cutting and burning trees.

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Small Family Farms

Farms owned and operated by families, relying on family labor and local markets.

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Soil Degradation

The decline in soil quality due to overuse and industrial practices.

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Specialization

Focusing on the production of a specific crop or product for efficiency.

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Subsidy

Financial assistance provided by governments to support certain economic activities.

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Von Thunen Model

Explains the relationship between the cost of transportation of crops and the cost of land.